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The One-Straw Revolution - Multiworld India

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Orchard TreesI also grow several varieties of citrus on the hill sides near my home.After the war, when I first began farming, I started with 1¾acres of citrusorchard and 3/8 acre of rice fields, but now the citrus orchards alonecover 12½ acres. I came by this land by taking over surrounding hillsideswhich had been abandoned. I then cleared them by hand.<strong>The</strong> pine trees on several of those slopes had been clear-cut a fewyears earlier, and all I did was dig holes in a contour line and plant thecitrus seedlings. Sprouts had already appeared from the logged stumpsand, as time passed, Japanese pampas grass, cogon grass, and brackenbegan to thrive. <strong>The</strong> citrus tree seedlings became lost in a tangle ofvegetation.I cut most of the pine sprouts, but allowed some to grow back for awindbreak. <strong>The</strong>n I cut back the thicket growth and grassy ground coverand planted clover.After six or seven years the citrus trees finally bore fruit. I dug awaythe earth behind the trees to form terraces, and the orchard now appearslittle different from any other.Of course I maintained the principles of not cultivating, not usingchemical fertilizer, and not using insecticides or weed killers. <strong>One</strong>interesting thing was that, at first, while the seedlings were growing58

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