BUYER'S GUIDE - Canadian Meat Business
BUYER'S GUIDE - Canadian Meat Business
BUYER'S GUIDE - Canadian Meat Business
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Industry Associations and Organizations<br />
Chicken Farmers of Ontario<br />
P.O. Box 5035<br />
3320 South Service Road,<br />
Burlington, Ontario L7R 3Y8<br />
Phone: 905-637-0025<br />
Fax: 905-637-3464<br />
Email: info@cfo.on.ca<br />
www.cfo.on.ca<br />
Farm Animal Council of<br />
Saskatchewan<br />
Bay 6A, 3602 Taylor Street E<br />
Saskatoon, Saskatchewan S7H 5H9<br />
Tel: 306-249-3227<br />
Fax: 306-244-4497<br />
Email: facs@sasktel.net<br />
www.facs.sk.ca<br />
Farm and Food Care Ontario<br />
7660 Mill Road, RR 4<br />
Guelph, Ontario N1H 6J1<br />
Phone: 519-763-4558<br />
Fax: 519-763-4164<br />
Email: info@oimp.ca<br />
www.farmfoodcare.org<br />
Food Processors of Canada<br />
350 Sparks Street, Suite 900<br />
Ottawa, Ontario K1R 7S8<br />
Phone: 613-722-1000<br />
Fax: 613-722-1404<br />
E-mail: fpc@foodprocessors.ca<br />
www.foodnet.fic.ca<br />
Further Poultry Processors<br />
Association of Canada<br />
206-1545 Carling Avenue<br />
Ottawa, Ontario K1Z 8P9<br />
Phone: 613-738-1175<br />
Email: fppac@sympatico.ca<br />
www.fppac.ca<br />
George Morris Centre<br />
225 – 150 Research Lane<br />
Guelph, Ontario N1G 4T2<br />
Phone: 519-822-3929<br />
Fax: 519-837-8721<br />
Email: info@georgemorris.org<br />
www.georgemorris.org<br />
Guelph Food Technology Centre<br />
88 McGilvray Street<br />
Guelph, Ontario N1G 2W1<br />
Phone: 519-821-1246<br />
Fax: 519-836-1281<br />
Email: gftc@gftc.ca<br />
www.gftc.ca<br />
International Association<br />
for Food Protection<br />
6200 Aurora Avenue, Suite 200W<br />
Des Moines, Iowa 50322-2864<br />
Phone: 515-276-3344 or 800.369.6337<br />
Fax: 515-276-8655<br />
Email: info@foodprotection.org<br />
www.foodprotection.org<br />
Manitoba Cattle Producers<br />
Association<br />
154 Paramount Road<br />
Winnipeg, Manitoba R2X 2W3<br />
Phone: 800-772-0458 or<br />
204-772-4542<br />
Fax: 204-774-3264<br />
Email: mcpa@mts.net<br />
www.mcpa.net<br />
Manitoba Pork Council<br />
28 Terracon Place<br />
Winnipeg, Manitoba R2J 4G7<br />
Phone: 888-893-7447 or<br />
204-237-7447<br />
Fax: 204-237-9831<br />
www.manitobapork.com<br />
Messe Frankfurt Canada<br />
Neeta Correa<br />
15 – 6400 Millcreek Drive, Suite 357<br />
Mississauga, Ontario L5N 3E7<br />
Phone: 905-824-5017<br />
Fax: 905-824-5067<br />
Email: neeta.correa@canada.<br />
messefrankfurt.com<br />
www.messefrankfurt.com<br />
National Farmers Union<br />
2717 Wentz Avenue<br />
Saskatoon, Saskatchewan S7K 4B6<br />
Phone: 306-652-9465 or<br />
306-652-9465<br />
Fax: (306) 664-6226<br />
Email: nfu@nfu.ca<br />
www.nfu.ca<br />
New Brunswick Cattle Producers<br />
P.O. Box 1567<br />
Fredericton, N.B. E3B 5G2<br />
Phone: 506-458-8534<br />
Fax: 506.453.1985<br />
Email: nbcattle@nb.aibn.com<br />
Website: www.bovinsnbcattle.ca<br />
North American <strong>Meat</strong> Association<br />
1545 Carling Avenue, Suite 206<br />
Ottawa, Ontario K1Z 8P9<br />
Phone: 613.739.8500<br />
Fax: 905.356.0753<br />
Email: info@meatassociation.com<br />
www.meatassociation.com<br />
Nova Scotia Cattle Producers<br />
60 Research Drive<br />
Perennia Innovation Park<br />
Bible Hill, Nova Scotia B6L 2R2<br />
Phone: 902-893-7455<br />
Fax: 902-893-7063<br />
Email: office@nscattle.ca<br />
www.nscattle.ca<br />
Ontario Farm Animal Council<br />
Ontario AgriCentre, Suite 106<br />
100 Stone Road W.<br />
Guelph, Ontario N1G 5L3<br />
Phone: 519-837-1326<br />
Fax: 519-837-3209<br />
www.ofac.org<br />
Packaging Association of Canada<br />
1 Concorde Gate, Suite 607<br />
Toronto, Ontario M3C 3N6<br />
Phone: 416-490-7860<br />
Fax: 416-490-7844<br />
Email: pacinfo@pac.ca<br />
www.pac.ca<br />
PEI Cattle Producers<br />
420 University Ave.<br />
Charlottetown, Prince Edward Island<br />
C1A 7Z5<br />
Phone: 902-368-2229<br />
Fax: 902-367-3082<br />
Email: cattlemen@eastlink.ca<br />
www.peicattleproducers.com<br />
30 <strong>Canadian</strong> <strong>Meat</strong> <strong>Business</strong> 2013 Buyer’s Guide www.meatbusiness.ca
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