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ICARDA annual report 2004

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<strong>ICARDA</strong> Annual Report <strong>2004</strong><br />

28<br />

NARS. Of these, line 715 has<br />

already been released in Lebanon,<br />

Jordan, and Iraq under the name<br />

‘Baraka,’ and line 2541 has been<br />

recommended for release in Syria.<br />

Grass pea research at<br />

<strong>ICARDA</strong>: current status<br />

and future strategies<br />

The food and feed legume grass<br />

pea (Lathyrus sativus) requires low<br />

levels of inputs and is resistant to<br />

drought, flooding, and moderate<br />

levels of salinity. These traits have<br />

made it popular in certain Asian<br />

and African countries, including<br />

Bangladesh, China, Ethiopia, India,<br />

and Pakistan.<br />

Because it is so hardy, grass pea<br />

is often the only food available to the<br />

poor when climatic conditions, such<br />

as drought and heat, cause other<br />

crops to fail. However, although its<br />

seeds are tasty and protein-rich, they<br />

also contain the neurotoxin 3-(Noxalyl)-L-2,3-diaminopropionic<br />

acid<br />

($-ODAP). As a result, eating too<br />

much grass pea can cause irreversible<br />

paralysis of the lower limbs,<br />

known as neurolathyrism.<br />

<strong>ICARDA</strong> is working to make it<br />

safer for people and livestock in the<br />

dry areas to eat grass pea by reducing<br />

the amount of neurotoxin in the<br />

seeds while simultaneously improving<br />

yields. Through conventional<br />

breeding methods and the development<br />

of somaclonal variants,<br />

<strong>ICARDA</strong> researchers have now<br />

developed low-neurotoxin lines<br />

with $-ODAP contents of less than<br />

0.07% (Table 5). Human consumption<br />

is considered to be safe at levels<br />

below 0.2%. Seeds from these lines<br />

have already been multiplied for<br />

distribution to national programs.<br />

Seed multiplication<br />

of lowneurotoxin<br />

lines<br />

of grass pea at<br />

Tel Hadya, Syria<br />

for distribution<br />

to national programs.<br />

Table 5. Performance of grass pea<br />

lines selected for low neurotoxin ($-<br />

ODAP) content at Breda, Syria, <strong>2004</strong><br />

(average <strong>annual</strong> rainfall of 253 mm).<br />

Line Yield (t/ha) $-ODAP<br />

number content (%)<br />

190 1.4 0.07<br />

288 1.6 0.07<br />

289 1.4 0.06<br />

290 1.6 0.07<br />

299 1.5 0.03<br />

387 1.6 0.06<br />

390 1.4 0.07<br />

499 1.3 0.06<br />

111 1.1 0.02<br />

222 1.4 0.02<br />

Using both conventional techniques<br />

and new biotechnological<br />

methods, researchers will continue<br />

to develop high-yielding, adapted<br />

lines containing very little or no $-<br />

ODAP. One aspect of this will<br />

involve determining if the low-neurotoxin<br />

character of closely related<br />

species, such as underground chickling<br />

(Lathyrus ciliolatus), can feasibly<br />

be introgressed into grass pea.<br />

Researchers will continue to analyze<br />

somoclonal variation in grass<br />

pea landraces from Afghanistan,<br />

Bangladesh, Eritrea, Ethiopia, India,<br />

Nepal, and Pakistan to identify new<br />

genotypes with zero or near-zero<br />

levels of the neurotoxin. The impact<br />

on meat and milk production of<br />

diets based on grass pea seed and<br />

fodder will also be evaluated.

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