The Adoption of Agricultural Technology - Food Security Group
The Adoption of Agricultural Technology - Food Security Group
The Adoption of Agricultural Technology - Food Security Group
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nee beitwe4m Ea Iy d ptlo and<strong>The</strong> farmers who adopt a technology first are not always the ones who find It mostuseful. <strong>The</strong> following example from Nepal shows that although larger farmerswere the first to adopt improved (high yielding) vaneties (HYVs) <strong>of</strong> rice, it is thesmaller farmers who have the highest current usage.<strong>Adoption</strong> <strong>of</strong> improved rice varieties (HYVs) by farm type, NepalAverage years Percent <strong>of</strong>alnceflrstrice land sownFarm type use <strong>of</strong> HYV rice toHYVrioeLarge commercial 8.3 31Small commercial 7.6 60Part-time 5.1 72Subsistence 5.8 66Source: Ashby (1982).-26