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Three Days of Happiness

ThreeDaysOfHappiness

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110<br />

ahead. I was just starting to feel hungry, so I stopped the Cub in a<br />

parking lot and went walking through the sauce-scented stands,<br />

looking for something good to eat.<br />

I hadn’t seen such a festival in ten years. I’d stopped going to the<br />

local one since Himeno left.<br />

It was a small festival, with only ten to fifteen stands. But it had its<br />

own kind <strong>of</strong> liveliness. The fewer amusements in an area, the more<br />

excited people get.<br />

Everything went to plan up to me buying sukiyaki and a frankfurter,<br />

but after that, stricken by some madness, I decided to buy<br />

something from every stand.<br />

I bought octopus dumplings, shaved ice, broiled sweet corn,<br />

usuyaki, deep-fried chicken, a candy apple, a chocolate banana,<br />

grilled chicken, grilled squid, and tropical juice, and took them all to<br />

the stone steps.<br />

“What are you doing buying all that?”, Miyagi asked, shocked.<br />

“Fulfilling a boyish dream. There’s no way I can eat this all myself,<br />

so you’ll have to help.”<br />

I started working through them. Miyagi hesitantly reached into my<br />

bag and began eating the usuyaki.<br />

By the time we’d partaken in all twelve items, Miyagi and I were<br />

deeply fed up with the smell <strong>of</strong> food. We both had pretty small<br />

stomachs, after all; it was like trying to fit a volleyball in there.<br />

Overly full, we didn’t feel like standing up for a while. Miyagi licked<br />

the candy apple with a stand<strong>of</strong>fish look.

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