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COMMON Magazine Europe - SPRING 2017

The Spring '17 issue of COMMON is all about fashion and a little bit of everything else in between. Read our report on London Fashion Week, get insider on the best leather goods, and interviews from tech and grooming experts. Fancy the best hotel in Berlin? We've got that covered too. Or a Michelin star restaurant in Zurich? No problem! In need of a brand new watch? Check out our entry level favorites at the SIHH!

The Spring '17 issue of COMMON is all about fashion and a little bit of everything else in between. Read our report on London Fashion Week, get insider on the best leather goods, and interviews from tech and grooming experts. Fancy the best hotel in Berlin? We've got that covered too. Or a Michelin star restaurant in Zurich? No problem! In need of a brand new watch? Check out our entry level favorites at the SIHH!

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<strong>COMMON</strong>//<strong>SPRING</strong> <strong>2017</strong>//<br />

MASTERY IN LEATHER<br />

ROBERT ETTINGER OF ETTINGER LONDON TELLS US HOW IT'S DONE<br />

By Azhar Ahmad<br />

Firstly, could you explain a little bit about<br />

yourself and how the brand came about?<br />

The Ettinger brand was started in 1934 by<br />

my grandfather, and the head office and<br />

factory were all based in London. My<br />

grandfather had always been very<br />

interested in fine craftsmanship and in fact<br />

his father and grandfather were tailors and<br />

had businesses making clothing. I joined<br />

the business when I was 26 after studying<br />

in England, France and Austria, and then<br />

working in Germany for a manufacturing<br />

company and in Canada for Mappins, the<br />

jewellers, learning about the retail trade<br />

and the jewellery business.<br />

What’s the ethos behind Ettinger?<br />

Ettinger has from the very beginning only<br />

made the top end, using the finest leathers<br />

and crafting them in their factory to make<br />

some of the finest products available.<br />

Although our factory has grown a lot since<br />

then, we still pride ourselves on keeping<br />

the level of quality at the highest level and<br />

our products are only sold in the finest<br />

stores around the world.<br />

Can you remember what your first batch<br />

of products were like? Did it take a while<br />

to iron out all the creases and get a<br />

product that was retail worthy?<br />

Even from the very beginning, we only<br />

took on leather workers who were already<br />

highly skilled. So from our very first batch<br />

of products, the quality was first class.<br />

Now, of course, we do train young people<br />

and it takes up to five years to get them to<br />

the skills needed to be able to not only<br />

make high quality but at a speed level that<br />

makes it viable for the business. We still<br />

source as much leather and all other<br />

materials as we can from England, and<br />

check each and every skin of leather that<br />

we use to make sure it is of a quality level<br />

good enough for Ettinger.<br />

How do you go about sourcing the<br />

different elements and materials for each<br />

product?<br />

Sourcing the finest leathers, linings and<br />

fittings is critical, because without the<br />

finest ingredients one cannot go on and<br />

make the finest products. Apart from<br />

buying as much as we can from England, if<br />

there was an item needed in the<br />

production that’s made in another country<br />

which is of a finer quality, we will buy it<br />

from there. For instance, the best zips<br />

come from Switzerland and the best linings<br />

come from Italy, so it is these that we use.<br />

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