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India - Income Tax Act 2010 - Saarc

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Item 10 I.T. ACT, 1961 1.1014PART CFOR THE STATE OF HIMACHAL PRADESH AND THESTATE OF UTTARANCHALS. No. <strong>Act</strong>ivity or article 4/6 digit Sub-class ITC(HS)or thing or excise under NIC classifioperationclassification classification cationon 1998 4/6 digit1. Floriculture - - 0603 or2. Medicinal herbs and aromaticherbs, etc., processing - -060120 or06029020 or060240003. Honey - - 0409004. Horticulture and agro-basedindustries such as(a) Sauces, ketchup, etc. 21.03 15135 to(b) Fruit juices and fruit pulp 2202.40(c) Jams, jellies, vegetablejuices, puree, pickles, etc. 20.01(d) Preserved fruits andvegetables(e) Processing of fresh fruitsand vegetables includingpackaging(f) Processing, preservation,packaging of mushrooms5. Food Processing Industryexcluding those included inthe Thirteenth Schedule19.01 to19.0415137 and151396. Sugar and its by-products - - 170191007. Silk and silk products 50.0450.05 171168. Wool and wool products 51.01 to51.12 171179. Woven fabrics (Excisablegarments) - - 6101 to 611710. Sports goods and articles andequipment for general physicalexercise and equipment foradventure sports/activities,tourism (to be specified, bynotification, by the CentralGovernment) 9506.00

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