Merseyside Cask Ale - LWC
Merseyside Cask Ale - LWC
Merseyside Cask Ale - LWC
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<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 2<br />
<strong>LWC</strong><br />
MERSEYSIDE<br />
CASK<br />
BREWERS<br />
WE GUARANTEE TO DELIVER<br />
63 CASK ALES
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 3<br />
CASK<br />
BREWERS
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 4<br />
Its our job<br />
to deliver to you...<br />
CASK CO-ORDINATOR<br />
Emma Dolan 0845 345 1024<br />
DEPOT MANAGER<br />
Mike Wallis<br />
TELESALES<br />
Emma Dolan 0845 345 1026<br />
Linzi Goulding 0845 345 1026<br />
Stacey Howard 0845 345 1026<br />
Laura Barton 0845 345 1026<br />
SALES DEVELOPMENT MANAGER<br />
Alan Wright 07837 718102<br />
SALES TEAM<br />
Renos Savvides 07980 768537<br />
Chester & Warrington<br />
Mike Noble 07971 689232<br />
Liverpool & Southport<br />
Paul Bayliss 07969 052275<br />
Liverpool & Wirral<br />
Geoff Parkin 07966 862593<br />
North Wales<br />
Allison Waterman 07919 211303<br />
Widnes, Warrington and St helens<br />
Bill Tweedale 07811 267375<br />
Wales and Wirral<br />
If you would like to visit any of the breweries<br />
included in CASK BREWERS<br />
please contact us on...<br />
0845 345 1026
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 5<br />
PREMIUM QUALITY<br />
CASK<br />
BREWERS<br />
Skelmersdale<br />
Wigan<br />
St Helens<br />
Llanbadrig<br />
Holyhead<br />
Bangor<br />
Conway<br />
Colwyn Bay<br />
Rhyl<br />
Holywell<br />
Wallasey<br />
Liverpool<br />
MERSEYSIDE DEPOT<br />
Ellesmere Port<br />
Nantwich<br />
Chester<br />
Buckley<br />
Wrexham<br />
Porthmadog<br />
Pwllheli<br />
Barmouth
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 6<br />
AVAILABLE THROUGH <strong>LWC</strong><br />
We have selected the best and most<br />
innovative <strong>Cask</strong> Brewers recognised<br />
throughout the UK<br />
Let us know which ale you would<br />
like to try and we will deliver to you<br />
Gold<br />
4.0%<br />
BREWERIES<br />
ATLAS & ORKNEY . . . . . . .PAGE 6<br />
BEARTOWN . . . . . . . . . . . . .PAGE 8<br />
BLACK SHEEP . . . . . . . . . . .PAGE 3<br />
BLUE MONKEY . . . . . . . . . .PAGE 4<br />
CASTLE ROCK . . . . . . . . . . .PAGE 4<br />
CONWY . . . . . . . . . . . . . . . .PAGE 4<br />
EVERARDS . . . . . . . . . . . . .PAGE 3<br />
FULLERS . . . . . . . . . . . . . . .PAGE 6<br />
GRAYS . . . . . . . . . . . . . . .PAGE 3/4<br />
GREENE KING . . . . . . . .PAGE 2/8<br />
HARVIESTOUN . . . . . . . . . .PAGE 8<br />
HOLDENS . . . . . . . . . . . .PAGE 4/7<br />
HOPBACK . . . . . . . . . . . . . .PAGE 4<br />
INBEV . . . . . . . . . . . . . . . . . .PAGE 3<br />
JENNINGS . . . . . . . . . . . . . .PAGE 3<br />
KELHAM ISLAND . . . . . . . .PAGE 4<br />
