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NUCIS number 12. September 2004. 52 pages (full ... - IAMZ - ciheam

NUCIS number 12. September 2004. 52 pages (full ... - IAMZ - ciheam

NUCIS number 12. September 2004. 52 pages (full ... - IAMZ - ciheam

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Lee, N.A.; Wang, S.; Allan, R.D.; Kennedy,I.R., <strong>2004.</strong> A rapid aflatoxin B-1 ELI-SA: Development and validation with reducedmatrix effects for peanuts, corn,pistachio, and soybeans. Journal of Agriculturaland Food Chemistry, <strong>52</strong> (10):2746-2755.Ma, Z.H.; Felts, D.; Michailides, T.J.,2003. Resistance to azoxystrobin in Alternariaisolates from pistachio in California.Pesticide Biochemistry and Physiology,77 (2): 66-74.Ma, Z.; Luo, Y.; Michailides, T.J., 2003.Nested PCR assays for detection of Moniliniafructicola in stone fruit orchardsand Botryosphaeria dothidea from pistachiosin California. Journal of Phytopathology- Phytopathologische Zeitschrift,151 (6): 312-322.Ma, Z.H.; Luo, Y.; Michailides, T.J., <strong>2004.</strong>Spatiotemporal changes in the populationstructure of Botryosphaeria dothidea fromCalifornia pistachio orchards. Phytopathology,94 (4): 326-332.Martinez, J.J.Y.; Wool, D., 2003. Differentialresponse of trees and shrubs tobrowsing and pruning: the effects on Pistaciagrowth and gall-inducing aphids.Plant Ecology, 169 (2): 285-294.MirAli, N.; Nabulsi, I., 2003. Genetic diversityof Syrian grown pistachio cultivars(Pistacia vera L.) using RAPD technique.Adv. Hort. Sci., 17 (4): 215-222.MunneBosch, S.; Peñuelas, J., 2003.Photo- and antioxidative protection duringsummer leaf senescence in Pistacialentiscus L. grown under Mediterraneanfield conditions. Annals of Botany, 92 (3):385-391.Onay, A., 2003. Micropropagation of Pistachio.Micropropagation of Woody Treesand Fruits. Forestry Sciences, 75: 565-588.Onay, A.; Pirinc, V.; Yildirim, H.; Basaran,D., <strong>2004.</strong> In vitro micrografting of maturepistachio (Pistacia vera var. Siirt). PlantCell Tissue and Organ Culture, 77 (2):215-219.Ozcan, M., <strong>2004.</strong> Characteristics of fruitand oil of terebinth (Pistacia terebinthusL) growing wild in Turkey. Journal of theScience of Food and Agriculture, 84 (6):517-<strong>52</strong>0.Reig-Arminana, J; Calatayud, V; Cervero,J; Garcia-Breijo, FJ; Ibars, A; Sanz, MJ,<strong>2004.</strong> Effects of ozone on the foliar histologyof the mastic plant (Pistacia lentiscusL.). Environmental Pollution, 132 (2):321-331.Parfitt, D.E., 2003. ‘Bonsai’ OrnamentalPistachio. HortScience, 38 (6): 1260-1261.Parfitt, D.E.; Arjmand, N.; Michailides,T.J., 2003. Resistance to Botryosphaeriadothidea in pistachio. Hortscience, 38 (4):<strong>52</strong>9-531.Sepaskhah, A.R.; Karimi Goghary, S.,2003. Growth and chemical compositionof pistachio affected by salinities anddepths of water table. Communications inSoil Science and Plant Analysis, 34 (3-4):343-355.Vidrich, V.; Fusi, P.; Graziano, A.; Silvestrini,E.; Michelozzi, M.; Marco, F., <strong>2004.</strong>Chemical composition of the essential oilof Pistacia lentiscus L. Journal of EssentialOil Research, 16 (3): 223-226.STONEPINEAlvarez, JB; Toledo, MJ; Abellanas, B, etal., <strong>2004.</strong> Use of megagametophyte storageproteins as markers of the geneticdiversity in stone pine (Pinus pinea L.) inAndalucia, Spain. Genet Resour Crop Ev,51 (6): 621-627.Mutke, S.M.; Sada, B.; Iglesias, S.; Gil,L., 2003. Evaluación de la producción individualde piña en un banco clonal depino piñonero (Pinus pinea L.) en Madrid(in Spanish). Invest. Agrar.: Sist. Recur.For., 12 (1): 149-157.Mutke, S.; Gordo, J.; Climent, J.; Gil, L.,2003. Shoot growth and phenology modellingof grafted stone pine (Pinus pineaL.) in Inner Spain. Annals of ForestScience, 60 (6): <strong>52</strong>7-537.Ranaldi, F.; Giachetti, E.; Guerin, E.;Bacci, S.; Paoletti, E.; Boddi, V.; Vanni,P., 2003. Gravitational stress on germinatingPinus pinea seeds. Comptes RendusBiologies (France). 326 (6): 553-564.WALNUTAletà, N.; Ninot, A.; Voltas, J., 2003. Caracterizacióndel comportamiento agroforestalde doce genotipos de nogal (Juglanssp.) en dos localidades de Cataluña(in Spanish). Invest. Agrar.: Sist. Recur.For., 12 (1): 39-50.Amaral, J.S.; Casal, S.; Pereira, J.A.; Seabra,R.M.; Oliveira, B.P.P., 2003. Determinationof sterol and fatty acid compositions,oxidative stability, and nutritional valueof six walnut (Juglans regia L.) cultivarsgrown in Portugal. Journal of Agriculturaland Food Chemistry, 51 (26): 7698-7702.Breton, C; Cornu, D; Chriqui, D; et al.,<strong>2004.</strong> Somatic embryogenesis, micropropagationand plant regeneration of “EarlyMature” walnut trees (Juglans regia) thatflower in vitro. Tree Physiol, 24 (4): 425-435.Fady, B.; Ducci, F.; Aletà, N.; Becquey,J.; Díaz, R.; Fernández, F.; Jay-Allemand,C.; Lefèvre, F.; Ninot, A.; Panetsos,K.; Paris, P.; Pisanelli, A.; Rumpf, H.,2003. New Forests, 25: 211-225.Fukuda, T.; Ito, H.; Yoshida, T., 2003. Antioxidativepolyphenols from walnuts (Juglansregia L.). Phytochemistry, 63 (7):795-801.Jensen, P.N.; Sorensen, G.; Brockhoff,P.; Bertelsen, G., 2003. Investigation ofpackaging systems for shelled walnutsbased on oxygen absorbers. Journal ofAgricultural and Food Chemistry, 51 (17):4941-4947.50 FAO-CIHEAM - Nucis-Newsletter, Number 12 <strong>September</strong> 2004

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