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Waikato Business News November/December 2018

Waikato Business News has for a quarter of a century been the voice of the region’s business community, a business community with a very real commitment to innovation and an ethos of co-operation.

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NOVEMBER/DECEMBER VOLUME 26: ISSUE 11 WWW.WBN.CO.NZ FACEBOOK.COM/WAIKATOBUSINESSNEWS<br />

Rapid growth<br />

built on team<br />

approach<br />

Hamilton engineering company<br />

Vertex can say one thousand<br />

percent that they’re on a roll.<br />

By RICHARD WALKER<br />

That’s because they’ve<br />

just been named third<br />

on the Deloitte Fast 50,<br />

after recording astonishing<br />

revenue growth of 1144 percent<br />

over three years.<br />

That puts them first for<br />

manufacturers, and third for<br />

all businesses throughout the<br />

country.<br />

The company started by<br />

Nick Callagher in 2011 now<br />

has almost 40 staff, offices in<br />

Tauranga and Auckland, and a<br />

new main office in Hamilton<br />

that gives space to grow further.<br />

Their new headquarters, at<br />

Barnett Place in Te Rapa, carry<br />

the words “design innovation<br />

and engineering excellence”<br />

on the front sign and the firm<br />

has been there just a month<br />

after outgrowing their last<br />

premises at Karewa Place.<br />

Inside, they have opened<br />

up spaces, redesigning offices,<br />

kitchen and eating areas and<br />

meeting rooms. Managing<br />

director Callagher and his<br />

leadership team were determined<br />

to create a comfortable<br />

environment and it shows.<br />

During the <strong>Waikato</strong> <strong>Business</strong><br />

<strong>News</strong> visit, most of the activity<br />

is at design computers, while<br />

in the workshop behind, half a<br />

dozen staff are working on an<br />

engineering job. This is not a<br />

space for fabrication, though -<br />

Vertex is fair and square at the<br />

design and process end of the<br />

business, as the sign suggests.<br />

If that makes them niche,<br />

then they are carving out a<br />

seriously big niche, with very<br />

few others doing the same<br />

thing in New Zealand, and certainly<br />

none on their scale.<br />

What’s the recipe? For Callagher,<br />

it’s pretty simple: it’s<br />

about the people and the team.<br />

“I suppose a good way of<br />

putting it is we're in competition<br />

with global manufacturers<br />

on a few jobs.<br />

“The whole reason we've<br />

grown is because of the team.<br />

We've got a management team<br />

in place and we equip our staff<br />

for success and so that's how<br />

we've grown as a company.”<br />

Continued on page 18<br />

Nick Callagher: “The big thing is that we love<br />

what we do, our industry, our innovation, and<br />

we are ambitious.” Photo: Peter Drury


2 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

3<br />

City law firm to mark proud centenary<br />

A law firm with a richly diverse history,<br />

McCaw Lewis will mark an impressive 100<br />

years in Hamilton next year with a shift to<br />

new premises and the launch of a book<br />

telling its history.<br />

By RICHARD WALKER<br />

That story includes a<br />

remarkable diversity of<br />

staff that continues to<br />

the present day, and also its<br />

strong support of the <strong>Waikato</strong><br />

University law school - Te Piringa.<br />

Many lawyers pass through<br />

a legal firm in the course of<br />

McCaw Lewis chair Brendan Cullen continues a tradition that<br />

began with Wally King and Punch McCaw. Photo: Peter Drury<br />

100 years. In McCaw Lewis’s<br />

case Wally King started it all<br />

as a young man in 1919 back<br />

from the trenches of World<br />

War I. He was soon joined by<br />

Ronald “Punch” McCaw, so<br />

named because his sister was<br />

called Judy.<br />

There were several other<br />

partners through to the 1940s<br />

when property and commercial<br />

lawyer C D Arcus joined.<br />

In the 1940s and 50s there was<br />

also, unusually for the time,<br />

a woman lawyer in the firm<br />

called Kath Coup.<br />

The firm evolved through<br />

name changes to become<br />

McCaw Smith and Arcus<br />

when it was joined by another<br />

notable figure, Noel Smith,<br />

who had a national profile as a<br />

personal injury litigator in the<br />

days long before ACC. Peter<br />

Lewis conducted a nationally<br />

recognised tax case before<br />

joining the firm.<br />

Sir Ronald Young, who<br />

was a partner until the late<br />

80s, went on to become the<br />

longest-serving judge in New<br />

Zealand. Later there was Julie<br />

Hardaker, who became Hamilton<br />

mayor. In a firm with a<br />

significant history of women<br />

lawyers, there were also Sandy<br />

Sandford and Rosemary Picton,<br />

both partners in the late<br />

80s, and Melanie Harland,<br />

now an Environment Court<br />

Judge.<br />

So, yes, many lawyers,<br />

including those referred to in<br />

the sidebar. And one goat. The<br />

goat, a baby one, has no name<br />

but its story can be added to<br />

the annals.<br />

About five years ago,<br />

McCaw Lewis chair Brendan<br />

Cullen, who has been with<br />

the company 34 years, was<br />

conducting a mediation with a<br />

twist that can only come from<br />

rural New Zealand. It involved<br />

farmers, and one of the parties<br />

brought their baby goat with<br />

them. It wasn’t a stunt; the<br />

kid was still on a bottle while<br />

being weaned and there was<br />

no one back on the farm, 40<br />

minutes away, who could take<br />

care of it.<br />

Mediation lasted a day,<br />

with the kid doted over in<br />

reception. Naturally, it drew a<br />

crowd. “I imagine productivity<br />

went down,” Cullen remarked.<br />

“I’ve talked to some of my<br />

mediator colleagues in Auckland<br />

and Wellington through<br />

the Arbitrators and Mediators<br />

Institute about this and to my<br />

knowledge we are the only firm<br />

that has conducted a mediation<br />

and also been responsible for<br />

the care of a baby goat."<br />

Only in <strong>Waikato</strong>.<br />

In another action also only<br />

of this region, McCaw Lewis<br />

Chapman, as the firm was then<br />

named, was a supporter of the<br />

<strong>Waikato</strong> University law school<br />

when it was founded in the<br />

early 1990s. Not all were; the<br />

school was set up to be different<br />

from the establishment in<br />

the likes of Auckland and Victoria,<br />

and had a focus on law<br />

and context, including biculturalism.<br />

That was challenging<br />

for some, used to traditional<br />

ways.<br />

McCaw Lewis has maintained<br />

close ties with the<br />

school, teaching there and<br />

sponsoring competitions, and<br />

many of its staff are graduates<br />

of the university, including<br />

five of the seven current directors.<br />

Like the law school, the<br />

practice also has a commitment<br />

to a bicultural approach<br />

which sees it encouraging staff<br />

to learn te reo through classes<br />

it offers as well as normalising<br />

practices such as karakia<br />

before eating.<br />

There is a practical element<br />

to this; a significant part of the<br />

practice is concerned with iwi<br />

and hapū work, including Tiriti<br />

settlements.<br />

One of those was particularly<br />

memorable for managing<br />

director Aidan Warren - his<br />

first major Waitangi Tribunal<br />

project, in Wairarapa, for Rangitane.<br />

He was involved from<br />

2002 through the whole process,<br />

from the crafting of the<br />

statements of claim to its prosecution,<br />

gaining a favourable<br />

decision, and the negotiation<br />

and settlement.<br />

“Hearing all the strugglesabout<br />

people losing their land<br />

Continued on page 6<br />

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4 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

