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Food Beverages And Hospitality October 2018

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The Nest at The Den Bengaluru<br />

wins best new bar award<br />

Awarded the <strong>Food</strong><strong>Food</strong> India editorial choice award for The Nest, as the best new bar<br />

t h<br />

Bengaluru, September 25 , <strong>2018</strong>: The Den<br />

Bengaluru, a millennial luxury hotel is pleased to<br />

nd<br />

announce their latest milestone- 2 year of <strong>Food</strong><strong>Food</strong><br />

India Editorial Choice Award for The Nest, as the<br />

Best New Bar. The event was conceptualized by<br />

Padmashri Sanjeev Kapoor. The award was received<br />

by Mr Nishendra Kashyap- Director of <strong>Food</strong> &<br />

Beverage and Mr Kapil Dubey - Executive Chef from<br />

The Den Bengaluru on Friday, September 21.<br />

“We are delighted to have received this prestigious<br />

award. The Nest is a perennial favorite of the upbeat<br />

locals and is an essential part of the travelers' bucketlist<br />

when they are visiting Bangalore. Having achieved<br />

this award only reinforces our commitment to<br />

providing our guests with world class cocktails. It's<br />

indeed exciting to have been recognized for our<br />

services.” said Mr. Vinesh Gupta, General Manager,<br />

The Den, Bengaluru.<br />

The Nest Bar & Lounge is an innovative blend of<br />

mixology and food that makes it a one-of-a-kind trend<br />

setting bar that offers unique cocktail drinks for a<br />

gastronomic experience. Without any doors, it has<br />

well accompanied gaming stations that attract patrons<br />

across all age groups. The bar's tasteful interiors,<br />

rhythmic beats, chic furniture that is reminiscent of an<br />

artsy magazine cover, is carefully designed to include<br />

something special for all its guests. Both wine<br />

connoisseurs and cocktail lovers feel equally at home<br />

at The Nest.<br />

For more details on The Den, visit http://www.denhotels.com/<br />

www.kingsinfomedia.com<br />

<strong>October</strong> - <strong>2018</strong><br />

Focus <strong>Food</strong> <strong>Beverages</strong> & <strong>Hospitality</strong><br />

11

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