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progression. This causes them to track styles<br />

over brands, as seen by the ongoing popularity<br />

of hoppy IPA-style beers.<br />

The idea that cocktails are sexy, creative and visually<br />

beautiful carries on.<br />

Who Benefits?<br />

Craft Consumers - Millennials are driving<br />

the craft industry. Defined as people born<br />

between 1981 and 2000, they number 8.9 million<br />

Canadians. The number of Millennials of drinking<br />

age is peaking - those from the peak birth year<br />

are now 25 years of age, and they represent a<br />

powerful demographic for the future. This group<br />

looks for authenticity, flavour, and history in their<br />

drinks, seeking out local and artisanal products.<br />

Women also comprise a large stake in the craft<br />

market, and while craft consumers tend to be of<br />

higher socioeconomic status, that is changing as<br />

the industry broadens.<br />

Market surveys show that craft drinkers are<br />

better informed than mass-market consumers,<br />

and they choose what they perceive to be higher<br />

quality beverages. They are less brand-oriented,<br />

experimenting instead and exploring within<br />

the craft category without an easily predictable<br />

Your Reputation and Bottom Line - When<br />

you add craft products to your LRS or pub,<br />

you’ll attract a loyal following, one that gets its<br />

recommendations via word-of-mouth, whether<br />

in person or on social media sites. When<br />

people drink craft beer, cider or spirits, they<br />

feel virtuous and have a sense of discovery and<br />

insider knowledge that they will transfer to your<br />

establishment. Craft beverage enthusiasts are<br />

loyal to the category. Few people who pursue<br />

craft decide that they no longer appreciate it and<br />

switch back to mass-market products; this makes<br />

them excellent long-term prospects.<br />

And there's good reason to court craft consumers.<br />

According to GuestMetrics, a service that analyzes<br />

guest check data from restaurants, the average<br />

guest check that includes food and a mainstream<br />

drink is about $73, while craft drinkers average<br />

$86 - and the higher price of craft beverages is<br />

only part of the difference. More detailed analysis<br />

shows that craft consumers spent $1 per check<br />

per minute, versus $0.86 per minute for non-craft.<br />

Marketing to the Craft Category<br />

By definition, craft drinkers view themselves as<br />

better informed and more savvy than average.<br />

This makes it difficult to put together a sales<br />

10 The <strong>Publican</strong>

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