12 Councils for 500,000<br />

people - local government<br />

amalgamation – its time<br />

has come?<br />

Chris Simpson<br />

Oh, and I’m not putting the boot into good people.<br />

I’m asking a leadership question as to what is right for<br />

this new economy. Also, productivity in the <strong>Waikato</strong><br />

deserves a big nudge!<br />

We are somewhere around 0.1<br />

percent at the moment – how<br />

do we increase that to 4 percent?<br />

Productivity growth is a big driver of<br />

ours here at the Chamber. And, to achieve<br />

that productivity growth, we need to ask<br />

questions about local body amalgamation<br />

as part of what is leadership – to do better.<br />

Governance is leadership, and as an<br />

economy there is so much upside! Here’s<br />

a question, why do the combined <strong>Waikato</strong><br />

councils have 116 more councillors (136<br />

elected councillors) than Auckland’s 20<br />

councillors to represent approximately 70<br />

percent fewer people (537,390), compared<br />

to Auckland’s 1.7 million?<br />

Why does the <strong>Waikato</strong> have 87 senior<br />

council staff, yet Auckland only has nine?<br />

Is it time to amalgamate the <strong>Waikato</strong>’s 12<br />

councils and follow Auckland and become<br />

a super city?<br />

Those are the questions that we are<br />

starting to ask of the region’s elected representatives.<br />

With such divergent numbers as<br />

these and low productivity statistics within<br />

the region, it is time that our region’s leaders<br />

and governing representatives move to<br />

discuss the options around more efficient<br />

and stronger governance.<br />

The opportunity to have this discussion<br />

must start now, and the choice, if not confronted<br />

now, will be forced onto the <strong>Waikato</strong><br />

region and its councils. With the fourth<br />

industrial revolution on top of us, the population<br />

of major cities growing faster than<br />

the regional communities… then today<br />

there is a real need for a conversation to<br />

unlock the potential of the <strong>Waikato</strong>.<br />

By bringing this very simple fact to the<br />

surface, business is asking if there is a better<br />

way to reduce compliance costs, so as<br />

businesses can become even more productive<br />

and competitive in this fast disrupting<br />

world.<br />

Our purpose is to advocate, and our<br />

purpose is to represent you the business<br />

community – feel free to join us as a<br />

member. My email is chris.simpson@<br />

waikatochamber.co.nz and I’ll be happy to<br />

catch up with you for a coffee to discuss<br />

what we are wanting to achieve.<br />

Thanks for reading too.<br />

Cycling trails<br />

pumping as network<br />

takes shape<br />

A grand vision of a connected network of<br />

cycle trails through the Greater <strong>Waikato</strong>,<br />

including a continuous trail to Lake Taupō,<br />

boosting tourism in the region, is edging<br />

closer.<br />

By RICHARD WALKER<br />

The growth of the network<br />

is seeing new<br />

packages being offered<br />

as operators look to make the<br />

most of increasing interest,<br />

including tourists from outside<br />

the region.<br />

The popular Te Awa trail<br />

will soon connect from Ngāruawāhia<br />

to Karapiro after three<br />

councils and NZTA this year<br />

agreed funding for the Hamilton-Cambridge<br />

leg.<br />

Meanwhile, work is underway<br />

for the extension of the<br />

grade one Hauraki Rail Trail<br />

from Te Aroha to Matamata,<br />

which will create the possibility<br />

of linking the rail trail and<br />

Te Awa along with <strong>Waikato</strong><br />

River Trails in a network of<br />

tracks around the region.<br />

The developments come<br />

as cycling’s popularity grows,<br />

with e-bikes playing an<br />

increasing role, the number of<br />

imports rising from 3000 in<br />

2014 to 20,000 last year.<br />

Kerry is a dedicated real<br />

estate professional who has<br />

been involved in the Hamilton<br />

residential property arena<br />

since 1993. He was also<br />

active in the marketing of the<br />

exclusive beach and canal front<br />

properties at Pauanui on the<br />

Coromandel Peninsula.<br />

The huge potential of future<br />

trail development has been recognised<br />

in a new programme<br />

business case, developed by<br />

<strong>Waikato</strong> Regional Cycle Trails<br />

Network and regional economic<br />

development agency Te<br />

Waka.<br />

The beauty of the<br />

e-bikes obviously is<br />

it's a great equaliser<br />

so you can have<br />

people of all abilities<br />

and ages going out<br />

and you can all ride<br />

together.<br />

It sets out to grow the economic<br />

benefits of increased<br />

visitors across the region, and<br />

includes a “transformational”<br />

scenario that could see 100,000<br />

additional visitors to the network<br />

by 2029, with average<br />

daily spend increasing over<br />

that time from $215 to $330.<br />

The case recommends<br />

closer alignment of trail activity,<br />

operator development and<br />

marketing of the cycle trails,<br />

and plans to secure funds to<br />

enable a centralised concentrated<br />

activation effort. Network<br />

membership includes<br />

councils and three Regional<br />

Tourism Organisations along<br />

with trusts for the three “great<br />

rides” - Hauraki Rail Trail,<br />

<strong>Waikato</strong> River Trails and the<br />

Timber Trail in Pureora Forest<br />

and Te Awa.<br />

Te Awa River Ride Charitable<br />

Trust general manager Jennifer<br />

Palmer said access agreements<br />

still need to be arranged<br />

with a handful of landowners,<br />

but the shared cycle and pedestrian<br />

way from Hamilton to<br />

Cambridge is on course to<br />

be completed by 2021, with<br />

NZTA also confirming a pedestrian-cycling<br />

bridge over Airport<br />

Road.<br />

The Ngāruawāhia to Hamilton<br />

Gardens stretch of Te<br />

Awa, completed last year with<br />

the opening of the award-winning<br />

Te Awa Perry Bridge, is<br />

gaining traction. A counter<br />

on the trail near Ngāruawāhia<br />

showed a 500 percent increase<br />

in weekly cyclists using Te<br />

Awa after the bridge opened,<br />

up from about 100.<br />

<strong>Business</strong> Floor, Wintec House Cnr Nisbet and Anglesea Street, HAMILTON<br />

07 839 5895 | help@waikatochamber.co.nz<br />

www.waikatochamber.co.nz<br />

Buyers Guide<br />

1) Look with your head and your<br />

heart, logic alone or pure emotion is not<br />

enough.<br />

2) Do your research, follow the 5 P’s<br />

principle. “Prior Preparation Prevents<br />

Poor Performance”<br />

3) Be flexible with your “must have”<br />

list, know your priorities and what you<br />

will compromise on.<br />

4) Ask Kerry how to get maximum<br />

exposure to the market so you don’t miss<br />

any opportunities.<br />

5) Don’t hold back your feelings, don’t<br />

be afraid to express your interest in a<br />

property to Kerry, you need to know as<br />

much as possible.<br />

6) Think of the future when buying; resale,<br />

renovation or rental potential should<br />

your circumstances change.<br />

Lugtons have been and still are industry leaders<br />

in the marketing of both residential and lifestyle<br />

property in the Hamilton regions since 1955.<br />

Hence, with Lugtons heritage in the development<br />

of this City and together with the commitment<br />

of Kerry, are extremely proud of their role in the<br />

important buying and selling decisions of their<br />

valued clients.<br />

Kerry Hopper<br />

DDI: (07) 838 5870<br />

Mobile: (021) 984 173<br />

www.KerryHopper.nz<br />

Kerry Hopper – Lugtons Real Estate<br />

A5081T


WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

5<br />

Te Awa is increasingly popular with cyclists.<br />

Dynell Tairaki says River Riders, supported by the Garden Place<br />

Electrify store, is seeing strong uptake of its new packages.<br />

There is also a continuous<br />

path from the Avantidrome<br />

outside Cambridge to Karapiro.<br />

Counters placed along the<br />

full trail show a total of about<br />

300,000 trips a year, with<br />

120,000 at Hamilton’s Ann<br />

St and 100,000 at the Avantidrome.<br />

“It shows that people<br />

want to ride and they want<br />

these things, they just want<br />

to do it off road in a lot of<br />

cases, particularly with kids,”<br />

Palmer said.<br />

When it comes to making<br />

use of Te Awa, heading the<br />

peloton is River Riders, supported<br />

by Electrify from its<br />

Hamilton e-bike store on the<br />

corner of Garden Place.<br />

Owners Dan and Dynell<br />

Tairaki have been offering<br />

riverside rides on their bikes,<br />

e-bikes and stepper-bikes, giving<br />

customers access to popular<br />

features such as the Hakarimata<br />

Range, Perry Bridge and<br />

Hamilton Gardens.<br />

The track also passes<br />

Mangaharakeke Pā, south of<br />

Hutchinson Road. “We've<br />

taken people from all around<br />

the world to go and check that<br />

out on the bikes,” Dan said.<br />

As well as the Electrify<br />

store, they have bases at both<br />

Ngāruawāhia and Leamington<br />

squash clubs, and this<br />

summer they have teamed up<br />

with <strong>Waikato</strong> River Explorer<br />

in Hamilton and Camjet and<br />

Podium Cafe out of Cambridge<br />

to offer packages including<br />

water-based cruises as well as<br />

riverside bike rides. The packages<br />

are proving popular.<br />

“I think it's big - tourism<br />

operators actually getting<br />

together to package product<br />

to enhance the experience for<br />

visitors and focus on activating<br />

tourism on the river,” Dan said.<br />

“We've got the largest river<br />

in New Zealand. You've got<br />

the cycleway that follows the<br />

river, and then you've got the<br />

boats, and you've got the stories<br />

and the history along there<br />

- and that's really one of the<br />

best assets that we have.”<br />

The packages will eventually<br />

include 2-3 day Mighty<br />

<strong>Waikato</strong> River Experiences<br />

from Ngāruawāhia all the way<br />

out to the <strong>Waikato</strong> River Trail.<br />

In Cambridge, the not for<br />

profit Podium Lodge, run by<br />

the Brian Perry Charitable<br />

Trust, is also developing a<br />

cycling offering.<br />

It has bought a shuttle van<br />

and a trailer as well as a fleet<br />

of e-bikes and a fleet of regular<br />

bikes, said Palmer, who is also<br />

general manager of the Brian<br />

Perry Trust. The operation,<br />

called Cycle Cambridge, is<br />

particularly eyeing the Auckland<br />

weekend market.<br />

“You can have an urban<br />

experience and get your shuttle<br />

to come to Cambridge, staying<br />

at Podium Lodge and then you<br />

can try the Avantidrome track,<br />

then head out to Karapiro and<br />

have a beautiful lunch overlooking<br />

the lake,” Palmer said.<br />

“We're trying to put things<br />

together, create packages<br />

where you can come and do<br />

two days, three days, even bike<br />

out to Hobbiton and we'll pick<br />

you up there.<br />

“The beauty of the e-bikes<br />

obviously is it's a great equal-<br />

iser so you can have people of<br />

all abilities and ages going out<br />

and you can all ride together.”<br />

The Podium Lodge is also<br />

looking at packaging up the<br />

high performance experience<br />

as professional development<br />

opportunities for corporates,<br />

including from Auckland.<br />

Their staff would be given<br />

experiences at the Avantidrome,<br />

talking with athletes<br />

and riding on the track, as<br />

well as sessions with sports<br />

psychologists to talk about<br />

resilience or goal setting. The<br />

package would also include a<br />

trip to Karapiro.<br />

“We’re trying to frame all<br />

that up into a really unique<br />

experience which ticks the<br />

boxes for your professional<br />

development,” Palmer said.<br />

“It's making the most of this<br />

incredible high performance<br />

environment which you have<br />

in Cambridge.”<br />

No<br />

Fees<br />

“<br />

I felt so empowered,<br />

the course gave me so<br />

much courage and so<br />

many tools to use in<br />

my business.<br />

Angeleen<br />

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6 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