LYMESTONE . . . . . . . . . . . .PAGE 5<br />
MARSTONS . . . . . . . . . . . . .PAGE 3<br />
MCMULLENS . . . . . . . . . . .PAGE 3<br />
OAKHAM . . . . . . . . . . . . . .PAGE 5<br />
OTTER . . . . . . . . . . . . . . . . .PAGE 7<br />
PURPLE MOOSE . . . . . . . . .PAGE 5<br />
RUDGATE . . . . . . . . . . . . . .PAGE 5<br />
SA BRAINS . . . . . . . . . . . . . .PAGE 5<br />
SALOPIAN . . . . . . . . . . . . . .PAGE 5<br />
SHARPS . . . . . . . . . . . . . . . .PAGE 8<br />
SHEPHERDS NEAME . . . . .PAGE 8<br />
ST AUSTELL . . . . . . . . . . . . .PAGE 2<br />
TETLEY . . . . . . . . . . . . . . . .PAGE 8<br />
THORNBRIDGE . . . . . . . . . .PAGE 5<br />
TIMOTHY TAYLORS . . . .PAGE 3/5<br />
WADWORTH . . . . . . . . . . . .PAGE 5<br />
WELLS/ YOUNGS . . . . .PAGE 3/5<br />
WYCHWOOD . . . . . . . . . . .PAGE 5
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 7<br />
PERMANENTLY STOCKED<br />
Greene King<br />
<strong>Ale</strong> has been a feature of life at our home<br />
since at least as far back as 1086. We<br />
know this because the Great Abbey's<br />
'cerevisiarii' or ale brewers are<br />
mentioned in the Domesday Book.<br />
But we've taken the traditional craft of<br />
brewing to new heights, producing what<br />
is arguably the finest range of cask ales<br />
in the country.<br />
ABBOT ALE • 5.0%<br />
Abbot is an irresistible ale with<br />
masses of fruit characters, a malty<br />
richness and superb hop balance. It<br />
is brewed longer to a unique recipe,<br />
which makes it the full-flavoured,<br />
smooth and mature beer it is today.<br />
IPA • 3.6%<br />
Crafted with locally sourced, 100%<br />
english ingredients from the heart<br />
of suffolk. the characteristic hoppy<br />
taste & aroma from the use of<br />
challenger & first gold hops, which<br />
are combined with pale & crystal<br />
malts creates this perfectly balanced,<br />
premium quality beer.<br />
MORLANDS<br />
ORIGINAL • 4.0%<br />
Has a fresh floral hop aroma from<br />
golding hops with a strong character.<br />
Blonde• 3.8%<br />
A light and hoppy blonde beer made<br />
using lager malt and Saaz hops, for a refreshing<br />
finish.<br />
Slumbering Monk • 4.5%<br />
A malty, nutty copper coloured<br />
ale with hints of caramel to and<br />
light bit-terness.<br />
Pale <strong>Ale</strong> • 4.1%<br />
Brewed with pure mineral water, this<br />
very English Pale <strong>Ale</strong> is crisp and fresh<br />
upfront, with a pleas-ant bitter aftertaste.<br />
JOULE’S<br />
The Joule’s Red Cross is the 6th oldest<br />
trade mark in the world, and after<br />
resurrecting the brand in 2010, we<br />
believe in natural brewing. As successors<br />
to the legendary trademark, our vision is<br />
to brew beer of the highest quality,<br />
equal to any in the world.
