108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
108139-1 Study Title Data Requirements Author Study ... - IR-4 Project
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Bayer Corporation <strong>108139</strong>-1<br />
Agriculture Division<br />
35. GC/MS chromatogram of a typical tomato whole fruit 0.5 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 110<br />
36. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 111<br />
37. GC/MS chromatogram of a typical pepper whole fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 112<br />
38. GC/MS chromatogram of a typical pepper whole fruit 0.01 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 113<br />
39. GC/MS chromatogram of a typical pepper whole fruit 0.4 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 114<br />
40. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution...................................................... 115<br />
41. GC/MS chromatogram of a typical squash whole fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 116<br />
42. GC/MS chromatogram of a typical squash whole fruit 0.01 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 117<br />
43. GC/MS chromatogram of a typical squash whole fruit 0.08 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 118<br />
44. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 119<br />
45. GC/MS chromatogram of a typical cucumber whole fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution...................................................... 120<br />
46. GC/MS chromatogram of a typical cucumber whole fruit<br />
0.01 ppm cyfluthrin recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution........ 121<br />
47. GC/MS chromatogram of a typical cucumber whole fruit 0.07 ppm cyfluthrin<br />
recovery / 0.05 ppm [ 2 H6]cyfluthrin standard solution ...................................... 122<br />
48. GC/MS chromatogram of a typical 0.05 ppm cyfluthrin standard /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 123<br />
49. GC/MS chromatogram of a typical cantaloupe whole fruit control /<br />
0.05 ppm [ 2 H6]cyfluthrin standard solution....................................................... 124<br />
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