From the editor<br />

Our cover story this issue<br />

recognises a remarkable<br />

achievement, with<br />

Hamilton-based engineering<br />

company Vertex featuring<br />

prominently on the Deloitte<br />

Fast 50 list.<br />

It came third overall and<br />

topped the manufacturing category<br />

as it grew at a rate greater<br />

than 1000 percent over three<br />

years.<br />

What’s the recipe? It’s the<br />

people, says founder and managing<br />

director Nick Callagher.<br />

He and his team are ambitious<br />

and when I interviewed them<br />

they showed a strong collective<br />

sense of purpose. Whether they<br />

can keep growing at such a rate<br />

is for the future, but they certainly<br />

have the confidence and<br />

belief.<br />

One thing that stood out for<br />

me was the way in which they<br />

were preparing for the future -<br />

they’ve just moved into goodsized<br />

new premises which<br />

allow for further growth, and<br />

recruitment is being done in a<br />

very considered way.<br />

Meanwhile, a firm with<br />

a much longer history also<br />

features in this issue - as law<br />

practice McCaw Lewis notch<br />

up 100 years in the city. It was<br />

impressive to hear about their<br />

longstanding commitment to<br />

diversity. Plus they gave me my<br />

most memorable anecdote from<br />

the month - all about a baby<br />

goat.<br />

As tourism gains ground<br />

in <strong>Waikato</strong>, our cycle trails go<br />

from strength to strength, and<br />

operators like Dan and Dynell<br />

Tairaki, from River Riders, are<br />

doing a great job of promoting<br />

them, as is the Te Awa River<br />

Ride Charitable Trust. The idea<br />

of a continuous cycle trail connecting<br />

Thames to Hamilton<br />

and both of them to Taupō is<br />

exciting. It may be some way<br />

off yet, but the momentum is<br />

there and we update the story in<br />

this issue.<br />

Elsewhere Geoff Taylor<br />

meets the two new owners<br />

of the Ray White Hamilton<br />

sales office, Fraser Coombes<br />

and Mark Keesom, who are<br />

creating waves in the city’s<br />

real estate scene. And Caitlan<br />

Johnston talks to Jorja Tarrant,<br />

the go-ahead young founder<br />

of What the Food who started<br />

her project as a passion project<br />

and a year later has a business,<br />

a shop front, her treats stocked<br />

in eateries around <strong>Waikato</strong> and<br />

plans for franchising.<br />

As we head towards the<br />

festive season, I hope you<br />

enjoy reading these stories<br />

and many more in this issue.<br />

And if you’ve got a story to<br />

tell, I’d love to hear from<br />

you. Get in touch with me at<br />

richard@nmmedia.co.nz<br />

Editor<br />

Richard Walker<br />

Our last poll winner:<br />

Courtney Deed<br />

Congratulations!<br />

City law firm to mark<br />

proud centenary<br />

From page 3<br />

and culture, is a real journey,<br />

and seeing an iwi that goes<br />

now into the post-settlement<br />

phase 16 years later is powerful,”<br />

he said. “And the connections<br />

that you make, the<br />

knowledge of that part of the<br />

world, intimate knowledge of<br />

the Māori history, the colonial<br />

history, is just second to none<br />

in terms of experience.”<br />

Warren, who joined<br />

McCaw Lewis fresh out of<br />

<strong>Waikato</strong> University's law<br />

school in 2000, also worked on<br />

the legal case for including the<br />

“h” in Whanganui. He helped<br />

marshal the evidence for the<br />

submission to the Geographic<br />

Board, in what was a widely<br />

publicised and heavily politicised<br />

case, with Whanganui<br />

Mayor Michael Laws leading<br />

the charge against change.<br />

Warren was there at the<br />

Whanganui River when the<br />

Minister, Maurice Williamson,<br />

announced the change. He has<br />

been back since, as recently as<br />

a few months ago taking his<br />

children to a tennis tournament,<br />

when he could tell them<br />

the story behind the proliferation<br />

of the letter “h” on signs<br />

around the city.<br />

The iwi and settlement<br />

work mesh well with the firm’s<br />

emphasis on property and<br />

commercial law, after it moved<br />

away from criminal law since<br />

the 1980s.<br />

The 1980s also saw two<br />

significant mergers. The first<br />

was with Lewis Jecks and<br />

Co from Cambridge, and the<br />

second, in 1984, was with<br />

Chapman Cartwright Gendall<br />

and Earle. Those two mergers<br />

formed McCaw Lewis<br />

Chapman, which remained the<br />

name until 2011 when the firm<br />

was incorporated and became<br />

McCaw Lewis Ltd.<br />

As well as its significant<br />

involvement in Māori<br />

legal work, the practice<br />

today includes work around<br />

infrastructure development,<br />

asset planning, trusts and<br />

estates. Warren said the firm’s<br />

approach to civil disputes<br />

focuses on alternative resolution.<br />

Both he and Cullen are<br />

accredited mediators, while<br />

Cullen is also an arbitrator.<br />

And the firm’s community<br />

involvement goes beyond the<br />

university to include sponsorship<br />

of Northern Districts<br />

cricket and support for Pacific<br />

businesses and organisations.<br />

It hosts Pink Ribbon breakfasts<br />

and was involved in<br />

establishing the Angel Casts<br />

Charitable Trust.<br />

• McCaw Lewis’s centenary<br />

will coincide with a move<br />

from 1 London Street to the<br />

top two floors of a newly<br />

refurbished building at 586<br />

Victoria Street, and will<br />

be marked by the launch<br />

around April of a book by<br />

journalist Kingsley Field.<br />

A fine tradition<br />

The Arcus family has a proud association<br />

with the McCaw Lewis firm, with C D<br />

Arcus, who joined in the 1940s, followed<br />

by his son Doug in the mid 1960s.<br />

Others have similarly long spans. There<br />

was Don Shirley, known as “the Don”, whose<br />

career with the firm spanned 45 years, and<br />

Steve Brooker who was there for 50 years.<br />

Among the more high-profile members<br />

of the firm over the years, Bill Dillon, who<br />

would become a two-term Labour MP in the<br />

1980s for Hamilton East, was involved in two<br />

Privy Council cases.<br />

David Gendall, a commercial law partner<br />

Aidan Warren<br />

was subsequently appointed as the Dean of<br />

the <strong>Waikato</strong> University Law School and is<br />

now a High Court Judge.<br />

On the sporting front David Gendall<br />

played National League soccer for Hamilton<br />

AFC in the 1970s.<br />

David Wilson QC was appointed as a District<br />

Court Judge in the 1980s and Jeremy<br />

Doogue was also appointed as a District Court<br />

Judge and later as an Associate Judge of the<br />

High Court.<br />

Continuing a fine tradition, Stephen Clark<br />

and Craig Coxhead were appointed as Judges<br />

of the Māori Land Court in 2008.<br />

<strong>Business</strong> buyer –<br />

is your next adventure on this page?<br />

Fast Food Franchise $185,000<br />

Hamilton<br />

• Prime location with high pedestrian flow<br />

• Around $6K/week sale including GST<br />

• A very strong fast growing international<br />

brand without complicated training<br />

process<br />

linkbusiness.co.nz/BPW00910<br />

Paul Lu 021 047 4988<br />

paul.lu@linkbusiness.co.nz<br />

B2B Sales and Service $149,000<br />

Hamilton<br />

• Enjoying fantastic growth -14% sales<br />

increase YTD<br />

• Easy to manage and great hours<br />

• The hand over for this business will be<br />

thorough and with plenty of support!<br />

linkbusiness.co.nz/BPW00920<br />

Alanah Eagle 021 606 345<br />

alanah.eagle@linkbusiness.co.nz<br />

One For The Money... $215,000<br />

Automation & Services $990,000<br />

Liquorstore in <strong>Waikato</strong> $630,000<br />

Hamilton<br />

• Good income & flexible hours<br />

• Can be run from home<br />

• Little competition<br />

• Established 25 years ago<br />

Hamilton<br />

• Well established brand with excellent<br />

reputation<br />

• Impressive sales and profits<br />

• Knowledge of the electrical and IT sector<br />

would be a distinct advantage<br />

<strong>Waikato</strong><br />

• Great location<br />

• Very profitable business- great weekly<br />

sales<br />

• New lease for purchaser with great<br />

parking and fit out<br />

linkbusiness.co.nz/BPW00904<br />

Steve Cox 027 452 8332<br />

steve.cox@linkbusiness.co.nz<br />

linkbusiness.co.nz/BPW00911<br />

Steve Cox & Rick Johsnon 027 452 8332<br />

steve.cox@linkbusiness.co.nz<br />

SOLD<br />

linkbusiness.co.nz/BPW00814<br />

Rick Johnson & Therese Bailey 021 991 485<br />

rick.johnson@linkbusiness.co.nz<br />

Profitable Eatery and Bar $350,000<br />

Hamilton<br />

• Trading 7 days per week<br />

• Fantastic sound system for entertainment<br />

• License to 2am<br />

• Great staff in place<br />

linkbusiness.co.nz/BPW00880<br />

Therese Bailey 021 897 222<br />

therese.bailey@linkbusiness.co.nz<br />

BOOT The Boss $159,000<br />

<strong>Waikato</strong><br />

• 93k profit last year with growth potential<br />

• Spray and painting application<br />

experience an advantage but not<br />

necessary<br />

• Relocatable in Hamilton or surrounds<br />

linkbusiness.co.nz/BPW00909<br />

Andrew Whyte 022 097 0065<br />

andrew.whyte@linkbusiness.co.nz<br />

Award Winning FHGC Motel $1,330,000<br />

SOLD<br />

<strong>Waikato</strong><br />

• Over 30,000 square metres land<br />

• Returned a working couple over $230K<br />

pa - expected to increase too!<br />

• Great lifestyle and profit<br />

linkbusiness.co.nz/BPW00824<br />

Paul Lu 021 047 4988<br />

paul.lu@linkbusiness.co.nz<br />

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LINKBUSINESS.CO.NZ


WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

7<br />

Victory of the Company-X software specialist<br />

superheroes<br />

Company-X wins Westpac <strong>Waikato</strong><br />

<strong>Business</strong> Awards.<br />

Company-X’s ever-growing<br />

team of software<br />

specialist superheroes<br />

won two top accolades at the<br />

Westpac <strong>Waikato</strong> <strong>Business</strong><br />

Awards.<br />

The Hamilton-based company,<br />

founded by David Hallett<br />

and Jeremy Hughes in 2012,<br />

won the Service Excellence<br />

and Global Operator categories<br />

at the annual business awards.<br />

Jeremy was asked, at the<br />

<strong>Waikato</strong> Chamber of Commerce<br />

organised event at<br />

Claudelands Event Centre on<br />

<strong>November</strong> 2, which award<br />

Company-X would like to take<br />

home if it could claim only one.<br />

“I’d choose the Service Excellence<br />

Award,” said Jeremy.<br />

“If you provide excellent service<br />

to your clients, the rest<br />

will follow.”<br />

The award recognises Company-X’s<br />

consistent dedication<br />

to superlative service and its<br />

commitment to the customer<br />

through its service values.<br />

“Company-X has built a<br />

reputation for delivering exceptional<br />

service to its clients<br />

by consistently exceeding expectations<br />

of what’s possible,”<br />

said the judges.<br />

“The refreshing peoplecentric<br />

approach to software<br />

design and delivery ensures<br />

that the right staff are working<br />

with the right clients to keep<br />

projects on time and on budget.<br />

David and Jeremy lead the<br />

company’s service philosophy<br />

by embedding service excellence<br />

into all aspects of their<br />

operation.”<br />

The Global Operator Award<br />

recognises Company-X’s work<br />

within the global market, outstanding<br />

international trade<br />

achievements, sustainable<br />

growth and results.<br />

“Company-X are an impressive<br />

<strong>Waikato</strong>-based global<br />

operator that have an unrelenting<br />

focus on strong relationships<br />

with their customers and<br />

partners while building the<br />

best teams,” said the judges.<br />

“They have a clear strategy<br />

that is articulated and understood<br />

throughout the organisation.<br />

Making decisions about<br />

which work they take on and<br />

who to partner with is always<br />

pulled back to their values<br />

and strategy.<br />

“The partnering approach<br />

to overseas markets has proven<br />

successful, and the focus<br />

on key customer and partner<br />

relationships is providing further<br />

opportunities as they become<br />

more widely known for<br />

customer service, expertise<br />

and delivery.”<br />

The Company-X team does<br />

a lot of brainstorming when<br />

WINNING TEAM: Company-X director David Hallett (left) holds the Westpac <strong>Waikato</strong><br />

