value chain/ market analysis of the orthodox tea sub ... - Nepal Trade

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Annex 9: Cost of Production of Green Tea Leaf in 0.5 ha of land (NPR/kg)Farm Input Costs(Includes PlantingMaterials, Fertilisers,Manure, Pesticides, etc)Labour Costs (includesland preparation,infilling, mulching,weeding, training,skiffing and pruning,fertiliser and manuring,supervision andoverseeing)Labour Cost (Plucking)Overheads (includesstalking, machinery/equipment operationaldepreciation,transportation, irrigation/water, etc.)Capital Costs(includesinterest on investments,interest on operatingcosts, and landopportunity cost)Amortised InvestmentCosts(includes initial five yearsinput costs, manpower/labour costs, overheadsand interest/ capital costsamortised over 30 years)Total Cost ofproductionConventional 42.91(14.9%)1.78(9.1%)6.37(32.6%)1.89(9.7%)4.99(25.5%)1.61(8.2%)19.55(100%)Conversionto Organic(Method 1)5.63 (12.0%)8.52(18.1%)16.71(35.5%)3.85(8.2%)10.75(22.8%)1.61(3.4%)47.07(100%)Conversionto Organic(Method 2)3.74(10.4%)6.57(18.2%)12.89(35.8%)2.97(8.2%)8.24(22.9%)1.61(4.5%)36.02(100%)Organic(Method 1) 55.63(10.8%)8.52(16.3%)16.71(32.0%)3.85(7.4%)10.75(20.6%)6.74(12.9%)Organic(Method 2) 63.74(9.5%)6.57(16.7%)12.89(32.7%)2.97(7.5%)8.24(20.9%)5.01(12.7%)52.20 39.43(100%) (100%)Source: SNV, 20104 Yield for 0.5 ha of conventional cropping regime have been put at 2.75 metric tonnes per year5 Organic Method 1: the productivity or the yield has been calculated at 1.35 metric tonnes of green leaf per year for 0.5 haof land.6 Organic Method 2: the productivity or the yield has been calculated at 1.75 metric tonnes of green leaf per year for 0.5 haof land.Value Chain/Market Analysis-Orthodox Tea 52
Annex 10: Export Data (ITC, 2011)A. Worldwide export of black tea (fermented) & partly fermented tea in packages notexceeding 3 kg (Product: 090230)ExportersValueexportedin 2010(USDthousand)Quantityexportedin 2010Unit value(USD/unit)Trade IndicatorsAnnualgrowthin value2006-10(%)Annualgrowthinquantity2006-10(%)Annualgrowthin value2009-10(%)Shareinworldexports(%)World 1,589,927 0 9 1 20 100Sri Lanka 622,695 126,529 4,921 16 5 29 39.2United Kingdom 248,533 21,431 11,597 2 3 17 15.6India 96,867 0 10 6 20 6.1Belgium 63,091 7,134 8,844 4 6 16 4Germany 57,019 4,535 12,573 4 -2 -4 3.6Poland 53,544 5,986 8,945 24 18 42 3.4RussianFederation 48,718 8,188 5,950 6 1 -10 3.1China 48,286 7,372 6,550 11 1 34 3Uganda 36,740 21,932 1,675 43 46 2 2.3Azerbaijan 32,468 7,984 4,067 17 5 21 2B. Worldwide export of black tea (fermented) & partly fermented tea in packages exceeding3 kg (Product: 090240)ExportersValueexportedin 2010(USDthousand)Quantityexportedin 2010Unit value(USD/unit)Trade IndicatorsAnnualgrowthin value2006-10(%)Annualgrowth inquantity2006-10(%)Annualgrowthin value2009-10(%)Shareinworldexports(%)World 3,250,343 0 12 2 18 100Kenya 1,206,643 415,303 2,905 16 4 37 37.1Sri Lanka 701,362 180,624 3,883 7 -5 6 21.6India 387,584 0 11 1 27 11.9Indonesia 140,119 73,941 1,895 34 18 1 4.3China 129,141 53,525 2,413 6 2 13 4Argentina 98,320 80,890 1,215 11 2 29 3Viet Nam 85,115 0 18 10 15 2.6Malawi 80,606 49,876 1,616 14 1 3 2.5Germany 79,215 15,191 5,215 2 -1 8 2.4United Republicof Tanzania 47,017 25,961 1,811 17 4 -29 1.4C. Worldwide Export of green tea (not fermented) in packages not exceeding 3 kg (Product:090210)Value Chain/Market Analysis-Orthodox Tea 53
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VALUE CHAIN/ MARKETANALYSIS OF THEO
Page 5 and 6:
ACRONYMSANSABAECBIMSTECCooperationC
Page 7 and 8: EXECUTIVE SUMMARYThe Nepal Economic
Page 9 and 10: 1. INTRODUCTION1.1 BackgroundANSAB
Page 11 and 12: 1.4 Study approach and MethodologyT
Page 13 and 14: Figure 2: Production trend of tea f
Page 16 and 17: The low availability of green leaf
Page 18 and 19: Table 1 Impact of organic transitio
Page 21 and 22: 2002/3, 2003/4, and 2004/5 till 200
Page 23 and 24: CountryImportfromWorldWorldimportSh
Page 25 and 26: orthodox tea is consumed domestical
Page 27: 3.2 FunctionsThe major functions in
Page 30 and 31: from Germany are halssen and Lyon G
Page 32 and 33: organization also serves as a forum
Page 34 and 35: Green leaf is priced depending upon
Page 36: · Increasing world demandEnabling
Page 39 and 40: · Nepal is highly dependent on Ind
Page 41 and 42: 5. STRATEGIC AREAS FOR NEAT INTERVE
Page 43 and 44: 5.1.2 Processing· Assist in obtain
Page 45 and 46: conducted for its brand establishme
Page 47 and 48: the tea industry. The program shoul
Page 49 and 50: 7. ANNEXESAnnex 1: List of Major Im
Page 51 and 52: B. Those capable of buying up to 5,
Page 53 and 54: Annex 3: Export data of different c
Page 55 and 56: Annex 6: Top Tea Producing Countrie
Page 57: Annex 8: Types of Orthodox TeaLeaf
Page 61 and 62: ImportersAnnex 11: Import Data (ITC
Page 63 and 64: ImportersC. Worldwide import of gre
Page 65 and 66: Annex 12: List of PSDM Participants
Page 67 and 68: SNAnnex 14: Orthodox Tea Producing
Page 69 and 70: 26Sagarmatha Tea Estate,Tamrakhop,
Page 71 and 72: Annex 16: Orthodox Tea Sector Cost/
Page 73 and 74: BLong term1 Establishment of traini
Page 75 and 76: Annex 18: Estimated production leve
Page 77: 131415Sakhejung HillRange TeaProces
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