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:42 Page 8<br />
PERMANENTLY STOCKED<br />
BLACK SHEEP<br />
BITTER • 3.8%<br />
Far and away Black Sheep's best selling cask beer,<br />
a well hopped, light golden best bitter with a<br />
distinctive, dry refreshing tast, to be enjoyed in<br />
true Black Sheep style through a rich creamy head.<br />
EVERARDS<br />
TIGER • 4.2%<br />
Tiger Best Bitter is a classic example of getting<br />
the perfect balance between sweetness and bitterness.<br />
Crystal malt gives the beer its rounded toffee character.<br />
MCMULLENS<br />
AK • 3.7%<br />
Our award-winning bitter uses a carefully balanced<br />
mixture of pale ale and chocolate malts to give a soft<br />
malty taste, while WGV hops give a light fragrant<br />
aroma and clean finish. A popular and refreshing<br />
easy-drinking bitter.<br />
COUNTRY BITTER • 4.3%<br />
The recipe for Country's distinct fruity taste is<br />
a testament to this when we carefully mix the<br />
Progress, Brambling Cross and English Fuggle hops.<br />
The addition of crystal malt to the pale ale malt<br />
creates a light colour and adds a nutty taste.<br />
Best bitter drinkers will really enjoy this beautifully<br />
balanced complex ale.<br />
GRAYS<br />
CELTIC GOLD • 4.0%<br />
A golden bitter with a pleasant balance of hops<br />
& malt. Hops continue from the taste to a smooth<br />
bitter finish.<br />
ENGLAND'S PRIDE • 4.5%<br />
A dark brew combining chocolate and crystal malts<br />
to give a luscious toffee, malty flavour with hop and<br />
bitterness an the aftertaste.<br />
GRAYS BITTER • 3.8%<br />
Drinking beauty of a beer, with hoppy flavours<br />
and a clean finish.<br />
4.0%<br />
Gold<br />
TIMOTHY TAYLOR<br />
LANDLORD • 4.3%<br />
A classic strong plae ale, Landlord has won more<br />
awards nationally than any other beer.<br />
This includes three times as Champion at the<br />
Brewers International Exhibition.<br />
WELLS/ YOUNGS<br />
BOMBARDIER • 4.1%<br />
Bombardier is an iconic real beer loaded with<br />
distinct English brilliance. It's the epitome of<br />
impeccable taste and great character. The rich,<br />
full-bodied nectar is a lingering reward - English,<br />
ever reliable and damned tasty.<br />
INBEV<br />
DRAUGHT BASS • 4.4%<br />
A classic ale with a malty, fruity, nutty aroma<br />
and a complex, satisfying flavour.<br />
JENNINGS<br />
CUMBERLAND • 4.0%<br />
A light , creamy, hoppy beer with a dry aftertaste.<br />
ST. AUSTELL<br />
TRIBUTE • 4.2%<br />
Tribute is a magnificent example of a bronze<br />
coloured English bitter, with a rich aroma<br />
of biscuity malt and tart citrus fruit from the<br />
Willamette hops. Juicy malt, hop resins and tangy<br />
fruit coat the tongue, while the finish is long<br />
and lingering, with a fine balance between malt,<br />
hops and fruit, finally becoming dry and bitter.<br />
PROPER JOB • 4.5%<br />
A powerfully hopped golden bitter that<br />
explodes with citrus grapefruit flavours.<br />
MARSTONS<br />
PEDIGREE • 4.5%<br />
Marston's Pedigree is still brewed the best way<br />
known to Master Brewer's using Burton well water,<br />
the unions system and with a passion for the result.<br />
3
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<strong>LWC</strong> <strong>Merseyside</strong><br />
READILY AVAILABLE<br />
BLUE MONKEY<br />
B.G. SIPS • 4.0%<br />
A pale and intensely hoppy beer. Enticing tropical fruit<br />
aromas, finished with a good level of thirst quenching,<br />
almost peppery bitterness.<br />
SANCTUARY • 4.1%<br />
A traditional light copper coloured ale, but with a<br />
hoppy twist. Sanctuary is a great choice as a regular<br />
session beer as it has a moderate ABV and traditional<br />
colour, but is spiced up with a generous and unusual<br />
combination of German and American hops.<br />
CASTLE ROCK<br />
HARVEST PALE • 3.8%<br />
