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Agribusiness Handbook: Milk / Dairy Products - FAO

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4.4 Consumption and trade in the ETCs<br />

4.4.1 Armenia<br />

Total consumption of milk and dairy products in Armenia is some 150 kg/head.<br />

Imports of yogurt, milk powder, cheese and butter supplement domestic production.<br />

The majority of imports are from Ukraine. The only product that is exported in any<br />

quantity is cheese, and even here exports have fallen, to less than 500 tons in 2008.<br />

Table 28: Trade in dairy products, Armenia (tons)<br />

<strong>Dairy</strong> products 2005 2006 2007 2008<br />

Imports<br />

Liquid milk & cream 182 262 278 282<br />

UHT milk 3,277 3,178 4,926 3,210<br />

Fermented milk 728 673 643 753<br />

Whey 55 21 25<br />

Butter & butterfat 3,561 2,644 1,992 4,581<br />

Cheese 540 694 877 760<br />

Exports<br />

Cheese 2,273 936 567 473<br />

Source: UN<br />

4.4.2 Azerbaijan<br />

<strong>Milk</strong> product consumption levels in Azerbaijan are slightly higher than in neighbouring<br />

Armenia, at 170 kg/head. Exports of dairy products are nonetheless almost nonexistent,<br />

and fell to very low levels in 2008. Imports are more significant, and liquid<br />

milk, yogurt, cheese, butter and milk powder are all traded.<br />

Table 29: Trade in dairy products, Azerbaijan (tons)<br />

<strong>Dairy</strong> products 2005 2006 2007 2008<br />

Imports<br />

Liquid milk & cream 1,753 2,488 4,079 4,849<br />

UHT milk 5,545 5,862 5,582 6,738<br />

Fermented milk 2,761 4,253 6,672 8,189<br />

Whey 4 68 30 15<br />

Butter & butterfat 9,513 7,206 9,009 7,108<br />

Cheese 1,036 2,615 3,619 3,976<br />

Exports<br />

Liquid milk & cream 155 171 220 13<br />

UHT milk n/a 15 6 54<br />

Cheese 16 36 483 59<br />

Source: UN<br />

43

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