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REAL FOOD • REAL ALE • REAL PUBSally and Mark would like <strong>to</strong> welcome you <strong>to</strong>THE KING & QUEEN LONGCOTComing <strong>to</strong> The King & Queen this autumn; live music, golf day, winetasting and fresh fish nights. Check website for details6th Oc<strong>to</strong>ber Live Music, The Wild Dogs, KifJames, God Only Knows and Tara Hings<strong>to</strong>n.17th Oc<strong>to</strong>ber, Wine Tasting Evening-limitednumbers so booking essential.Check our website for details and also for our freshfish nights which are coming very soon.Opening hours: Tue - Sat 12 - 2.00pm and 5 - 11pm. Sunday 12 - 3pm and 5 - 10.30pmDining hours: Tue - Sat 12 - 2.00pm and 7 - 9pm. Sunday Lunch 12 - 2.30pmLunch Menu Evening Menu: Starters Evening Menu: MainsRoast Glazed Ham, Poached Eggs, Homemade Piccalilliand Chips £12.50White Horse Beer Battered Haddock and Chips with Peasand Homemade Tartare Sauce £9.95Potted Shrimp with Toast and Green Salad £6.50Breaded Whitebait with Homemade Tartare Sauceand Green Salad £6.10Wild Mushrooms with Garlic and Parsley on Toast (v) £6.50Ham and Cheddar Baguette £4.20Hoummus, Rocket and Sun blush Toma<strong>to</strong> Baguette (v)(contains peanuts) £4.20Lemon Oregano Chicken Baguette with Roast Garlic Mayo £4.20Green Salad with Avocado (v) £4.20Bowl <strong>of</strong> Chips (v) £3.00Olives (v) £3.00Potted Shrimp with Toast and Green Salad £6.50Lemon and Corriander Hoummus with Ciabatta, Olivesand Sun blush Toma<strong>to</strong>es (v) (contains peanuts) £5.95Chicken Liver Pate with Toast and Green Leaves £5.95Lemon Oregano Chicken with Rocket and Roast GarlicMayonnaise £6.10Breaded Whitebait with Homemade Tartare Sauce andGreen Salad £6.10Lamb Tagine with Couscous and Carrot, Orangeand Mint Salad £13.5010oz Rib eye Steak with Green Salad, chips, Salsa Verdeand Garlic Aioli £17.50White Horse Beer Battered Haddock and Chips withHomemade Tartare Sauce and Peas £9.95Roast Glazed Ham, Poached Eggs, Chips andHomemade Piccalilli £12.50Pea and Mint Risot<strong>to</strong> with Green Salad (v) £10.50Pan Fried Sea Bass with Butterbeans, Bacon, Leeks andThyme and a Brown Shrimp Sauce £15.50Aubergine Parmagianna with Mozzarella andParmesan (v) £8.95Good choice <strong>of</strong> cask conditioned ales.Daily, weekly wine specials • Daily, weekly food specialsContact us: www.longcotkingandqueen.com 01793 784348 enquiry@longcotkingandqueen.comShrivenham Road, Longcot, Nr. Faringdon, SN7 7TL
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