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Arts & Letters, April 2018

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Travelogue<br />

Kashmir:<br />

Heaven<br />

on earth<br />

•Sayeeda T Ahmad<br />

Snow-capped mountains. Mountain lakes. Fields of flowers. Kashmir<br />

is known far and wide as the “Heaven on Earth.” Despite the conflict<br />

since 1947 when Kashmir was partitioned, with India, Pakistan<br />

and China claiming rights over its territories, a visit to the area has<br />

always been in the back of my mind. Thus, when Tour Pedia, a budding Bangladesh-based<br />

tour company specializing in affordable tours, announced a 12-<br />

day group tour, my mother and I jumped at the chance.<br />

This would be my first visit to not only the state of Jammu-Kashmir but<br />

also India. After an overnight bus trip from Kallyanpur bus station on November<br />

23, we arrived at the Benapole-Petrapole border the next morning. On<br />

completing all immigration formalities, we hopped in another bus of the same<br />

company, and were on our way to Kolkata.<br />

Arriving at our hotel in the late afternoon, we had only a few hours to<br />

freshen up, take a tour of the city, grab dinner, shop, and also drag our luggage<br />

to Howrah Junction, as our electric train, Himgiri Express, would leave<br />

that night. Eastern Railways operates the train, connecting Howrah Junction<br />

with Jammu Tawa, crossing 32 stations in 36 hours and 40 minutes. Bad luck,<br />

though. Our train arrived 10 hours late on November 26 due to frequent stops<br />

caused by ongoing maintenance work.<br />

Outside Jammu Tawa, we found a number of street food options. While<br />

our organizers went to find where our reserved bus was parked, we grabbed<br />

a quick snack of Rajma and Rumali Roti. Many of us hadn’t had dinner on the<br />

train, unsure when we would arrive. Hence, a couple of hours after departing<br />

for Srinagar, we pulled into a roadside dhaba for late-night supper. The best<br />

part: Wide open starry skies outside and the lights of the Vaishno Devi temple,<br />

on a distant hill, glinting in the darkness.<br />

Locals in the Jammu area of the state are Hindus on the eastern side and<br />

speak Hindi, Punjabi, and Dogri. Most dhabas offer vegetarian options. There<br />

are also a number of temples, and a bare handful of mosques. Meanwhile, residents<br />

on the western side, in the Vale of Kashmir, where Srinagar is located,<br />

are mostly Muslims and speak Urdu and Kashmiri.<br />

The Jammu to Srinagar highway is two-lane and poorly lit. Built into the<br />

sides of a cliff, the road has a river running below. On the opposite side, lights<br />

twinkle in the distance. They are clusters of a few small towns, set into the<br />

sides of a mountain range opposite the highway.<br />

Several well-lit tunnels built through the mountains cut the commute time<br />

between the two major state cities. These include Asia’s second largest 9.2<br />

kilometre Chenani-Nashri or Patnitop and the 2.5 kilometre Jawahar tunnel.<br />

Though pleasantly cool in Jammu, temperatures dropped to sub-freezing<br />

level as we approached Srinagar. Unfortunately, our bus did not have a heater,<br />

and we literally shivered! Yet, as dawn beckoned, the sights of snow-covered<br />

grounds appeared lovely, and the roadside homes were quite distinct. The<br />

Bollywood flick Haider, filmed in and near Srinagar, gives one a good idea of<br />

the architecture.<br />

DHAKA TRIBUNE | SATURDAY, APRIL 14, <strong>2018</strong> ARTS & LETTERS<br />

Dal Lake PHOTOS: PEARL MATTHEW<br />

We arrived early on November 27 and checked into our hotel, a modest<br />

building and home owned by Irshad. Tourism is the main income source for<br />

most Kashmiris in Srinagar and smaller tourist towns, as they rent out their<br />

homes as local hotels to visitors. Several locals also sell apples, oranges and<br />

other fruits on pull-carts, or warm winter clothes to tourists. The clothing<br />

items include the phiren, a long flowing coat commonly used by Kashmiris.<br />

Under the phiren, they carry a kangri, or a pot of hot charcoals, to keep warm.<br />

After breakfast, we headed to Dal Lake to ride the shikara, a local wooden<br />

boat. Unfortunately, my mother opted to stay at the hotel as the freezing<br />

temperature had raised her blood pressure. Riding a shikara, we traversed<br />

the length and curves of Dal Lake and enjoyed its sights, including its floating<br />

garden and lakeside shops. Soon we were besieged by boat salesmen, selling<br />

everything from local-made jewellery, saffron and other spices, fruits, and<br />

even a modelling opportunity involving dressing up in traditional Kashimiri<br />

garb and having photos snapped. One gentleman cooked kebabs and rolls on<br />

his boat, which became our late lunch.<br />

Though the group planned to visit the Mughal Garden afterward, I left early<br />

with some of my boat-mates to check on my mother. En route, we passed a<br />

local park awash in autumn reds and yellows. Forget the typical tourist site! I<br />

headed there after ensuring my mother was all right.<br />

The next day, after breakfast, we travelled to Gulmarg (meadow of flowers)<br />

for a day trip. The hill station and town is located in the Pirpanjal range of the<br />

western Himalayas. Though glowing with wild flowers in late spring and sum<br />

Locals in the Jammu area of the state are Hindus<br />

on the eastern side and speak Hindi, Punjabi,<br />

and Dogri. Meanwhile, residents on the western<br />

side, in the Vale of Kashmir, are mostly Muslims<br />

and speak Urdu and Kashmiri<br />

Sayeeda T<br />

Ahmad is a poet<br />

and nonfiction<br />

writer. Her debut<br />

poetry collection,<br />

Across Oceans,<br />

was published<br />

by Bengal Lights<br />

Books.<br />

21

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