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Escapy - 2016 - What's In Malacca - Digital Issue

Escape Into A World Of Travel & Adventure

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119<br />

Early Eaters<br />

Foodies far and near flock to the stall as early as 6am<br />

to power up for the day and they stock up energy with<br />

the intake of mutton curry and rice. It may be hard to<br />

fathom eating such a heavy meal for breakfast but stall<br />

owner, Yusri Nadin has been cooking his spicy specialty<br />

for early eaters for many many years.

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