The Journal of Australian Ceramics Vol 50 No 2 July 2011
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Arc hive: Pottery in Australia. <strong>Vol</strong> 28. <strong>No</strong> 4. Dece mber 1989<br />
article: Peter Timms<br />
Teapots<br />
A Pedantic Epistle<br />
Quite frankly, I sometimes wonder how many <strong>of</strong> our<br />
potters are really seflOUS lea·dnnkers, the sort who<br />
knoYr', for example. to turn the pot three limes. an .<br />
clockWIse. before pounng. For while you can lind<br />
teapots In almost any form Imaginable these days,<br />
)O.ire not bkely to find one thai's SImple. well designed<br />
and capable <strong>of</strong> makJng a good cuppa 01 course<br />
many people WIll pour a mug <strong>of</strong> some weak slop from<br />
a highly amusing teapot In the form at a monkey's<br />
bum or some such thing and say, "Look allhal l<br />
<strong>No</strong>thing wrong Wllh Ihal cup <strong>of</strong> tea," and <strong>of</strong> course<br />
they're perfectly entitled to th",r Opinion<br />
But a real conf"lOl:sseur's cuppa IS a different kettle<br />
<strong>of</strong> fish altogether and can only come from a properly<br />
desrgned pot<br />
Frrstly, the pot should be sphencal or near .pheflcal<br />
In form. ThiS IS SO that when you do lurn II three limes<br />
antl-dockwlse a sp.raJ motJOnIS set up counter to the<br />
fOfce created by the eanh s rotaT on rather I ke thaI<br />
In the bathlub whtlln you pull the plug but n lh 5<br />
case ffiOVlrtg upwards rather than dONn....ards<br />
(Presumably you would lurn lhe pot ctockW'se n the<br />
northern hemISphere On the eQuator smany·pa.ntS<br />
It'stooh~ lodnnk lea anyway) 11"5 a mflOf It not to<br />
say pernock Iy peon!. t know HeM''''''' ,I you lean<br />
toward a hlppte mental ty you III • at least enJOY<br />
making such ,nhmate contact w th the g ani forces<br />
d natUfe even II you don·, no! ce led Iferencc<br />
makes to the taste cJ the tea <strong>The</strong> sphere shoulC<br />
really be slightly squaShed so Its WIdth IS greater<br />
Than .ts heghl <strong>The</strong> InfUSIon process from the<br />
leaves althe bottom through the water IS !nus<br />
an ever·bfOadenlOg sPIral Th1s really does make<br />
a beiter-tasting cup<br />
fan Jones<br />
Photo cathy Laudenbach<br />
17<br />
98 THE JOURNAL OF AUSTRALIAN CERAMICS JULY <strong>2011</strong>