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56 wellness<br />

debate<br />

Against<br />

For<br />

Is Juicing Really<br />

Good For You?<br />

Juicing is trendy. You<br />

can find juice bottles<br />

anywhere from specialty<br />

juice shops, both online<br />

and offline, to chain<br />

grocery stores. But are<br />

the health benefits of<br />

liquefying our fruits and<br />

veggies worth the hype?<br />

Are you For or Against?<br />

For – Samaira Philip, Student, Health Enthusiast<br />

Fruits and vegetables are great sources of vitamins, minerals, and<br />

antioxidants. In your busy day it’s simply not possible to get in all the<br />

immune-boosting vitamins within fruits and veggies. You don’t have the time<br />

or enthusiasm for it. In juicing, you can pack them all into one glass. You body<br />

gets all it needs quickly. I personally prefer cold-pressed juices. Because they<br />

are exposed to minimal heat and air, they’re able to hold onto more vitamins,<br />

minerals, and enzymes present in the whole fruit or veggies. Even if you don’t<br />

like fruits and veggies, when you juice the right recipe of them together, you<br />

can actually create something yummy. The best time to drink juice is on an<br />

empty stomach or at least an hour before eating a meal. This maximises the<br />

amount of nutrients absorbed into the body. Juices are also great for a detox.<br />

Managing my weight is much easier with juicing. My skin has never been<br />

this good and my friends often compliment me on it. Juicing also improves<br />

your blood circulation; you feel more energised, alert, lighter and can bounce<br />

through your day. I love it!<br />

Against – Nina Shah, Mother, Health Researcher<br />

I think the juicing trend is just hype. A juice-focused diet can’t provide all<br />

the nutrients our bodies need. Most fruits and vegetables contain very little<br />

protein or fat and the juicing process removes much of the fibre found in the<br />

whole produce. When making at home it’s also tempting to put too many<br />

fruits into the juice for more sweetness. My daughters do it all the time. Most<br />

fruits contain a lot of sugar. You might end up with a lot of calories. Too many<br />

fruit sugars will spike your blood sugar levels, increase insulin secretion,<br />

and consequently promote fat storage and fluctuating energy. If you choose<br />

readymade cold-pressed juices, you have a different set of problems. They<br />

have a very short shelf life. Drinking them beyond their expiry date can be<br />

dangerous, especially for young children or pregnant women. And have you<br />

seen the price tag on these products? These juices can send your grocery bills<br />

through the roof! I have four people in my family. If all of us were to drink coldpressed<br />

juices, can you imagine how much money we’ll end up spending on<br />

juices alone? It’s just a fad. It’ll pass!<br />

What do you think? Is Juicing Really Good For You?<br />

Visit www.yourwellness.com to register your vote!<br />

yourwellness.com • Volume VII • <strong>Issue</strong> II • <strong>July</strong> 20<strong>18</strong>

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