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Viva Brighton Issue #68 October 2018

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BRIGHTON MAKER<br />

....................................<br />

Angela Evans<br />

Gourmet glazing<br />

I meet ceramicist Angela Evans in her garden<br />

studio, at the back of the house she grew up in,<br />

near Preston Park. “It was my mum and dad’s<br />

house,” she says. “When they were getting<br />

elderly, they needed somebody to be around<br />

during the day, so I built the shed.” It feels a<br />

little more magical than a shed; it’s a charming<br />

space, filled with moulds and unglazed casts, and<br />

quirky pieces of “flotsam and jetsam” that she’s<br />

gathered over the years.<br />

The studio faces out into the garden, where Angela’s<br />

father used to tend a vegetable patch. “He<br />

retired quite young, really,” she says. “He was 50<br />

when he had me, and he retired at 60, so in my<br />

early life he was around a lot and he was always<br />

gardening. A lot of my childhood memories here<br />

were shelling broad beans, watering, picking,<br />

digging up potatoes – things like that – so I have<br />

quite an affinity with vegetable growing.” It’s no<br />

wonder, then, that her work now is so interlinked<br />

with that very theme.<br />

After doing an Art Foundation course at<br />

<strong>Brighton</strong>, Angela moved up to London where<br />

she took a “brilliant course at the City Lit,<br />

called the Bridging Course in Art & Design. It<br />

was run by proper practising artists, and I just<br />

learnt so much: painting, photography, drawing.<br />

I’ve always liked to do a bit of everything.”<br />

When she moved back down to <strong>Brighton</strong>, she<br />

applied to study 3D Design, a course which explored<br />

woods, metals, plastics and ceramics. “By<br />

the time I finished my degree, I was working<br />

mainly in ceramics, collecting textures – that<br />

was my thing.”<br />

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