Harvest Pale is brewed with a gently-kilned malt,<br />
and an during the brewing process gives this 3.8%<br />
alc pale beer exceptionalaromatic blend of American<br />
hops added poise. Its distinct hop flavour leads to a<br />
crisp finish. Harvest Pale has firmly established itself<br />
as Castle Rock’s Flagship Beer. SIBA National.<br />
CONWY<br />
CELEBRATION ALE • 4.2%<br />
A copper coloured bitter with a well balanced<br />
blend of malt & hops. An initial rich, maltymouth<br />
feel is rounded off by orangey/zesty hops and a<br />
touch of spice.<br />
CLOGWYN GOLD • 3.6%<br />
A light, quaffable golden ale with plenty of hop<br />
aroma and a long bitter finish. A very tasty beer<br />
for its strength.<br />
WELSH PRIDE • 4.5%<br />
Amber in colour,with an explosion of hops.<br />
The elderflower aromas are impressive with<br />
sweetish malt & more hops coming through in<br />
a satisfying finish.<br />
FULLERS BREWERY<br />
LONDON PRIDE • 4.1%<br />
One of our original recipes, amber coloured best<br />
bitter with copious amounts of US Cascade hops.<br />
Wonderfully aromatic floral nose balanced by a<br />
gentle bitterness with a hint of sweetness. No<br />
wonder this beer has won the most awards of all<br />
the beers in our range.<br />
GRAYS<br />
CHAMPION • 5.1%<br />
A strong dark brown ale with complex balance of<br />
fruit, malt and roast flavours through to the finish.<br />
HOLDENS<br />
GOLDEN GLOW • 4.4%<br />
An 18ct gold, golden ale with subtle yet fragrant<br />
hop aromas, a moreish gentle sweetness and a<br />
almost citrus like pleasant bitter finish. Brewed<br />
using the finest English Maris Otter malts and<br />
choicest Fuggles, Golden Glow is a thirst<br />
quenchingly refreshing beer.<br />
HOPBACK<br />
CROP CIRCLE • 4.2%<br />
A very clean, flaxen-coloured beer with wonderful<br />
thirst-quenching properties. The subtle blend of<br />
aroma and bittering hops give a crispness on the<br />
tongue which is delicately fruity, giving way to<br />
some dryness. The inclusion of flaked maize in the<br />
grist subtlely hints at crisp corn flavours.<br />
SUMMER LIGHTNING • 5.0%<br />
A trendsetter in the brewing industry; the original<br />
Summer ale brewed all year round. An extremely<br />
pleasant bitter, straw coloured beer with a terrific<br />
fresh, hoppy aroma. This, coupled with an intense<br />
bitterness, leads to an excellent long, dry finish.<br />
KELHAM ISLAND<br />
EASY RIDER • 4.3%<br />
Easy Rider is a subtle, easy drinking premium<br />
strength pale ale. The initial crisp bitterness gently<br />
gives way to a lingering fruity aftertaste. Easy Rider<br />
is brewed using the finest malted English barley,<br />
together with hand picked hops and water drawn<br />
from the Pennines.<br />
PALE RIDER • 5.2%<br />
A legend of a beer, Champion Beer of Britain 2004,<br />
much imitated never bettered! A pale ale brewed<br />
with the finest British maris otter malt and a blend<br />
of the best hops the USA has to offer. A delightful<br />
moreish beer where a berry fruit and citrus aroma<br />
mingles with juicy malt tones. Delicate and sweet<br />
on a palate complimenting the resounding<br />
concerto of flavours.
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 10<br />
<strong>LWC</strong> <strong>Merseyside</strong><br />
READILY AVAILABLE<br />
LYMESTONE<br />
EINSTEIN • 5.0%<br />
This lingering combination of pale maris otter<br />
malts and choice german hops may make you<br />
pause for thought.<br />
STONECUTTER • 3.7%<br />
From the very first draught, this pale hoppy ale<br />
will slake your thirst. A superb summer beer.<br />
SALOPIAN<br />
ORACLE • 4.0%<br />
The intention of the hop character is to be<br />
pronounced but not all encompassing, dry<br />
but not overtly bitter and a tiny hint of sweetness<br />
to add body.<br />
SHROPSHIRE GOLD • 3.8%<br />