<strong>Business</strong> Awards Service Excellence trophy with fellow director Jeremy Hughes at<br />

the podium. Some of the Company-X team look on from the stage.<br />

solving client’s problems.<br />

“Before we start, we ask<br />

who is going to come up with<br />

the stupidest brilliant idea, and<br />

who is going to ask the stupidest<br />

question,” Jeremy said.<br />

“It’s between the cracks of<br />

those queries that we sometimes<br />

find the seeds of our best<br />

solutions and it’s up to the ever-growing<br />

Company-X team<br />

to feed and water those seeds<br />

through to a complete and successful<br />

working system.”<br />

Company-X clients include<br />

multinational companies headquartered<br />

overseas and domestic<br />

businesses.<br />

“That’s really exciting for<br />

us as a company,” David said.<br />

“We are contributing to the<br />

trade surpluses in New Zealand.<br />

When we work for overseas<br />

companies, we are growing<br />

the <strong>Waikato</strong> and growing<br />

New Zealand. The tax we pay<br />

for that income helps pay for<br />

hospitals and schools and it is<br />

a really great feeling.”<br />

The Westpac <strong>Waikato</strong><br />

<strong>Business</strong> Awards wins follow<br />

Company-X being named the<br />

Fastest Growing Technology<br />

Company in the Central North<br />

Island in the Deloitte Fast 50.<br />

Company-X also sponsored<br />

the Innovation Award, which<br />

was won by Montana Group.<br />

The Innovation Award recognised<br />

Montana’s success through<br />

innovation - both in thinking and<br />

implementing of an idea.<br />

Montana also won the<br />

<strong>Business</strong> Growth Award, the<br />

Strategy, Planning and Governance<br />

Award and was Supreme<br />

Winner.<br />

“It was absolutely fitting<br />

that the winner of the Innovation<br />

Award should be the Supreme<br />

Winner,” Jeremy said.<br />

“Montana’s win was very<br />

well deserved,” David added.<br />

“Entering the Westpac<br />

<strong>Waikato</strong> <strong>Business</strong> Awards is<br />

like entering the 100-metre<br />

sprint at school and running<br />

against the best of the athletics<br />

team,” Jeremy said.<br />

“One of the reasons these<br />

are such special awards is<br />

looking at the finalists gave us<br />

the same feeling. We were in<br />

exemplary company.”<br />

Company-X’s software superheroes are proud winners<br />

of the Service Excellence & Global Operator Awards<br />

Congratulations to all the other finalists and winners at the <strong>2018</strong> Westpac <strong>Waikato</strong> <strong>Business</strong> Awards.<br />

A special congratulations to Montana Group for winning the Company-X sponsored Innovation Award.<br />

0800 552 551 hello@companyx.nz www.companyx.nz<br />

Level 2, Wintec House, Cnr Anglesea & Nisbet Street, Hamilton


8 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

The New Mine Field of<br />

Property Management –<br />

Commercial and Residential<br />

It’s been fascinating talking to Greg<br />

Wills recently, who manages our commercial<br />

property and facilities management<br />

business, along with other commercial<br />

and residential property managers.<br />

New legislation and compliance means<br />

that it is fast becoming ‘too hard’ for many<br />

to manage their own properties and now<br />

moving towards professional management.<br />

Interestingly, in many cases commercial<br />

leases actually allow for property<br />

management costs to be recovered directly<br />

from tenants. It’s also tax deductible, being<br />

a direct cost that can be claimed back<br />

as an expense against income – you should<br />

discuss this with your accountant.<br />

The benefit to tenants from having a<br />

property manager, is a responsive and<br />

speedy resolution to issues that arise and<br />

a co-ordinated approach to regular maintenance<br />

or items such as compliance around<br />

the Building Warrant of Fitness.<br />

So, the minefield is getting larger, and<br />

the mines getting closer together. As a<br />

commercial property owner do you:<br />

• Understand The Building (Earthquake-prone<br />

Buildings) Amendment<br />

Act 2016? This includes time frames<br />

for compliance. Is yours deemed a priority<br />

building?<br />

• Understand the Health and Safety at<br />

Work (Asbestos) Regulations 2016<br />

which is administered by WorkSafe?<br />

Was it built prior to 1 January 2000?<br />

Do you need or have you had an Asbestos<br />

Management Plan completed, as<br />

was required by 1 April <strong>2018</strong>?<br />

• Do you vet and complete Due Diligence<br />

on potential tenants?<br />

• Do you need to conduct site inductions<br />

with contractors before they undertake<br />

any work?<br />

But Residential must be easier?<br />

Really?<br />

• Health and Safety at Work (Asbestos)<br />

Regulations 2016 still applies to<br />

residential properties, but not quite to<br />

the same degree.<br />

• Do you understand your obligations<br />

around the updated Residential Tenancies<br />

Regulations for insulation and<br />

smoke alarms – and the time frames?<br />

• Do you understand the Healthy Homes<br />

Guarantee Act 2017 that will be coming<br />

into effect and what it means to<br />

you?<br />

• Do you vet or undertake credit checks<br />

on potential tenants?<br />

• Have you had your rental house tested<br />

for Methamphetamine and do you<br />

know what the current acceptable baseline<br />

levels are?<br />

• Did you know that many insurance<br />

policies require regular inspections to<br />

avoid voiding your insurance policy?<br />

And what are your legal requirements<br />

and options if a tenant is in breach of their<br />

Lease or Residential Tenancy Agreement ?<br />

Annoying tenants, dodgy<br />

service providers, the law!<br />

Sometimes managing<br />

property is just too stressful<br />

and employing the services of<br />

a property manager can save<br />

owners from the baggage”<br />

- SHABIBAH NAKIRIGYA<br />

Mike Neale - Managing Director,<br />

NAI Harcourts Hamilton.<br />

What if you do nothing (the ostrich<br />

solution)? If you do nothing, then there<br />

are significant risks and fines that you<br />

could open yourself up to. It’s a matter of<br />

keeping up with the ever-changing legislation,<br />

but applying it sensibly.<br />

One important observation that I have<br />

noticed in Hamilton over the last 10 years,<br />

is that there are often better outcomes for<br />

tenants and owners using property managers<br />

when they are local. They can actually<br />

meet the tenant face to face in a<br />

timely manner, which goes a long way<br />

when there is an issue, but more importantly<br />

they also actually visit or see the<br />

property regularly and can identify issues<br />

significantly faster than may be the case<br />

when they are not based here (out of sight,<br />

out of mind syndrome). Due to the size<br />

of the portfolio they manage, they often<br />

have more reliable contractors, who can<br />

respond faster and more efficiently – in<br />

terms of both planned preventative maintenance<br />

and responsive maintenance.<br />

Both NAI Harcourts (commercial and<br />

industrial) and Harcourts Rentals (residential)<br />

have specialist property management<br />

teams. If you would like to talk to<br />

a property manager on a completely no<br />

obligation basis, about the services they<br />

offer, then contact one of the following:<br />

Greg Wills - 021 896 585<br />

greg.wills@naiharcourts.co.nz<br />

Commercial Property and Facilities<br />

Management<br />

Nicole Anstiss - 027 8100 500<br />

nicole.anstiss@hamiltonrentals.co.nz<br />

Residential and Body Corporate<br />

Management<br />

– or just get on to Google !<br />

Little known fact: The architect who designed<br />

the <strong>Waikato</strong> Museum (Ivan Mercep)<br />

also designed New Zealand’s national<br />

museum, Te Papa, in Wellington<br />

The Relay For Life candlelight ceremony offers the<br />

chance to remember loved ones lost to cancer.<br />

Wanted: Superheroes<br />

for Relay For Life<br />

Relay For Life returns to Hamilton in 2019<br />

and the Cancer Society is challenging<br />

people to become a superhero for the day –<br />

wearing undies outside of clothing optional.<br />

The inspiring community<br />

event, where team members<br />

take turns walking<br />

or running around a track,<br />

gives people the chance to<br />

celebrate cancer survivors and<br />

carers; remember loved ones<br />

lost to cancer; and fight back<br />

by raising awareness and funds<br />

to support the work of the Cancer<br />

Society.<br />

Catriona Findlay, fundraising<br />

manager for the Cancer<br />

Society, says Relay For Life<br />

participants who turn out for<br />

the event at Claudelands on<br />

March 30, 2019 can expect a<br />

festival-like atmosphere and a<br />

real sense of community spirit.<br />

“With 12 hours of non-stop,<br />

live entertainment and music,<br />

this is a great opportunity for<br />

friends, families and co-workers<br />

to enjoy a fun day out while<br />

making a difference for people<br />

affected by cancer in the community.”<br />

Relay For Life is the second-largest<br />

fundraising event<br />

on the Cancer Society’s calendar,<br />

behind Daffodil Day. Findlay<br />

says money raised by Relay<br />

‘superheroes’ will stay in the<br />

community and directly benefit<br />

people in <strong>Waikato</strong> and Bay<br />

of Plenty.<br />

“As a community-funded<br />

charity, fundraising events like<br />

Relay For Life ensure we can<br />

continue to provide free support<br />

to people diagnosed with<br />

cancer in our community, and<br />

their families.<br />

“From emotional support<br />

and advocacy from a supportive<br />

care nurse who can help<br />

them navigate the medical<br />

system, to practical support<br />

services like transport to treatment,<br />

frozen meals and accommodation<br />

for people travelling<br />

long distances for treatment<br />

at <strong>Waikato</strong> Hospital; the work<br />

that we do in the community<br />

can make all the difference for<br />

someone during what can be<br />

a stressful time for them and<br />

their family.”<br />

Relay For Life 2019 is suitable<br />

for all ages and fitness levels.<br />

Registrations are now open<br />

at www.relayforlife.org.nz<br />

Sculpture unveiled on<br />

<strong>Waikato</strong> River bank<br />

<strong>November</strong> saw the unveiling of an impressive, interactive<br />

addition to Hamilton’s sculptures when Tōia Mai was launched<br />

at Hamilton’s Ferrybank reserve.<br />

Wintec acting chief<br />

executive David<br />

Christiansen gifted<br />

the waka-style sculpture on<br />

behalf of the artist Joe Citizen<br />

and Wintec to the people of<br />

Hamilton/Kirikiriroa.<br />

The event was attended by<br />

representatives from the Kīngitanga,<br />

<strong>Waikato</strong>-Tainui, Hamilton<br />

City Council, Wintec staff<br />

and students, community and<br />

industry partners. Tōia Mai<br />

means working together, and<br />

this was reflected in the guests,<br />

many of whom had contributed<br />

to the sculpture, including Wintec<br />

students.<br />

The sculpture tells the<br />

Matariki story and symbolises<br />

the cultural, spiritual and<br />

economic significance of the<br />

<strong>Waikato</strong> River.<br />

The artist Joe Citizen with<br />

Wintec students who worked<br />

on the waka sculpture project.<br />

From left Geng Xu, Joe Citizen,<br />

Arjun Ravi, Vignesh Venkatesan,<br />

Qi Chen (obscured), Ying Wang.<br />

NAI Harcourts Hamilton<br />

Monarch Commercial Ltd MREINZ Licensed<br />

Agent REAA 2008<br />

Cnr Victoria & London Streets, HAMILTON<br />

07 850 5252 | hamilton@naiharcourts.co.nz<br />

www.naiharcourts.co.nz<br />

Wintec Acting Chief Executive David Christiansen, Deputy Mayor<br />

Martin Gallagher, Hine Love Thompson, Kaumātua Tame Pokaia, artist<br />

Joe Citizen, Hamilton Mayor Andrew King, Tumuaki Anaru Thompson.


