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Guide for the Assessment of Clotting Factor Concentrates

Guide for the Assessment of Clotting Factor Concentrates

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Table 2: Advantages and o<strong>the</strong>r points to consider when selecting viral reduction treatments<strong>of</strong> factor concentratesTreatment Advantages Points to considerSolvent-detergent (SD)Treatment with a mixture <strong>of</strong> chemicals – solventsand detergents – which inactivate virusesthrough removal <strong>of</strong> <strong>the</strong> lipid envelope whichcoats some types <strong>of</strong> viruses. Hence it is noteffective against agents which lack this envelope. Extremely efficient againstenveloped viruses Relatively simple equipment Non denaturing effect on proteins High recovery <strong>of</strong> protein functionalactivity Requires a subsequentmanufacturing step toeliminate <strong>the</strong> SD agents Not effective against nonenvelopedviruses, e.g. B19or HAVPasteurisationThis is a generic term <strong>for</strong> heat treatment <strong>of</strong> aprotein in solution at 60 o C <strong>for</strong> 10 hours. Itsefficacy in inactivating viruses is dependent on<strong>the</strong> exact conditions under which it is per<strong>for</strong>med.When it is used to treat proteins which arefragile, such as clotting factors, <strong>the</strong> solution hasto include protective chemicals so as to preserve<strong>the</strong> protein; <strong>the</strong>se may also preserve <strong>the</strong> virus. Potential to inactivate envelopedand non-lipid enveloped viruses,including HAV. Each processneeds to be evaluated on <strong>the</strong>basis <strong>of</strong> <strong>the</strong> data submitted by<strong>the</strong> manufacturer. Relatively simple equipment Dependent on conditions Protein stabilizers mayprotect viruses Does not inactivate B19 Low recovery <strong>of</strong> fragilecoagulation factors Potential generation <strong>of</strong>neoantigensVapor-heatCurrently restricted to one manufacturer. May inactivate enveloped andnon-enveloped viruses, includingHAV Possible risk <strong>of</strong> transmission<strong>of</strong> HCV and HBV Does not inactivate B19Terminal dry-heat This involves heating <strong>the</strong> final product in<strong>the</strong> lyophilized state in <strong>the</strong> container used toissue and reconstitute <strong>the</strong> concentrate. Theefficacy <strong>of</strong> viral kill is strongly dependent on<strong>the</strong> exact combination <strong>of</strong> time and temperaturewhich <strong>the</strong> product is exposed to. These conditionshave been described by manufacturers: May inactivate enveloped andnon enveloped viruses, includingHAV Treatment applied on <strong>the</strong> finalcontainer Does not inactivate B19 10 to 20% loss <strong>of</strong> coagulationfactor activity Requires strict control <strong>of</strong>residual moisture content60 o C <strong>for</strong> 72 hours80 o C <strong>for</strong> 72 hours100 o C <strong>for</strong> 30 minutes100 o C <strong>for</strong> 120 minutes65 o C <strong>for</strong> 96 hoursFor example, 60 o C is known to be less effectivethan 80 o C <strong>for</strong> similar lengths <strong>of</strong> time. Eachprocess needs to be evaluated on <strong>the</strong> basis <strong>of</strong><strong>the</strong> data submitted by <strong>the</strong> manufacturer.8 <strong>Guide</strong> <strong>for</strong> <strong>the</strong> <strong>Assessment</strong> <strong>of</strong> <strong>Clotting</strong> <strong>Factor</strong> <strong>Concentrates</strong>

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