Golden, with a flora aroma and a full hoppy<br />
flavour that is balanced by a crisp dry maltiness<br />
and a rich finish.<br />
OAKHAM<br />
INFERNO • 4.0%<br />
This light, igniting ale flickers complex fruits across<br />
your tongue, leaving a dry, fruity, bitter finish,<br />
smothering your thirst.<br />
JHB • 3.8%<br />
A golden beer whose aroma is dominated by hops<br />
that give characteristic citrus notes. Hops and fruit<br />
on the palate are balanced by malt and a bitter base.<br />
Dry hoppy finish with soft fruit flavours.<br />
THORNBRIDGE<br />
BROTHER RABBIT • 4.0%<br />
Lemon zest in colour with a clean, hoppy aroma.<br />
A resinous finish and some bitterness.<br />
JAIPUR • 5.9%<br />
A citrus dominated India Pale <strong>Ale</strong>, its immediate<br />
impression is soft and smooth yet builds to a<br />
crescendo of massive hoppiness accentuated by<br />
honey. An enduring, bitter finish.<br />
PURPLE MOOSE<br />
GLASLYN • 4.2%<br />
A golden coloured fruity best bitter with a well<br />
balanced hoppy finish.<br />
RUDGATE<br />
RUBY MILD • 4.4%<br />
Nutty rich ruby ale, stronger than usual<br />
for a mild ale.<br />
SA BRAINS<br />
BRAINS REVERAND JAMES • 4.5%<br />
Brewed to a traditional recipe & has been described<br />
as having a flavour not commonly available these<br />
days. Full bodied and warming. rich in palate, spicy<br />
& aromatic with a deeply satisfying finish.<br />
TIMOTHY TAYLORS<br />
GOLDEN BEST • 3.5%<br />
The last of the true pennine light milds, this amber<br />
coloured beer makes a refreshing sesonal ale.<br />
Smooth and rich flavour.<br />
WADWORTH<br />
6X • 4.3%<br />
A delightful copper coloured beer with a malty fruity<br />
nose and a restrained hop character. Full bodied and<br />
distincitve with a lingering malty finish.<br />
WELLS/ YOUNGS<br />
COURAGE DIRECTORS • 4.8%<br />
Full bodied with a clean, bitter taste, balanced<br />
with a sweet burnt, malty and fruity notes with<br />
a distinctive dry-hop aroma and flavour.<br />
Please contact us on...<br />
0845 345 1026<br />
your <strong>LWC</strong> cask ale co-ordinator is<br />
EMMA DOLAN<br />
WYCHWOOD<br />
HOBGOBLIN • 4.5%<br />
A deep mysterious brew combining dark chocolate<br />
and crystal malts to give a rich fruity tast and terrific<br />
chestnut colour.<br />
5
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 11<br />
<strong>LWC</strong> <strong>Merseyside</strong><br />
TO ORDER<br />
Atlas & Orkney<br />
Norman Sinclair, graduate of RGIT,<br />
is an acclaimed Highland<br />
restaurateur who more recently<br />
created a company which is the<br />
largest independent brewing<br />
operation in Scotland.<br />
DARK ISLAND • 4.6%<br />
Dark Island is an iconic beer: a<br />
standard-bearer for traditional<br />
Scottish ales. In cask, this beer has<br />
twice won CAMRA’s Champion<br />
Beer of Scotland.<br />
RED MACGREGOR • 4.0%<br />
Red Macgregor is a unique beer:<br />
delicate and sophisticated yet the<br />
robust cask conditioned version of<br />
this beer was the first Scottish beer<br />
to win the BIIA World <strong>Cask</strong> Beer<br />
Gold Medal.<br />
E.S.B. • 5.5%<br />
With three CAMRA Beer of the Year<br />
awards, two World Champion Beer<br />
awards, and numerous other gold<br />
medals to speak of, ESB is, quite<br />
simply, the Champion <strong>Ale</strong>.<br />
CHISWICK • 3.5%<br />
Chiswick Bitter is Fuller's popular<br />
session strength ale , has won the<br />
prestigious CAMRA Great British<br />
Beer Festival, Beer of the Year award,<br />
in 1989, flowery and fresh, well hopped.<br />
Fullers<br />
Fuller, Smith and Turner PLC is an<br />
independent traditional family<br />
brewer founded in 1845 and remains<br />
on its original site at the Griffin<br />
Brewery in Chiswick, London. The<br />
company has two trading divisions –<br />
Fuller’s Inns and The Fuller’s Beer<br />
Company.