New boys on the block<br />

making an impact<br />

Hamilton real estate company Ray White’s<br />

sales division is under new ownership and<br />

a youthful, energetic culture is creating<br />

waves in the city’s real estate scene.<br />

By GEOFF TAYLOR<br />

Fraser Coombes and Mark<br />

Keesom took over the<br />

Ray White Hamilton<br />

sales office in April and have<br />

wasted no time putting their<br />

stamp on the business.<br />

The southern Victoria Street<br />

site has had a major overhaul,<br />

boosting its profile, the company<br />

has embraced the latest<br />

technology and its upbeat culture<br />

is attracting a number of<br />

young agents.<br />

Keesom – at Ray White<br />

since 2011 – is one of the Ray<br />

White group’s elite salespeople<br />

receiving national honours,<br />

while Coombes already part<br />

owns Ray White’s Hamilton’s<br />

award-winning property management<br />

business. This business<br />

was recently awarded Top<br />

Large Office of the Year by the<br />

Real Estate Institute of New<br />

Zealand for <strong>2018</strong>. Coombes’s<br />

father Dennis and business<br />

partner Carl Glasgow were<br />

previous owners of the sales<br />

division for 14 years. The three<br />

of them still own the property<br />

management business together<br />

which is managed by Fraser<br />

Coombes.<br />

Buying the business is a big<br />

step for two men in their thirties<br />

with families but Keesom<br />

and Coombes wasted very little<br />

time on it – a quick discussion<br />

in the office one day and<br />

a handshake and the deal was<br />

done. It’s how they roll.<br />

Ray White Hamilton is a<br />

fast growing and ambitious<br />

office.<br />

“We’ve been using the<br />

words recharge and refresh a<br />

lot,” says Coombes.<br />

“We want to recharge the<br />

Ray White brand in <strong>Waikato</strong><br />

and leverage off the success<br />

of the property management<br />

company. Ray White is absolutely<br />

huge in Auckland and<br />

for us this is about recharging<br />

the business, using Ray White’s<br />

resources, ideas and technology<br />

to hit the Hamilton market and<br />

provide a fresh progressive real<br />

estate experience for Hamiltonians<br />

– that’s certainly starting<br />

to happen.”<br />

Ray White Hamilton has<br />

just had its biggest <strong>November</strong><br />

in terms of sales in 10 years,<br />

while in recent months they’ve<br />

attracted seven agents from<br />

other local realtors. There are<br />

now 32 salespeople in the sales<br />

division.<br />

“Culture is the big one that<br />

we want to focus on,” says Keesom.<br />

“We want this to be an<br />

enjoyable, satisfying place to<br />

work. Real estate is very hard<br />

work but it’s a job where what<br />

you put in is what you get out.<br />

It’s a results business. If you put<br />

in the hard yards you get it back<br />

but for us, we’re also trying to<br />

make it a little bit more fun. It’s<br />

always going to be a hard slog<br />

this business. But we want it to<br />

be worth it, we want our agents<br />

to have some downtime, some<br />

nights off.”<br />

There was a time<br />

when you could sell<br />

a house standing on<br />

your head – that’s<br />

gone.<br />

Keesom and Coombes<br />

encourage social outings where<br />

staff can “take the work hat off<br />

and have a laugh”.<br />

Ray White’s physical presence<br />

on its site on the corner of<br />

Victoria Street and Knox Street<br />

is now far more impressive<br />

following a makeover which<br />

included new signs and lighting.<br />

The interior of the building<br />

has also had a transformation<br />

and makes for a fresh and welcoming<br />

customer experience.<br />

Another big focus for the<br />

business is the use of the latest<br />

technology to make the process<br />

of buying and selling easier for<br />

vendors and purchasers.<br />

Keesom points out that Ray<br />

White is the largest real estate<br />

brand in Australasia with 171<br />

offices in New Zealand alone.<br />

He says Ray White in Australia<br />

has more than 40 full time staff<br />

Ray White sales owners Mark Keesom, left and Fraser Coombes.<br />

dedicated to advancing technology<br />

and making it available to<br />

all offices.<br />

“There is so much becoming<br />

available that helps give buyers<br />

and sellers real-time information<br />

that is easily accessible at<br />

their fingertips. It makes our job<br />

easier and the whole process of<br />

buying or selling easier. Our<br />

salespeople and customers are<br />

already noticing the difference<br />

and it will just get better. Ray<br />

White is at the cutting edge of<br />

this technology.”<br />

Coombes and Keesom say<br />

they are always looking for<br />

more agents.<br />

“Ideally we want someone<br />

who is energetic, motivated<br />

and who wants to make good<br />

money and understands what<br />

hard work looks like. Someone<br />

with a work ethic, self-driven<br />

but someone who wants to join<br />

a great culture, have some fun<br />

too and be part of a progressive<br />

brand.”<br />

The pair is active in community<br />

sponsorships around<br />

<strong>Waikato</strong> and plan to continue<br />

growing Ray White’s profile<br />

in Hamilton. But it won’t be<br />

through a whole lot of glitzy<br />

advertising.<br />

“It will be all about results.<br />

We are a go-ahead, sustainable,<br />

business here for the long<br />

term.”<br />

And while the market isn’t<br />

as buoyant as it was a few years<br />

ago, it’s still serving Ray White<br />

well.<br />

“The market is good at the<br />

moment,” says Keesom.<br />

“If you are a good real estate<br />

salesperson then the market is<br />

fine. There was a time when<br />

you could sell a house standing<br />

on your head – that’s gone. You<br />

actually have to do the job well<br />

now – the craft is starting to<br />

come through. And that’s what<br />

we’re all about.”<br />

Experience care as it<br />

should be, experience<br />

the Braemar way.<br />

Braemar Hospital is one of the largest<br />

private surgical hospitals in New Zealand,<br />

and it’s here in Hamilton.<br />

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10 state-of-the-art operating rooms, 84 beds<br />

including 32 private rooms, at Braemar<br />

you’ll receive the highest level of care.<br />

Choose the very best.<br />

Choose Braemar.<br />

braemarhospital.co.nz<br />

<strong>Waikato</strong> Branch – Upcoming events/courses<br />

At the Institute of Directors<br />

we’re on the pulse of governance.<br />

Connecting, equipping and<br />

inspiring directors through thought<br />

leadership and our extensive<br />

network, professional governance<br />

courses, events and resources.<br />

NFP Summit<br />

Thank you to everyone who supported the Not for Profit<br />

Summit on the 14th of <strong>November</strong>.<br />

It was a well-attended event, with over 130 business<br />

leaders from the <strong>Waikato</strong> in attendance.<br />

Megan Beveridge,<br />

Branch Manager<br />

<strong>Waikato</strong>.branch@iod.org.nz,<br />

021 358772 or www.iod.org.nz<br />

<strong>Waikato</strong> branch is kindly sponsored by:<br />

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Fantastic plastic training scheme marked in reunion<br />

