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a compliance study of Bangladesh shrimp aquaculture - The United ...

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Seraj8 CONCLUSIONIt is difficult to conduct this type <strong>of</strong> <strong>study</strong> from a distant place. Most <strong>of</strong> the literature found onthe issue was from the late 1990’s and the first few years <strong>of</strong> the current decade. More recentinformation in published documents was hard to find. Information regarding the recent status<strong>of</strong> <strong>Bangladesh</strong>i <strong>shrimp</strong> <strong>aquaculture</strong> was collected through personal communication. <strong>The</strong> <strong>study</strong>would have been better with more input from the stakeholders. Data collection would benefitfrom direct interviews and <strong>study</strong> area visits also could have helped in getting a more preciseoutcome. However, the <strong>study</strong> was actually the start <strong>of</strong> discussion on environmentalcertification <strong>of</strong> <strong>Bangladesh</strong>i <strong>shrimp</strong> and tried to address the main issues regarding theminimum substantive criteria set by the FAO. More intensive studies are needed to find outthe specific places to improve the situation and the ways to develop a certification andlabelling system. <strong>The</strong>re also need to be more studies to analyse the financial cost and benefitfor adopting a certification system and development <strong>of</strong> guiding documents like code <strong>of</strong>conducts specific for <strong>Bangladesh</strong>i <strong>shrimp</strong> <strong>aquaculture</strong>.UNU-Fisheries Training Programme 48

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