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 12<br />
<strong>LWC</strong><br />
<strong>Merseyside</strong><br />
TO ORDER<br />
Holdens<br />
It was in 1898 with the marriage of Edwin Holden<br />
to Lucy Blanche Round that the name became<br />
linked to the licensed trade. Lucy's father, who<br />
had a long-established reputation in the trade,<br />
persuaded them to take the tenancy<br />
of a public house.<br />
For the next seventeen years, they were tenants<br />
in various pubs, as well as being active members<br />
of the local community.<br />
Black Country<br />
Bitter • 3.9%<br />
An impressive golden straw<br />
coloured medium bodied ale,<br />
brewed using the finest English<br />
Maris Otter malts and choicest<br />
Fuggles giving a distinctive and<br />
assertive hop character, balanced<br />
with a fruity palate and a malty<br />
finish. Dangerously drinkable.<br />
SPECIAL • 5.1%<br />
A sweet, malty, full-bodied amber<br />
ale with hops to balance in the taste<br />
and in the good, bittersweet finish.<br />
OTTER ALE• 4.5%<br />
Tropical fruit with an interplay<br />
between the biscuity malt and the<br />
fruitiness - superbly refreshing, fruity<br />
& summery. Dry and bittersweet finish.<br />
OTTER AMBER • 4.0%<br />
Citrus fruit balanced with a well-crafted<br />
sense of biscuity maltiness - most<br />
refreshing. A good session beer.<br />
OTTER BITTER • 3.6%<br />
Malt toffee and buscuit flavour nestle<br />
with the complex combination of three<br />
aroma hops while the citrusy Amarillo<br />
cuts though the alcohol sweetness.<br />
A dry and mellow finish.<br />
BRIGHT• 4.3%<br />
mocha coffee, bitter chocolate,<br />
roasted malt and in the background<br />
the sweetness of the port; there’s also<br />
a brief flash mid-palate of hoppy<br />
pepperiness and a fruitiness similar<br />
to that of currants (vinous. Dry,<br />
malty finish.<br />
Otter<br />
We often get asked how or why we got into<br />
brewing. Call it destiny or 'beer's in the blood'.<br />
However it happened, it has allowed the whole<br />
family to play a role in building a brewery that<br />
reflects and respects the heritage of good beer<br />
production.<br />
Generations of experience have taught us that<br />
consistently good beer and service make for a<br />
brewery worth remembering. That is fundamental<br />
to everything that we do.<br />
7
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<strong>LWC</strong> <strong>Merseyside</strong><br />
TO ORDER<br />
BEARTOWN<br />
KODIAK GOLD • 4.0%<br />
Well balanced, straw coloured and very drinkable.<br />
With citrus fruit and hops aroma, leading to a<br />
sharp bitter, clean aftertaste.<br />
TETLEY<br />
CASK BITTER • 3.8%<br />
A full-bodied roasted malt flavour with just a hint<br />
of caramel. Tetley’s <strong>Cask</strong> also has a smooth hop<br />
character and bitterness derived from English hops.<br />
GREENE KING<br />
OLD SPECKLED HEN • 4.5%<br />
Old Speckled Hen has a full, smooth flavour and is<br />
very easy to drink. Its rich amber colour and superb<br />
fruity aromas are complemented by a delicious<br />
blend of malty tastes. Toffee and malt combine<br />
with bitterness on the back of the tongue to give a<br />
balanced sweetness, followed by a refreshingly<br />
dry finish.<br />
RUDDLES COUNTY • 4.3%<br />
Originally from England's smallest county –<br />
Rutland – Ruddles County is an English ale with<br />
a distinctive flavour of dark toffee and caramel<br />
combined with a crisp bitterness derived from<br />
using rare Bramling Cross hops.<br />
HARVIESTOUN<br />
BITTER & TWISTED • 3.8%<br />
A refreshing blonde beer with a hoppy profile<br />
and the finish of lemon. Judiciously hopped with<br />