A Hamilton plastics manufacturing family’s<br />

long-term commitment to training has been<br />

remembered at a reunion of former trainees.<br />

By RICHARD WALKER<br />

Two photos separated<br />

by 36 years. In one of<br />

them, black and white,<br />

16 young men look back at the<br />

camera, one of them wearing<br />

dangerously short shorts and<br />

a tee-shirt slogan to go with<br />

them. These are Trigon cadets<br />

and apprentices in 1982, part<br />

of an enduring programme<br />

that stretches back to an earlier<br />

Foreman company, Plastic<br />

Products. Centre back, wearing<br />

jeans, is Owen Embling.<br />

Embling, who now runs<br />

Convex Plastics, is one of those<br />

responsible for the later colour<br />

photo, this time showing 70<br />

men and women at a reunion of<br />

Trigon trainees, the cadets and<br />

apprentices employed by the Te<br />

Rapa-based plastics company<br />

at the rate of four or five a year,<br />

many of whom have gone on to<br />

forge bright careers both inside<br />

and outside the plastics industry.<br />

When Roger Evans put<br />

together a list for the reunion, he<br />

reached almost 100 names. It’s<br />

a testament to the regard those<br />

people had for their career start<br />

that more than half that number,<br />

59, assembled for a get-together<br />

in October, a game of golf followed<br />

by an evening of socialising<br />

and reminiscing.<br />

They were joined by other<br />

former staff members, including<br />

trainers and mentors. All but<br />

two of those in the 1982 photo<br />

made the reunion.<br />

Evans, himself a former Trigon<br />

trainee, was there as was<br />

Russell Cassey. Cassey goes<br />

further back, to the days of Plastic<br />

Products, which he joined<br />

as an apprentice in 1963. The<br />

company, established by Morty<br />

Foreman during World War<br />

II, was a trend-setter in many<br />

ways, among them being an<br />

early adopter of psychometric<br />

testing for new recruits. Cassey<br />

still has the personality test he<br />

sat before he was given the job.<br />

Another crucial way in<br />

which father and son Morty and<br />

Bill Foreman were ahead of the<br />

times, Evans said, was in their<br />

commitment to training, and<br />

the young Russell Cassey, for<br />

example, did two NZCEs while<br />

at Plastic Products.<br />

The company merged with<br />

Alex Harvey & Sons in 1963,<br />

and Morty's association ended<br />

in 1969. His son Bill then set<br />

up Trigon in 1970 making plastic<br />

film, with Cassey invited on<br />

from the start. The investment<br />

paid off - what took $130,000<br />

of share capital to establish was<br />

sold 25 years later for $100 million.<br />

“It just rocketed away,”<br />

Cassey said. “It was a very fertile<br />

space for us because we got<br />

in there with new equipment,<br />

we'd done our homework.”<br />

He built on his experience at<br />

Plastic Products to run the training<br />

programme at Trigon, and<br />

act as a mentor to the trainees<br />

coming through. And Bill Foreman<br />

was to attribute much of<br />

the company’s success, including<br />

its overseas expansion, to its<br />

young people who understood<br />

the firm's culture and technology.<br />

There was a bit more to it<br />

than that, Cassey noted. There<br />

was the vision of Bill Foreman<br />

himself, a tireless leader and<br />

supporter of his staff, and a man<br />

with an exacting eye.<br />

In the early years especially,<br />

some of the impetus for training<br />

came from necessity, in an<br />

industry that was new and constantly<br />

developing.<br />

“Training was a key part of<br />

the success of both companies<br />

because you couldn’t get the<br />

expertise that you wanted out in<br />

the market,” Cassey said.<br />

No polytechnics were teaching<br />

the complexities of the<br />

extrusion process or printing or<br />

blow moulding that were core to<br />

the industry.<br />

“You had to go overseas to<br />

get the right equipment, and<br />

then swot it up and learn it yourself.”<br />

Trainees developed tremendous<br />

adaptability and the<br />

confidence to go with an idea<br />

- because they were encouraged<br />

to do exactly that on the<br />

shop floor, right from the start,<br />

whether that was on the engineering<br />

apprenticeship pathway,<br />

or the management cadet<br />

route.<br />

“The whole culture at Trigon<br />

of doing our own thing, coming<br />

up with our own ideas, was only<br />

possible because all our staff<br />

were introduced to it from the<br />

get-go,” Cassey said. “Because<br />

we were all very busy, it was<br />

convenient to throw them in the<br />

deep end every now and then.”<br />

“Tell me about it!" said<br />

Evans. "You got blooded very<br />

young. It was great!”<br />

Evans has continued the<br />

commitment to training at the<br />

company he founded, Stafford<br />

Engineering, where there<br />

are 10 apprentices among the<br />

70 staff. He is seeing a shift<br />

back towards a cadetship-style<br />

model, with employees gaining<br />

qualifications while working<br />

part time, and tertiary institutes<br />

increasingly embedding work<br />

experience in their training.<br />

As for the reunion, which<br />

came a year after Bill Foreman<br />

died, the career paths of<br />

many of those who attended is<br />

an endorsement of the value of<br />

the Foreman father and son’s<br />

approach to training.<br />

Russell Cassey said it was<br />

wonderful to hear the former<br />

trainees’ stories.<br />

“Universally, they were<br />

grateful for the start they got and<br />

the experience they gained.”<br />

That includes Gordon<br />

Woolley, now writing software<br />

for Chapman Tripp, Suzanne<br />

Fletcher, who became CEO of<br />

Office Max, and Greg Cross<br />

whose career included a spell as<br />

Microsoft's New Zealand managing<br />

director before getting<br />

into AI.<br />

“We all credit our careers for<br />

the opportunities Trigon gave<br />

us,” Roger Evans said.<br />

Cassey: "The inverse is that<br />

Trigon credits its success a lot to<br />

the contribution that these guys<br />

made. They fitted in, they took<br />

responsibility, they shared the<br />

ethos of the company to go out<br />

there and solve problems and be<br />

positive.<br />

“They've had an adaptability<br />

and a confidence to grab an<br />

idea they've had and do something<br />

with it. Bill would be very<br />

proud of that.”<br />

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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

