Issue 5 May - June 2011 - Manila Polo Club

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Food and BeverageSpecials of the Month<strong>June</strong>BEEF RENDANGSTAMEWASpicy Beef braisedin a rich blend ofSpices and CoconutCream, Php395.00JulyPAELLA NEGRASauteed and simmered Rice, Pork, Chicken, Seafood,Egg, Veggies Lemon Wedge, Squid Ink, Php475.00FISH CORDON BLEURolled and floured Fish Fillet marinated in Salt & Pepperstuffed with Ham and Cheese and deep fried; servedwith Special Cream Sauce Php350.0012Food and BeverageCAJUN GRILLED PRAWNS AND SAUSAGEA combination of Butterflied Cajun rubbed Prawns andSpicy Italian Sausage charbroiled, served with MexicanCorn and Mustard Butter Php425.00
13FOOD AND BEVERAGE
Page 1: Issue 5May - June 2011
Page 4: From the General Manager’s deskDe
Page 7 and 8: Club Nursery Takes on a New LookThe
Page 9 and 10: Special thanks to all our event spo
Page 14 and 15: Food and BeverageRainy Day Specials
Page 18 and 19: Sports and AthleticsMPC Golf Chairm
Page 20: Sports and AthleticsIn honor and re
Page 23 and 24: 2011 Annual Horse ShowBy: Danni Vir
Page 25 and 26: MPC Past President Atty. Antonio M.
Page 28 and 29: Welcome to the ClubMrs. Shannon S.
Page 30: BOOKSTOPFICTIONThe Judas Gateby Jac

Issue 5 May - June 2011 - Manila Polo Club

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