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SHARING PLATTERS<br />
Meat Feast - Two grilled pork and lamb skewers, two grilled beef, mushroom, red pepper<br />
skewers, two chicken and chorizo skewers, chunky chips, garlic mayo, minted crème fraiche,<br />
tomato chutney - £24.95<br />
Chip Shop Taster - Cod bites, scampi, salmon fishcakes, fish fingers, battered sausage,<br />
seaside chips, bread and butter, mushy peas, ketchup, curry sauce - £21.95<br />
Ploughman’s - Ploughman’s pie, Carmarthen ham, Caernafon Cheddar, pork and Stilton<br />
pie, warm crusty bread, pickled onions, Ploughman’s pickle, sweet tomato<br />
chutney - £21.95<br />
Anti Pasto - Pork meatballs, Parma ham, salami, coppa, pâté, melon, sliced ciabatta,<br />
sun dried tomatoes, olives, olive oil and Balsamic vinegar - £21.95<br />
SUMMER SALADS<br />
Classic Caesar Salad - Herbed chicken strips with a cos lettuce, crunchy croutons,<br />
Parmesan and Caesar’s dressing - £10.45<br />
Smoked Salmon And Prawn Nicoise - A salad of smoked salmon, prawns, mixed lettuce,<br />
cherry tomatoes, hard boiled eggs and green beans with a classic French dressing - £11.45<br />
SIDE ORDERS<br />
Bread Roll & Butter £1.25<br />
Garlic Ciabatta<br />
Cheese & Tomato Garlic<br />
£2.45<br />
Ciabatta £2.95<br />
Hand Cut Chips £2.95<br />
Dauphinoise Potatoes £2.95<br />
Mixed Salad Bowl £2.75<br />
Fresh Seasonal Vegetables £2.95<br />
Pan Fried Garlic Mushrooms £2.95<br />
Onion Rings With A Garlic<br />
Mayonnaise Dip £2.75<br />
West Drive, Porthcawl, CF36 3LT<br />
Tel: 01656 785011<br />
Fax: 01656 771877<br />
enquiries@atlantichotelporthcawl.co.uk<br />
www.atlantichotelporthcawl.co.uk<br />
BEVERAGES<br />
Filter Coffee £2.45<br />
Espresso £2.25<br />
Double Espresso £2.95<br />
Cappuccino £2.75<br />
Latte £2.95<br />
Americano £2.45<br />
Floater Coffee £2.75<br />
Liqueur Coffee £3.95<br />
A Variety Of Teas £2.45<br />
Hot Chocolate £2.75<br />
All Of Our Meals Are Freshly Prepared Using Fresh Local Produce;<br />
We �ank You For Your Patience Should You Encounter Any Delays.<br />
<strong>LUNCH</strong><br />
<strong>MENU</strong>
MAINS<br />
Our Kitchen’s Soup<br />
served with a roll and butter - £4.75<br />
Fillet Of Plaice<br />
Fillet of plaice, grilled or deep fried in beer batter - £9.75<br />
Fillet Of Cod<br />
Fillet of cod, grilled or deep fried in beer batter - £9.95<br />
Breaded Scampi<br />
Deep fried breaded scampi tails - £9.95<br />
Salmon Fishcakes<br />
Red salmon fishcakes served with dill mayonnaise - £9.95<br />
10oz Gammon Steak<br />
Pan fried gammon steak served with pineapple and fried egg - £10.45<br />
Minted Lamb Chops<br />
Trio of grilled lamb chops served with mint jelly - £10.45<br />
All �e Above Are Served With Peas And A Choice Of<br />
French Fries, Boiled Potatoes Or Mashed Potato<br />
Braised Welsh Beef, Smoked Bacon And Onions in a rich Welsh beer gravy served in a crisp<br />
filo pastry basket served with chunky chips, green beans and peas - £10.95<br />
Roast Of �e Day<br />
Chef’s roast of the day served with seasonal vegetables - £9.75<br />
Honey Roast Ham<br />
�ickly sliced honey roast ham served with a brace of eggs, triple cooked<br />
chips and a mixed salad garnish - £9.75<br />
CHEF’S SPECIAL - SEE BOARD FOR TODAY’S SPECIAL<br />
Chicken Curry - Medium hot served with a mango chutney dip - £9.95<br />
