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BILL PHELPS - JOSEPH PHELPS VINEYARDS<br />

MARC PERRIN - CHATEAU DE BEAUCASTEL<br />

Bill Phelps<br />

PRESIDENT - JOSEPH PHELPS VINEYARDS<br />

Marc Perrin<br />

GENERAL MANAGER - CHATEAU DE BEAUCASTEL<br />

Bill Phelps represents the second generation of Phelps family members in the<br />

wine business today. He is President of Joseph Phelps Vineyards, developing and<br />

implementing long-term strategic plans for the winery and vineyard operations<br />

in both Napa Valley and western Sonoma County. Bill played an instrumental<br />

role in moving Joseph Phelps Vineyards to an entirely estate grown wine<br />

producer and actively represents both wineries at a number of high profile wine<br />

festivals and fundraising events each year.<br />

Bill moved to the Napa Valley in 1998, after practicing law for twenty years,<br />

primarily in the investment banking industry. Born in 1954, he is a graduate of<br />

Colorado College and the University of California’s Hastings College of Law.<br />

Bill also works with his father, Joe Phelps, in a variety of business interests, and<br />

serves on the boards of the Land Trust of Napa County and the Community<br />

Foundation of the Napa Valley. Bill lives in St. Helena with his wife Andrea. They<br />

have two children, Allie and Will.<br />

For more than a century Familie Perrin has trailblazed the wine industry<br />

to become the largest owner of vineyards in the best terroirs of the France’s<br />

Southern Rhône Valley.<br />

Marc Perrin, the son of Jean-Pierre Perrin, was born April 25, 1970. He has<br />

been involved in the assemblage and winemaking at Beaucastel since 1988, and<br />

joined the family company full time in 2002. Marc, along with eight brothers<br />

and cousins — are the fifth generation to lead Familie Perrin. Marc is now the<br />

general manager, and travels around the world marketing the wines of the Perrin<br />

family. His grandfather Jacques Perrin, was a gifted winemaker who brought<br />

world renown to the family domaine by being one of the first winemakers to<br />

try various innovative techniques in his cellar and early organic practices in his<br />

vineyards. Following in his grandfather’s footsteps, Perrin is following his own<br />

intuition and creating trends rather than following them.<br />

Forty-four-year-old Perrin, whose memories of riding a tractor through the<br />

vineyards date back as far as he can recall, considers everyone in his family a<br />

proud wine craftsman.<br />

18 DESTIN CHARITY WINE AUCTION FOUNDATION 2015 AUCTION CATALOG 19

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