Natural Health November 2018

Advertorial
Goat Milk
A Good Food for The Heart
People often say that goat milk is bad
for those with high blood pressure and
cholesterol. To a great extent, they are
absolutely correct. Fresh goat milk is
bad for people with hypertension. This
is because raw, unprocessed goat milk
contains high saturated fat, which is the
cause of heart disease. However, there is
a difference between formulated milk and
raw milk as formulated milk like Karihome
had skimmed all the harmful fats to
provide you with good fats. In fact, goat
milk when removed of all the harmful fats
is actually very good for health.
Fact 1
Goat milk contains higher calcium than
cow milk. Calcium is an important
mineral to reduce high blood pressure
as it can relax blood vessels. Aside
from this, Goat milk is also fortified with
potassium. Potassium is known to dilate
blood vessels thus helpful in lowering
blood pressure.
Fact 2
Goat milk is a nutritionally wholesome
food. It contains natural vitamins such as
vitamin B12. These vitamins can reduce
blood pressure by reducing a certain
substance that is commonly associated
with heart disease called homocysteine.
Fact 3
Although fat has been the prime cause
of cardiovascular disease, our body still
require daily intake of fat to maintain
our body function. Since Karihome is
a formulated milk, it does not contains
any saturated fat which can cause heart
disease. Instead, Karihome also retains
medium chain fatty acid. Medium chain
fatty acid is a type of unsaturated fats that
will not cause high blood pressure and it
is easier to digest, suitable for the elderly.
What more goat milk has
to offer?
As the casein protein in goat milk is
smaller in size, it contains more surface
area to digest the protein. Apart from
this, goat milk also contains more
medium chain triglyceride (MCT), which
as the name suggests, are unsaturated fat
that can be broken down and absorbed
easily by the body. And because of
this, MCT is able to provide energy
more readily which help us to get rid of
lethargic feeling.
Karihome milk source
and quality
Karihome Goat Milk Formulas are
manufactured by the Dairy Goat Cooperative
(N.Z.) Ltd., (known as DGC),
a farmer-owned co-operative in New
Zealand, whose goat milk production
reaches 90% of the total output in New
Zealand. Karihome is manufactured
in the ideal nourishing environment,
New Zealand. Goats are particularly
well bred and strong in New Zealand.
They produce rich nutritious milk. New
Zealand’s dairy goats are fed on the
green and lush pastures of New Zealand.
The high quality of food for the goats
corresponds directly to the quality of milk
that they produce. In most other countries
of the world, goats are fed on processed
meal and grain. New Zealand goat milk
is rich in alpha-s2-casein, and not the
alpha-s1-casein variant which is known to
cause allergic reactions.
Own farms with unique
free-range grazing system
Karihome utilises free range grazing
system where fresh grasses are added to
the goats’ feed, allowing them to take in
the unique nutrients. This results in high
levels of natural bioactives (conjugated
linoleic acids (CLA), natural taurine, Sialic
Acids (SA), nucleotides) in Karihome
goat formulas. All Karihome formulas
are manufactured in New Zealand
and stringent quality checks are made
from the collection of milk on-farm to
manufacturing and packaging to offer
nutritionally complete and safe products
for all ages.
For enquiries, call 603-5569-5405 or email to enquiry@karihome.com.my
Karihome Malaysia