108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
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Bayer Corporation <strong>108139</strong>-1<br />
Agriculture Division<br />
5. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 80<br />
6. GC/MS chromatogram of a typical cherry fresh fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 81<br />
7. GC/MS chromatogram of a typical cherry fresh fruit 0.01 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ........................................ 82<br />
8. GC/MS chromatogram of a typical cherry fresh fruit 0.5 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ........................................ 83<br />
9. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 84<br />
10. GC/MS chromatogram of a typical peach fresh fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 85<br />
11. GC/MS chromatogram of a typical peach fresh fruit 0.01 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ........................................ 86<br />
12. GC/MS chromatogram of a typical peach fresh fruit 0.4 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ........................................ 87<br />
13. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 88<br />
14. GC/MS chromatogram of a typical plum fresh fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 89<br />
15. GC/MS chromatogram of a typical plum fresh fruit 0.01 ppm recovery<br />
/ 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................................... 90<br />
16. GC/MS chromatogram of a typical plum fresh fruit 0.1 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ........................................ 91<br />
17. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 92<br />
18. GC/MS chromatogram of a typical potato fresh tuber control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution......................................................... 93<br />
19. GC/MS chromatogram of a typical potato fresh tuber 0.01 ppm<br />
cyfluthrin recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ......................... 94<br />
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