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Down on the Farm - Art Gallery of Alberta

Down on the Farm - Art Gallery of Alberta

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The <strong>Alberta</strong> Foundati<strong>on</strong> for <strong>the</strong> <strong>Art</strong>s Travelling Exhibiti<strong>on</strong> ProgramThe History <strong>of</strong> Agriculture - A Brief SurveyAgriculture has played a major role in human history, as agricultural progress has beena crucial factor in worldwide socio-ec<strong>on</strong>omic change. As societies adopted farmingand were capable <strong>of</strong> producing food bey<strong>on</strong>d <strong>the</strong> needs <strong>of</strong> <strong>the</strong>ir own families, this freedo<strong>the</strong>rs and allowed <strong>the</strong>m to devote <strong>the</strong>mselves to projects o<strong>the</strong>r than food producti<strong>on</strong>.Historians and anthropologists have l<strong>on</strong>g argued that <strong>the</strong> development <strong>of</strong> agriculturemade civilizati<strong>on</strong> possible.Agriculture was developed at least 10,000years ago. Evidence points to <strong>the</strong> FertileCrescent <strong>of</strong> <strong>the</strong> Middle East as <strong>the</strong> site <strong>of</strong><strong>the</strong> earliest planned sowing and harvesting<strong>of</strong> plants that had previously been ga<strong>the</strong>redin <strong>the</strong> wild. Independent development <strong>of</strong>agriculture is also believed to have occurredin nor<strong>the</strong>rn and sou<strong>the</strong>rn China, Africa’sSahel, New Guinea and several regi<strong>on</strong>s <strong>of</strong><strong>the</strong> Americas.Map <strong>of</strong> <strong>the</strong> Fertile CrescentScholars have proposed a number <strong>of</strong><strong>the</strong>ories to explain <strong>the</strong> historicaldevelopment <strong>of</strong> farming. Most likely, <strong>the</strong>rewas a gradual transiti<strong>on</strong> from hunterga<strong>the</strong>rerto agricultural societies after alengthy period during which some cropswere deliberately planted and o<strong>the</strong>r foodswere ga<strong>the</strong>red in <strong>the</strong> wild. It was not untilafter 9500 BC that <strong>the</strong> eight so-called founder crops<strong>of</strong> agriculture appear: first emmer and einkornwheat, <strong>the</strong>n hulled barley, peas, lentils, bitter vetch,chick peas and flax. These 8 crops occur more orless simultaneously <strong>on</strong> sites in <strong>the</strong> Levant, although<strong>the</strong> c<strong>on</strong>sensus is that wheat was <strong>the</strong> first to begrown and harvested <strong>on</strong> a significant scale.By 7000 BC sowing and harvesting reachedMesopotamia and <strong>the</strong>re, in <strong>the</strong> fertile soil just north<strong>of</strong> <strong>the</strong> Persian Gulf, Sumerians systematized it andscaled it up. By 6000 BC farming was entrenched<strong>on</strong> <strong>the</strong> banks <strong>of</strong> <strong>the</strong> Nile River. About this timeagriculture was developed independently in <strong>the</strong> FarEast, probably in China, with rice ra<strong>the</strong>r than wheatas <strong>the</strong> primary crop. Maize was first domesticatedin <strong>the</strong> Americas around 3000-2700 BC. The potato,<strong>the</strong> tomato, <strong>the</strong> pepper, squash, several varieties <strong>of</strong>bean, and several o<strong>the</strong>r plants were alsodeveloped in <strong>the</strong> New World.Tomb <strong>of</strong> Nakht, EgyptEighteenth DynastyAFA Travelling Exhibiti<strong>on</strong> Program, Edm<strong>on</strong>t<strong>on</strong>, AB. Ph: 780.428.3830 Fax: 780.421.0479youraga.ca

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