Module 3 - Benjamin-Mills
Module 3 - Benjamin-Mills
Module 3 - Benjamin-Mills
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EP2.6<br />
Taking note of proteins<br />
This activity will help you summarise the information<br />
in the first part of Storyline EP2.<br />
Making a summary<br />
Very early in this course, in the unit The Elements of Life, you probably<br />
carried out an activity – ‘Making the most of your study of chemistry’ (Activity<br />
EL2.2) – about recording information. This introduced the idea of writing<br />
‘branched notes’.<br />
Below is the basis of some branched notes on amino acids and proteins. Each<br />
of the points needs to be branched out further with more information. Add the<br />
branches you think are necessary, and so build up a summary of the work you<br />
have done so far in Storyline EP2.<br />
proteins in<br />
our foods<br />
proteins in<br />
our bodies<br />
amino acids<br />
condensation<br />
abbreviations<br />
structures<br />
representing<br />
sequences<br />
optical<br />
isomerism<br />
bond angles<br />
„ Salters Advanced Chemistry 2000 – see Copyright restrictions<br />
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