04.02.2016 Views

IRELAND

discovery_ireland_fff

discovery_ireland_fff

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

The next step in the research process brought further developments:<br />

‘The detection of Campylobacter ureolyticus in patients with<br />

gastroenteritis led to the need to develop a culture medium that would<br />

allow us to grow the organism from human faeces. This approach to<br />

microbiology is exactly the opposite strategy from that used until now,<br />

whereby investigations always began with first growing the organism as<br />

a culture. The challenge in our case was to have the means to grow our<br />

rather exacting organism of choice while suppressing the growth of any<br />

competing microbes.’<br />

Meeting this challenge brought more innovation. One of the research<br />

team developed a new medium, which allowed the first-ever isolations<br />

to be made for this organism in cases of gastroenteritis. Dr. Sleator<br />

continues: ‘In fact, the first successful isolation of a wild-type strain from<br />

human faeces was made by one of our students during his final<br />

undergraduate year research project. Then, one of our Ph.D. students,<br />

Monika Koziel, searched environmental reservoirs for the new pathogen.<br />

She actually chose to look in-depth at cattle rather than poultry and<br />

found the organism in cow’s milk.’ Dr. Koziel then decided to check<br />

whether primates also harboured the organism, and, using the research<br />

team’s newly developed medium, went on to grow an organism that<br />

resembled Campylobacter ureolyticus from the faeces of sick lion-tailed<br />

macaques. Initially, the ureolyticus-specific genes that she anticipated as<br />

being in these colonies were not found, however. This led the team to<br />

explore a new approach.<br />

Dr. Lucey describes what happened next: ‘Many investigations later, it<br />

transpired that we actually had a new campylobacter on our hands. Our<br />

group had the naming of the new microbe; we named it Campylobacter<br />

corcagiensis, after Cork, its county of origin. This was a thrilling discovery<br />

for us. It’s not something we had anticipated having the honour of doing.’<br />

The research team in Cork had embarked on this research with no sense<br />

that they would end up making such a discovery: ‘What has happened<br />

here is way beyond what we could have anticipated. What we had initially<br />

set out to do was to solve a mystery around gastroenteritis – we can’t say<br />

that we have solved the mystery but we have solved some parts of it.<br />

And this makes us want to solve more of it.’<br />

‘What has happened here is way<br />

beyond what we could have anticipated.<br />

What we had initially set out to do was<br />

to solve a mystery around gastroenteritis<br />

– we can’t say that we have solved the<br />

mystery but we have solved some parts<br />

of it. And this makes us want to solve<br />

more of it.’<br />

discovery Ireland 86,87<br />

Dr. Brigid Lucey and Dr. Roy Sleator wish to acknowledge their team members Ms Aisling O'Doherty,<br />

Medical Scientist, and Dr. Daniel Corcoran, Consultant Microbiologist; their gratitude also to Mr Brendan<br />

O'Reilly and all the staff at the Microbiology Dept. of Cork University Hospital.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!