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Recipes from Danette

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Turkey Pitas<br />

Ingredients:<br />

✯ 4 Iceberg Lettuce Wedges<br />

✯ 1 lb. Extra Lean Turkey Burger<br />

✯ 1 Organic Green Bell Pepper, chopped<br />

✯ ½ Organic Onion, diced<br />

✯ 1 c. Salsa (Store Bought or Homemade Recipe)<br />

Sauce:<br />

✯ 1 tbsp. Apple Cider Vinegar<br />

✯ 1 tbsp. Extra-Virgin Olive Oil<br />

✯ 1 tsp. Cumin<br />

✯ 1 tsp. Chili Powder<br />

Cook turkey burger, bell pepper, onion in skillet<br />

until burger is fully cooked. Approx. 10 minutes. While<br />

turkey burger is cooking, mix together the sauce<br />

ingredients. Once turkey is fully cooked, mix in the<br />

sauce and place in ½ whole wheat pita with ¼ cup<br />

salsa. Eat 1 serving and save for future lunch or<br />

dinners. Serves 4<br />

NOTE: You can have a side of ½ c. legumes or beans<br />

as your carb source or place them in the wrap.<br />

Vegetarian Option; In place of turkey burger, use ½ c.<br />

white navy beans.

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