13<br />

New initiative seeks<br />

<strong>Waikato</strong> businesses to<br />

join together for good<br />

A new initiative called The Good Collective<br />

will launch in <strong>Waikato</strong> in March 2019.<br />

<strong>Business</strong>es from across<br />

the region are joining<br />

up to be a part of an<br />

organisation aiming to supercharge<br />

the impact of the local<br />

not-for-profit sector. However,<br />

more companies from a wide<br />

range of business disciplines<br />

are still being sought to join.<br />

The Good Collective was<br />

formed earlier this year following<br />

consultation with<br />

<strong>Waikato</strong> charities and not-forprofits.<br />

Its aim is to lift the bar<br />

on organisational effectiveness<br />

and long-term sustainability<br />

among the charitable<br />

and not-for-profit sector.<br />

The New Zealand-first<br />

initiative is the brainchild of<br />

Annah Stretton. She’s provided<br />

funding and resources<br />

during the start-up phase of<br />

the charity through the Annah<br />

Stretton Foundation.<br />

The Good Collective is<br />

governed by local business<br />

leaders who have joined Stretton<br />

on the board, including<br />

David Hallett, Heather Claycomb,<br />

Julie Hardaker, Meleane<br />

Burgess, Sue Pairaudeau<br />

and Tony Hope.<br />

Stretton said: “The vision<br />

for The Good Collective is<br />

to connect the charitable sector<br />

with top notch service<br />

providers to raise the bar on<br />

their overall effectiveness and<br />

impact in the community.<br />

“Today there are many<br />

thousands of charities and<br />

not-for-profits operating in<br />

<strong>Waikato</strong> which collectively<br />

contribute millions to our<br />

regional economy. The challenge<br />

many have, however,<br />

is their need to access quality<br />

business advice and services at<br />

a reasonable cost to take their<br />

operations to the next level.<br />

That’s where we come in.”<br />

The Good Collective’s aim<br />

is to move <strong>Waikato</strong>’s charities<br />

and not-for-profits from<br />

surviving to thriving with the<br />

selection, provision and support<br />

of essential business services.<br />

“From now through to our<br />

launch in March, we are signing<br />

up businesses who want<br />

to join us in being part of The<br />

Good Collective and offering<br />

their services to the not-forprofit<br />

sector.<br />

“And it’s important to<br />

understand, we aren’t asking<br />

for a handout. Our board<br />

members are firm believers<br />

www.nmmedia.co.nz<br />

that organisations will value<br />

services they pay for, and<br />

businesses all have a threshold<br />

of what they can do pro bono.<br />

Instead we’re after a special<br />

not-for-profit rate that makes<br />

sense for both the givers and<br />

the receivers.”<br />

The Good Collective does<br />

not profit from the business<br />

services provided by members,<br />

nor will it take a management<br />

fee. It is currently<br />

working to gain grants and<br />

other sources of sustainable,<br />

long-term funding for the<br />

organisation.<br />

Stretton said the goal of<br />

The Good Collective is to<br />

assist 50-100 charities and<br />

not-for-profits in its first year<br />

of operation.<br />

“By connecting charities up<br />

with quality business support,<br />

we want to see organisations<br />

complete capability-building<br />

projects, address and mitigate<br />

crisis management issues or<br />

partner with one of our service<br />

providers to gain ongoing<br />

business advice and services.<br />

Any of these sorts of outcomes<br />

will drive up the quality<br />

of operations and therefore<br />

count as a success.”<br />

<strong>Business</strong>es can register<br />

their interest in joining The<br />

Good Collective by emailing<br />

info@thegoodcollective.org.<br />

nz.<br />

BTW Regional<br />

Manager brings<br />

wealth of experience<br />

With wide-ranging experience in both private sector<br />

and local government, the new <strong>Waikato</strong> Regional<br />

Manager of BTW Company’s Hamilton office comes<br />

with the perfect background for the job.<br />

That gives Hamilton man Jason Cargo<br />

huge insight across the consultancy’s<br />

development sector, which<br />

is crucial to the engineering, environment,<br />

surveying and planning firm’s work.<br />

Just over a month in, he is relishing<br />

the role, particularly valuing the firm’s<br />

values around its people and the community.<br />

The BTW tag line is “Making it<br />

happen” which puts the client at the centre<br />

of business.<br />

He enters the business at a time of<br />

growth as the 45-year-old New Plymouth-based<br />

firm builds its Hamilton office,<br />

which is at 11 professionals currently.<br />

Part of his job is to grow staff numbers<br />

as well as use his formidable contacts to<br />

build the range of work through valued<br />

relationships and delivery.<br />

“What I like here is we’ve got a good<br />

range of services right across the board.<br />

We’ve got Taranaki as our support network<br />

(58 staff) and they do come and<br />

work up here quite a bit but it’s good to<br />

provide the bulk of services out of here.”<br />

Ultimately, the building at 517 Anglesea<br />

Street will be able to hold about 25<br />

staff with office space also tenanted. Jason<br />

values the statement that BTW made<br />

in choosing to buy, rather than rent, when<br />

it expanded into Hamilton almost two<br />

years ago.<br />

It spent considerable money in creating<br />

architect-designed offices with apartment<br />

living upstairs to cater for staff from<br />

Taranaki.<br />

“It’s interesting the journey of BTW<br />

and where they went - they looked at<br />

various places but I think the fit of Taranaki<br />

with <strong>Waikato</strong> is good as both are in<br />

Chiefs territory.”<br />

The <strong>Waikato</strong> office is currently looking<br />

for local skilled professional staff. Jason<br />

himself is a Registered Professional Surveyor,<br />

but his work now will be largely<br />

on the management side as he takes lead<br />

roles in the large subdivisions.<br />

Work on the books at the moment includes<br />

land developments in <strong>Waikato</strong> and<br />

beyond including Ngāruawāhia, Rotorua,<br />

Raglan and Morrinsville.<br />

“Typically, we’re offering the complete<br />

development service, but are flexible<br />

to be part of a team and even offering<br />

services in land contamination, asbestos<br />

and fresh water ecology which are high<br />

profile today.<br />

“Developers require expert planning<br />

advice well in advance of seeking council<br />

consents in a complex world of changing<br />

planning rules.<br />

“These services are key to unlocking<br />

investment value along with innovative<br />

drone and scanning technology that provides<br />

valuable base data of land/building<br />

form for feasibility assessment.”<br />

Key services are land title/topo/building<br />

setout surveys, structural design for<br />

new or existing buildings, geotechnical<br />

testing of ground for proposed development<br />

and civil engineering design of<br />

roads, services and expert knowledge<br />

in stormwater retention and quality<br />

outflows.<br />

The BTW team looks to support wellplanned<br />

developments which will provide<br />

additional housing and make significant<br />

contributions to the community.<br />

After a Post Graduate Diploma of<br />

Management Studies Jason won a Major<br />

Developments Case Leader position,<br />

which was partly about building relationships<br />

with the development community<br />

and also looking after large city projects<br />

at Hamilton City Council.<br />

“The role was fantastic. I ran successful<br />

developer/consultants forums to inform<br />

that sector of changes or celebrate<br />

Jason Cargo<br />

successful projects, so had a connection<br />

with that community.”<br />

That was followed by a stint as a Key<br />

Account Manager providing services to<br />

the city’s important businesses.<br />

In both roles he could see the momentum<br />

in Hamilton, particularly the development<br />

of the central city with the move<br />

towards apartment living, greenfield<br />

growth of the industrial area in Te Rapa<br />

and Ruakura and duplex infill housing<br />

around the city.<br />

“It was fantastic to see how the city<br />

was growing.<br />

The big challenges into the future will<br />

be around improving water quality, transport<br />

options, providing affordable housing,<br />

quality amenities along with council<br />

investing in core infrastructure.”<br />

Jason is enjoying the nimbleness of<br />

working in a mid-size private firm, after<br />

his seven years with Hamilton City Council<br />

and before that with global multidisciplinary<br />

firm Aurecon.<br />

“I’m really excited about the future of<br />

the <strong>Waikato</strong> and that’s partly why I decided<br />

to come back into the private sector.”<br />

He was struck by a description he came<br />

across after starting the job, in which the<br />

company outlined its approach.<br />

“BTW is a family orientated business<br />

with a passion for supporting regional<br />

growth whilst giving back to the community,”<br />

it said.<br />

Jason says: “I saw that and I thought,<br />

yeah, that resonated with me. Everything<br />

is about relationships, it’s all about people,<br />

and people having trust in you.”<br />

Jason walks that talk: he has had governance<br />

experience with the <strong>Waikato</strong> Environment<br />

Centre Trust (now Go Eco),<br />

is currently on Eastlink Tennis Trust and<br />

has been an executive of the <strong>Waikato</strong><br />

Property Council.<br />

He has recently been voted onto<br />

the board of the <strong>Waikato</strong> Chamber of<br />

Commerce on the same day he started<br />

with BTW.<br />

“So I got to tick that off, one of my<br />

KPIs.”<br />

Jason is a competitive sportsman from<br />

playing top football with Hamilton AFC,<br />

<strong>Waikato</strong> tennis representation, national<br />

senior tennis titles and playing in two ITF<br />

world senior tennis champs.<br />

“Confidence from sport rubs off into<br />

your professional work as well.”<br />

But the most meaningful of them all<br />

for him has been his involvement as a<br />

volunteer with Red Cross.<br />

He has helped four refugee families<br />

settle in Hamilton. “That’s probably one<br />

of the richer experiences I’ve had.”<br />

All that experience puts him in good<br />

stead in his new role at BTW, in a company<br />

that he says has a good purpose, valuable<br />

staff and a reputation to deliver successful<br />

projects. How can we help you?