Hersbrucker and Challenger and late hopped with<br />
Styrian Golding.<br />
CASK ALE<br />
FESTIVAL<br />
For Beer Festivals a further<br />
range of beers are available<br />
from which we can source from<br />
our other depots.<br />
To order please ask your<br />
<strong>Cask</strong> Co-ordinator for details<br />
on seasonal & other beers<br />
We can also provide racking for<br />
your beer festival, complete with<br />
ice jackets for over 30 different<br />
chilled caks<br />
SCHIEHALLION • 4.8%<br />
A crisp cask-conditioned lager beer with the fresh<br />
taste of grapefruit. Fermented at very low<br />
temperature with a lager yeast and delicately<br />
hopped with Hersbrucker.<br />
SHARPS<br />
DOOM BAR • 4.0%<br />
The aroma of Doom Bar combines an accomplished<br />
balanced resinous hop, inviting sweet malt and<br />
delicate roasted note feel.<br />
SHEPHERDS NEAME<br />
SPITFIRE • 4.2%<br />
The glowing amber of this premium Kentish ale has<br />
aromas of tangy malt, soft raisins and sweet oranges.<br />
Please contact us on...<br />
0845 345 1026<br />
your <strong>LWC</strong> cask ale co-ordinator is<br />
EMMA DOLAN
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 14<br />
Please contact us on...<br />
0845 345 1026<br />
your <strong>LWC</strong> cask ale co-ordinator is<br />
EMMA DOLAN<br />
A nine step guide<br />
to perfect cask<br />
delivery.<br />
Clean the Shive.<br />
As shown<br />
5.<br />
Check the clarity.<br />
Ideal cellar<br />
storage temp:<br />
52°F - 54°F or<br />
11°C - 12°C<br />
1.<br />
24 Hours after delivery<br />
Vent the Barrel to reduce<br />
the CO2 in the <strong>Ale</strong>.<br />
6.<br />
Roll the barrel.<br />
This mixes the<br />
finings so they will<br />
settle the beer evenly.<br />
2.<br />
Waggle the peg to<br />
slowly release pressure.<br />
7.<br />
Check the aroma.<br />
Stillaging.<br />
Let the barrel stand for<br />
24 Hours after delivery<br />
to allow the <strong>Ale</strong> to chill<br />
down to the cellar<br />
temperature. 3.<br />
Tap the Barrel.<br />
8.<br />
Check the taste.<br />
Clean the keystone.<br />
This ensures there are<br />
no contaminents that<br />
can affect the beer.<br />
4.<br />
After inserting the<br />
tap, insert a soft peg<br />
and allow keg to<br />
vent for 48 Hours.<br />
9.<br />
9
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 15<br />
PREMIUM QUALITY<br />
CASK<br />
BREWERS<br />
Gold<br />
4.0%
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:43 Page 16<br />
PREMIUM QUALITY<br />
CASK<br />
BREWERS
<strong>Merseyside</strong> Regional CASK ALES FREELANCE_Layout 1 18/11/2013 13:41 Page 1<br />
PREMIUM QUALITY<br />
CASK<br />
BREWERS<br />
If you would like to visit any of the breweries<br />
included in CASK BREWERS<br />
please contact us on...<br />
0845 345 1026<br />
your <strong>LWC</strong> contacts are...<br />
<strong>Cask</strong> Co-ordinator<br />
Emma Dolan 0845 345 1024<br />
Depot Manager<br />
Mike Wallis<br />
Telesales<br />
Emma Dolan 0845 345 1026<br />
Linzi Goulding 0845 345 1026<br />
Stacey Howard 0845 345 1026<br />
Laura Barton 0845 345 1026<br />
Sales Development Manager<br />
Alan Wright 07837 718102<br />
Sales Team<br />
Renos Savvides 07980 768537<br />
Chester & Warrington<br />
Mike Noble 07971 689232<br />
Liverpool & Southport<br />
Paul Bayliss 07969 052275<br />
Liverpool & Wirral<br />
Geoff Parkin 07966 862593<br />
North Wales<br />
Allison Waterman 07919 211303<br />
Widnes, Warrington and St helens<br />
Bill Tweedale 07811 267375<br />
Wales and Wirral<br />
<strong>LWC</strong> MERSEYSIDE<br />
Tel: 0845 345 1026 Fax: 0151 422 6071<br />
Mobile: 07977 937801 e-mail: merseyside@lwc-drinks.co.uk