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Chapter Three<br />
The porridge was wretched. Thin, cold, with bits of grey clotted against the side of the black iron<br />
pot. Rayley scooped out a clump into a chipped bowl and selected a spoon from the cluster thrust<br />
into a drinking glass before looking around for a place to sit.<br />
Constable Brown had been right in his prediction that arriving at Hever with food would make them<br />
popular. The colonists – some twenty or so people, mostly young men – had fallen on their offerings<br />
without ceremony, ripping hunks of ham from the bone and dipping dirty fingers into the pots of jam.<br />
Trevor and Rayley had exchanged a glance of amazement at the melee, both of them wondering the<br />
same thing: How have these people managed to stay alive? And what sort of suffering will the<br />
coming winter bring them?<br />
It had not been difficult to pick LaRusse and Anne out of the crowd. He was apparently king of this<br />
group of paint-splattered gypsies, which made Anne his queen consort – at least for the time being.<br />
The others deferred to him, allowing LaRusse and Anne the head positions at the long table. It was<br />
clear that LaRusse came to the colony frequently and that the monies he collected for his London<br />
portraits were the main source of income for the place. It was also clear that his personal beliefs set<br />
the philosophy for the entire group, for as he had chewed his bread and sipped his tea, he had airily<br />
laid out the law of the land for the newcomers.<br />
Food, LaRusse had informed the silent Rayley and Trevor, was a gift of nature and could only be<br />
accepted if nature had willingly offered it up. That meant no meat, of course, and – since even plants<br />
were conscious beings in the world of Hever Castle – fruits and vegetables could not be yanked<br />
cruelly from their source. Fruit fallen to the ground, and thus freely released from the tree, was fine,<br />
as were eggs dropped from hens or vegetables gone fallow, including any wheat and hops gleaned<br />
from the recent harvests in nearby fields. It was hard to fathom how LaRusse managed to reconcile<br />
this preposterous philosophy with the fact he was now devouring everything Trevor and Rayley had<br />
brought – including ham rendered from a presumably unwilling pig. But evidently anything donated to<br />
the colony by the toil of others was the philosophical equivalent of manna falling from heaven and<br />
thus fair game.<br />
Anne had sat beside him during this grand speech, picking at her own bread and cheese. She was<br />
slender, silent, and pale, although not knowing the girl, Rayley had been unable to decide if such<br />
delicacy was her natural state or if she was already showing signs of strain from life in the colony.<br />
Yes, it was quite easy to see why she had come – the romantic promise of life within a castle, the<br />
thrill of serving as muse to an admittedly talented man who commanded an army of creatives, the<br />
chance to spit in the eye of London society, which could wrap a young girl in all sorts of restraints.<br />
But it was harder to imagine what might cause her to stay, for the reality of this dream seemed far less<br />
appealing than the fantasy. Pigs and chickens and sheep wandered among them as they ate, having<br />
entered through the front doors which LaRusse commanded must always stand open in symbolic<br />
greeting to the wayward traveler. The castle had been stripped bare of any ornamentation and most of