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September 2018 Digital Issue

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EQUIPMENT<br />

LABOUR<br />

SAVERS<br />

VERSATILE TECH RESCUES<br />

OVEREXTENDED KITCHENS<br />

BY LAURA PRATT<br />

iSTOCK.COM/BAYHAYALET<br />

If you’re smart, fast and multifunctional,<br />

there’s a place for<br />

you in the modern foodservice<br />

kitchen. And if you’re easy to<br />

use and don’t require constant<br />

oversight, so much the better.<br />

FOODSERVICEANDHOSPITALITY.COM<br />

SEPTEMBER <strong>2018</strong> FOODSERVICE AND HOSPITALITY 37

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