Chicken Tikka Masala - Mild and creamy served with a mango chutney dip - £9.95<br />
All Curries Served With A Choice Of Rice, French Fries<br />
Or Half Rice And Half French Fries<br />
Lasagne<br />
Chef’s lasagne served with French fries and garlic ciabatta - £9.95<br />
Asparagus, Salmon And Prawn Ravioli<br />
Sunflower shaped ravioli filled with asparagus bound in cream and dill<br />
with flaked salmon and prawns - £12.45<br />
Spicy Tagliatelle<br />
Fresh tagliatelle pasta in a rich tomato sauce with pork meatballs, chorizo,<br />
sherry, paprika and juicy red peppers served with slices of garlic bread - £11.45<br />
Pan Roasted Minted Leg Of Lamb Steak with Chantenay carrots, broad<br />
beans, triple cooked chips and a boat of rosemary and garlic sauce - £13.95<br />
Warm Chicken, Chorizo And Smoked Streaky Bacon served on a<br />
balsamic dressed salad of sun blushed tomatoes, mixed peppers, red<br />
onion and mixed leaves with a baked potato - £11.45<br />
Paella - Garlic and paprika flavoured long grain rice with prawns, mussels,<br />
calamari, chicken and chorizo served with sliced ciabatta with balsamic dip - £12.45<br />
8oz Celtic Pride Rump Steak - £13.95 or 8oz Celtic Pride Sirloin Steak - £17.95<br />
cooked to your liking, served with hand cut chips, balsamic roasted onions,<br />
mushrooms and basil roasted tomatoes<br />
Oven Baked Salmon Steak wrapped in pancetta served with Hollandaise<br />
sauce, steamed asparagus and boiled potatoes - £10.95<br />
Y Fenni Chicken - Baked butterflied chicken breast topped with Y Fenni<br />
cheese with a garlic, leek and white wine sauce served with parsley<br />
potatoes and broccoli - £10.95<br />
Roasted Pork Tenderloin sliced on a wild mushroom and apple sauce,<br />
chive mash, green beans and baton carrots - £11.45<br />
Roast Duck Breast with a Merlot and blackberry sauce, roasted baby<br />
rosemary potatoes, fine beans and Chantenay carrots - £13.45<br />
Bucket Of Fish - Steamed mussels, squid, salmon, cod chunks and prawns in<br />
a leek, garlic and white wine sauce served with seaside chips and a crusty roll - £12.95<br />
Pesto Chicken Burger - Marinated tenderised chicken breast served in<br />
grilled ciabatta filled with rocket, onions, sliced tomatoes and posh chips with a<br />
crème fraiche dip - £10.45<br />
Pan Fried Strips Of Lamb’s Liver sautéed with pancetta, red onions and<br />
a splash of Penderyn whisky served with chive mash, fine beans and<br />
rich roast gravy - £10.45<br />
Crispy Belly Pork Slices served on a bed of buttered cabbage with a<br />
baked potato and apple and plum chutney - £10.95<br />
Roasted Fillets Of Seabass on a bed of roasted seasonal vegetables dressed<br />
with lemon oil served with parsley buttered potatoes - £13.95<br />
Celtic Pride Steak Burger in a toasted bun with tomato relish, lettuce, sliced tomatoes<br />
and onions accompanied by triple cooked chips and garlic mayonnaise - £9.95<br />
Mixed Meat Kebabs - A grilled pork and lamb skewer and a grilled beef, mushroom,<br />
red pepper skewer served with a baked potato with sour cream and a sunblushed<br />
tomato and rocket salad - £13.95<br />
Due To Our Extensive Menu We Have Created A Separate Vegetarian Menu;<br />
Should You Wish To Order From Our Vegetarian Menu Please Ask A Member Of Staff