14 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

<strong>2018</strong> New Zealand<br />

architecture awards<br />

announced<br />

This year’s best architecture and the<br />

NZIA Gold Medal, an award for career<br />

achievement were announced at a<br />

celebratory dinner at Te Papa Tongarewa in<br />

Wellington. The New Zealand Architecture<br />

Awards is a peer-reviewed programme run<br />

by the NZIA with the support of Resene.<br />

River Retreat, Taupiri, Edwards White<br />

Architects. Photo: Simon Wilson<br />

This year’s awards jury,<br />

which was led by Auckland<br />

architect Richard<br />

Goldie and included Wellington<br />

architect John Melhuish, Dunedin<br />

architect Andrea Bell and<br />

Melbourne architect Amy Muir,<br />

visited 53 shortlisted buildings<br />

on a nationwide tour in August.<br />

Goldie said it was a pleasure<br />

to encounter such a wide range<br />

of accomplished architectural<br />

projects.<br />

“The good news is that New<br />

Zealanders across the country<br />

are expecting more of the buildings<br />

in their towns and cities,”<br />

Goldie said. “And rightly so –<br />

every community should have<br />

buildings that set a benchmark<br />

for quality and usability.”<br />

For Edwards White Architects,<br />

the Awards evening was<br />

a particularly successful event.<br />

The Hamilton practice won<br />

four national awards including;<br />

Sir Miles Warren Award<br />

for Commercial Architecture<br />

- Mezz Box, an addition to a<br />

Hamilton riverside heritage<br />

building designed by Edwards<br />

White Architects<br />

Commercial category, -<br />

Mezz Box, “an elegant addition<br />

that fulfils its commercial<br />

function, enhances the existing<br />

building and makes a commendable<br />

contribution to the<br />

public realm of the new Victoria<br />

on the River park.”<br />

Planning and Urban Design<br />

- Victoria on the River. The<br />

Hamilton urban park designed<br />

by Edwards White Architects in<br />

Mezz Box, Hamilton, Edwards White Architects. Photo: Simon Wilson<br />

Victoria on the River, Hamilton, Edwards White Architects and<br />

AECOM New Zealand in association. Photo: Simon Wilson<br />

association with Aecom marks<br />

a “paradigm shift in Hamilton”,<br />

the jury said.<br />

“At last, a well-planned and<br />

well executed connection has<br />

been established between the<br />

CBD and the river that runs<br />

through the city and was the<br />

reason for its foundation.”<br />

Small Project - River<br />

Retreat, a compact Taupiri<br />

house recognised in the Small<br />

Project category.<br />

The house designed by an<br />

architect for his own family is<br />

“small but sufficient”, the jury<br />

said. “The clever design is an<br />

economic but also romantic<br />

response to site conditions – the<br />

busy highway to the east and<br />

the <strong>Waikato</strong> River right on the<br />

property boundary to the west.”<br />

Edwards White Architects,<br />

a Hamilton based practice<br />

launched in 2005 believes in<br />

relationships and collaboration<br />

as integral to a successful<br />

outcome. With a passion for<br />

architecture in a diverse range<br />

of project types and budgets,<br />

these opportunities enhance a<br />

sense of community and create<br />

spaces for people to enjoy.<br />

And it is exciting to work with<br />

developers who are recognising<br />

the inherent value in the city’s<br />

older buildings and what can be<br />

achieved with the input of quality<br />

design.<br />

<strong>2018</strong> Winner<br />

Sir Miles Warren Award for<br />

commercial architecture


9th<br />

ThinkTank Media<br />

Corporate Health & Wellbeing Summit


16 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

Matamata-Piako sets<br />

pace for Provincial<br />

Growth Fund<br />

Matamata-Piako is first cab off the rank<br />

as the <strong>Waikato</strong> region eyes its slice of<br />

the Provincial Growth Fund, with further<br />

announcements likely early next year.<br />

By RICHARD WALKER<br />

The District Council will<br />

now work through the<br />

procurement process<br />

to appoint consultants, after<br />

being awarded $1.7 million<br />

for feasibility studies into a Te<br />

Aroha tourism precinct and a<br />

Waharoa industrial hub.<br />

Whoever the council<br />

engages could be reporting<br />

back on the Te Aroha bid as<br />

soon as May.<br />

“The community has lots<br />

of ideas and I know whoever<br />

gets the contract will certainly<br />

flesh all that out, put it together<br />

in a package and hopefully it's<br />

going to be very appealing,”<br />

said Mayor Jan Barnes.<br />

“We're first out of the<br />

blocks so we're setting the<br />

framework.”<br />

The Te Aroha study was<br />

given $900,000 and the<br />

Waharoa study $800,000 in an<br />

announcement by Prime Minister<br />

Jacinda Ardern during a<br />

trip to her home base in October.<br />

Mayor Barnes said the<br />

Mayor Jan Barnes says the<br />

council’s close involvement<br />

with local business gave<br />

it a strong understanding<br />

of infrastructure and<br />

community needs.<br />

council’s close involvement<br />

with local business gave it<br />

a strong understanding of<br />

infrastructure and community<br />

needs. It had already been<br />

getting inquiries for infrastructure<br />

at Waharoa, so when<br />

the fund opened up, she and<br />

Te Aroha is posed for a boost as a health and wellness<br />

destination. Photo: Hamilton & <strong>Waikato</strong> Tourism<br />

chief executive Don McLeod<br />

could see the projects fitted<br />

perfectly.<br />

The Te Aroha domain was<br />

part of that. “We feel there's a<br />

wellness and wellbeing market,<br />

we've got cycle trails,<br />

beautiful walks, wetlands and<br />

tracks up the mountain. We<br />

feel everything fits with growing<br />

this boutique spa market,”<br />

she said.<br />

The funding announcement<br />

came on the back of enthusiastic<br />

lobbying by Mayor Barnes.<br />

She is on the Local Government<br />

NZ board and met<br />

Regional Development Minister<br />

Shane Jones in Wellington.<br />

“I asked Minister Jones if<br />

he would come and see what<br />

we are doing in our district at<br />

the very beginning of this process,<br />

and he said, ‘Jan I'll give<br />

you half a day’.”<br />

When he arrived in Te<br />

Aroha during a visit to the district<br />

in August, she says she<br />

jumped in the ministerial car<br />

and talked tourism all the way<br />

to Waharoa where she had key<br />

players waiting, along with<br />

“a lovely platter of Croatian<br />

Mediterranean foods”.<br />

“He said, you've hit the<br />

mark, you've got it. But then<br />

MBIE pulled him back and<br />

said, ‘well hang on minister,<br />

we've got a bit of paperwork<br />

to do’.”<br />

Economic development has<br />

been a council focus in <strong>2018</strong>,<br />

and it employed Rachael<br />

Singh in the newly created<br />

role of events and promotions<br />

co-ordinator.<br />

“She has been working<br />

closely with [regional development<br />

agency] Te Waka and<br />

Hamilton & <strong>Waikato</strong> Tourism,<br />

who were both instrumental<br />

in helping to develop the Te<br />

Aroha PGF application.”<br />

The Te Aroha development<br />

is listed as a priority project on<br />

Te Waka’s recently announced<br />

regional economic development<br />

programme.<br />

“Because it features in the<br />

priorities for the region, we’ll<br />

certainly put some weight<br />

behind it where we can,”<br />

said Te Waka chief executive<br />

Michael Bassett-Foss.<br />

Meanwhile, the Waharoa<br />

development has been supported<br />

by local businesses<br />

Balle Brothers, Inghams,<br />

Open Country Dairy and Wallace<br />

Corp with each pledging<br />

$25,000 in principle towards<br />

the industry hub.<br />

Mayor Barnes isn’t ruling<br />

out looking to government to<br />

help fund the capital works<br />

projects going forward.<br />

Introducing<br />

our Five Star-Fab<br />

Five Associate<br />

Directors.<br />

MIKE BRACKEN<br />

• Local government<br />

• Property<br />

• Commercial<br />

mike@eth.co.nz<br />

Christmas might be coming and the <strong>Waikato</strong> rugby<br />

team may have just won back their rightful place in<br />

the Mitre 10 Cup Premiership for 2019 - but on the<br />

third floor of the South Bloc building in Hamilton,<br />

something more stupendously momentous has just<br />

unfolded.<br />

Co-directors Paul Ellice and Rob Hart are proud to<br />

announce the appointment of five new Associate<br />

Directors. Without exception, every single one of<br />

these new Associate Directors is a recognised expert<br />

in their chosen field.<br />

At Ellice Tanner Hart we are mould breakers. There’s<br />

no reinvention needed or conformity required<br />

within our four walls – our unique boldness and<br />

exponential growth sits comfortably with us.<br />

Together our team constantly deliver five star advice<br />

and service. Why? Because we love what we do.<br />

DANIEL WEIN<br />

• Commercial/Corporate<br />

• Banking and finance<br />

daniel@eth.co.nz<br />

VICTORIA MANN<br />

• Trusts<br />

• Commercial/Corporate<br />

victoria@eth.co.nz<br />

Hamilton / Level 3, South Bloc,<br />

19 Knox Street / Phone 07 838 3333<br />

Cambridge / 47 Alpha Street<br />

/ Phone 07 827 8540<br />

www.eth.co.nz<br />

ROBYN MILES<br />

• Estates<br />

• Elder law<br />

robyn@eth.co.nz<br />

LYN TAYLOR<br />

• Complex subdivisions<br />

• Property<br />

lyn@eth.co.nz


The Tiaki Promise<br />

cares for people<br />

and place<br />

Anyone living in <strong>Waikato</strong> and New Zealand<br />

over the past couple of years would have<br />

noticed the increase in visitor numbers and<br />

the significant growth in tourism.<br />

For <strong>Waikato</strong>, it’s not<br />

just international visitors<br />

contributing to<br />

the growth, with more Kiwis<br />

than ever exploring their own<br />

backyard and injecting $1.192<br />

billion annually into our<br />

regional economy.<br />

To support this growth,<br />

the tourism industry and<br />

local government have joined<br />

forces to launch Tiaki – Care<br />

for New Zealand, to encourage<br />

international and domestic<br />

travellers to act as guardians<br />

of this place we call<br />

home.<br />

Tiaki is a powerful and<br />

diverse word in te reo Māori,<br />

meaning to care, protect and<br />

nurture, and to look after people<br />

and place.<br />

The Tiaki Promise is<br />

a commitment to care for<br />

Aotearoa, for now and for<br />

future generations, by inspiring<br />

Kiwis to protect their<br />

land and sea, and for visitors<br />

to become guardians of the<br />

place they visit. It instils a<br />

sense of responsibility within<br />

individuals to commit to good<br />

behaviour.<br />

Tiaki has three guiding<br />

principles about how to<br />

care for Aotearoa including:<br />

1. Care for land, sea and<br />

nature – treading lightly<br />

and leaving no trace (ie no<br />

litter)<br />

2. Travelling safely – be prepared,<br />

drive carefully and<br />

show consideration for all<br />

3. Respect culture – travel<br />

with an open heart and<br />

mind<br />

The Tiaki Promise will be<br />

promoted through our i-SITE<br />

visitor information centres,<br />

Air New Zealand's international<br />

services, DOC, transport<br />

operators such as THL<br />

and our tourism websites like<br />

www.newzealand.com as well<br />

as www.hamiltonwaikato.<br />

com.<br />

People have been quick to<br />

judge international visitors to<br />

our country about what they<br />

perceive as bad behaviour.<br />

However, we are more likely<br />

to see our fellow New Zealanders<br />

littering or displaying<br />

bad driver behaviour. It is<br />

hoped that more Kiwis when<br />

we travel domestically will<br />

also embrace the Tiaki Promise<br />

by practising what we<br />

preach.<br />

To ensure the message is<br />

spread as far and wide as possible<br />

a range of Tiaki Promise<br />

materials are available free<br />

of charge for New Zealand<br />

businesses to use including<br />

a brochure, supporting video<br />

and images. The materials<br />

are currently available in<br />

English, te reo Māori, German<br />

and Chinese, with more languages<br />

to follow. Individuals<br />

can also show their support<br />

for the Promise by creating<br />

an ‘I support Tiaki’ logo and<br />

sharing through their social<br />

media channels and using the<br />

#tiakipromise hashtag.<br />

If you would like to find out<br />

more about the Tiaki Promise<br />

or download any of the free<br />

collateral, please check out<br />

https://tiakinewzealand.com/<br />

Hamilton & <strong>Waikato</strong> Tourism<br />

is the regional tourism organisation<br />

charged with increasing<br />

international and domestic<br />

leisure and business travellers,<br />

expenditure and stay. The<br />

organisation is funded through<br />

a public/private partnership<br />

and covers the heartland<br />

<strong>Waikato</strong> areas of Hamilton<br />

City, Matamata-Piako, Otorohanga,<br />

South <strong>Waikato</strong>,<br />

<strong>Waikato</strong>, Waipa and Waitomo<br />

Districts. Find out more: www.<br />

hamiltonwaikato.com<br />

TELLING WAIKATO’S STORY<br />

> BY JASON DAWSON<br />

Chief Executive,<br />

Hamilton & <strong>Waikato</strong> Tourism<br />

Getting business with the times<br />

By DR HEATHER CONNOLLY<br />

Academic Director for<br />

Executive Education at<br />

the University of <strong>Waikato</strong>’s<br />

Management School<br />

Are you part of the problem<br />

or part of the solution?<br />

That was the question posed<br />

by Avon CEO and former<br />

Unilever juggernaut Jan Zijderveld<br />

to an audience at the<br />

University of <strong>Waikato</strong> Management<br />

School in August.<br />

He shared his insights gained<br />

through an extensive international<br />

business career spanning<br />

30 years. “You future-proof<br />

your business by positioning<br />

your organisation to make<br />

a difference.”<br />

Zijderveld’s question resonates<br />

with local business<br />

leaders. The <strong>2018</strong> KPMG<br />

CEO Outlook Survey found<br />

that Kiwi CEOs are conscious<br />

that linking growth strategy to<br />

societal purpose is an important<br />

challenge to tackle. The<br />

report cites that there has been<br />

increased interest in integrated<br />

reporting across several large<br />

corporates, signalling a prevailing<br />

attitude of responsible<br />

management. However, twothirds<br />

of them are struggling<br />

with such a task.<br />

It’s evident that businesses<br />

realise the importance of their<br />

impact on society. Factoring<br />

in environmental and social<br />

impact leads to smarter business<br />

decisions. The <strong>Waikato</strong><br />

MBA programme recognises<br />

the needs of current and future<br />

leaders to manage responsibly<br />

while driving business growth.<br />

MBA participants are exposed<br />

to practical business models<br />

and case studies which illustrate<br />

the impact of strategic<br />

business decisions on the environment<br />

and society at large. In<br />

addition, participants develop<br />

an understanding of leading<br />

concepts such as design thinking<br />

and circular economy as<br />

part of their leadership toolkit.<br />

The business leaders of tomorrow<br />

need to understand how<br />

innovative concepts are applied<br />

to not only product development,<br />

but also organisational<br />

processes, to drive business<br />

sustainability and growth.<br />

It is becoming increasingly<br />

difficult, in New Zealand and<br />

in global markets, to accurately<br />

predict the future of trade, commerce<br />

and business generally.<br />

By observing past business<br />

trends and understanding how<br />

technology has disrupted many<br />

local and global industries, it’s<br />

clear that businesses need to be<br />

thinking about the bigger picture.<br />

An underlying common<br />

denominator for future and<br />

sustained business success is<br />

a commitment to purpose and<br />

people. It’s linking the heart of<br />

the organisation to its employees,<br />

customers, competitors,<br />

society, and the environment to<br />

create an ecosystem that keeps<br />

growing, avoids isolation, and<br />

continually looks for ways to<br />

be more responsible. In New<br />

Zealand, we’re well aware of<br />

it. The challenge now is to stop<br />

the talk and start the action.<br />

To learn more about the<br />

<strong>Waikato</strong> MBA programme visit<br />

exec.waikato.ac.nz/mba.<br />

BEWARE OF FOREIGN IMITATIONS.<br />

There’s no shortage of great ideas in New Zealand.<br />

But for an innovative bunch, we’re not the best at<br />

realising the full potential of our innovations, particularly<br />

when exporting them.<br />

At James & Wells, we can identify your competitive<br />

edge, offer business strategies for specific markets and<br />

help you own and leverage your intellectual property to<br />

ensure no one steals the fruit of your labour.<br />

www.jaws.co.nz | +64 7 957 5660


18 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

DELOITTE FAST 50<br />

Rapid growth built on team approach<br />

From page 1<br />

That includes a personal<br />

development programme that<br />

sees leadership catch up with<br />

each employee three times a<br />

year, and it saw the year kick<br />

off with a team day, which<br />

led to the setup of a business<br />

improvement group to come<br />

up with ideas towards the<br />

firm’s development.<br />

“What we have done is put<br />

people in place in anticipation<br />

of the work,” said Callagher.<br />

“The big thing is that we<br />

love what we do, our industry,<br />

our innovation, and we are<br />

ambitious. And you've got to<br />

take a bit of risk in business.”<br />

The leadership team is also<br />

sustained by the Christian<br />

faith. “We believe we are in the<br />

right place and with the right<br />

purpose,” said general manager<br />

Eric Wisse.<br />

Callagher, a design engineer,<br />

said he has always loved<br />

the process side of the industry.<br />

“I didn't want to do it without<br />

the right people. That's<br />

where a few senior engineers<br />

came on board and started it,<br />

then Eric came on board and<br />

really boosted that. And now<br />

I would say we've got the best<br />

team in Australasia.”<br />

It was their bank manager<br />

Colleen Emery who encouraged<br />

them to enter Fast 50 -<br />

the first time they have entered<br />

any competition. They were<br />

reluctant but she could obviously<br />

recognise strong numbers<br />

when she saw them. It<br />

would be good for their profile,<br />

she told them, so they took the<br />

plunge.<br />

That saw them win at the<br />

regionals before heading off to<br />

the national finals on <strong>November</strong><br />

14, for what was to become<br />

a nerve-racking evening.<br />

Announcements start at No<br />

50, and there are plenty more<br />

before the numbers get below<br />

10 and creep slowly lower.<br />

“When your name doesn't<br />

get called out till near the end<br />

of the jolly night, you know,<br />

there's enough heart beating<br />

going on and adrenaline pumping<br />

through your body,” Callagher<br />

said.<br />

We are doing an<br />

IP project with<br />

a customer in<br />

the bee industry<br />

and it includes<br />

environmental<br />

engineering that’s<br />

going to revolutionise<br />

that industry.<br />

“I was shattered by the end<br />

of the night.<br />

“The time where it hit me,<br />

the time where I celebrated is<br />

when I came into work in the<br />

morning and I grabbed everyone<br />

in the company to meet<br />

in the foyer - and when I told<br />

them, that's when it hit home<br />

and I thought, that is success.<br />

“On the night was great but<br />

this is where I really enjoyed<br />

Nick Callagher<br />

it.”<br />

For now all Vertex’s work<br />

is in New Zealand, and they<br />

have a solid base in dairying.<br />

Their rapid growth sees them<br />

bidding for five to 10 projects<br />

a month, and they work on<br />

multi-million dollar projects.<br />

Their diverse work includes<br />

projects for bakeries and poultry<br />

as well as their dairying<br />

mainstay and, increasingly,<br />

water and environmental.<br />

“We are doing an IP project<br />

with a customer in the bee<br />

industry and it includes environmental<br />

engineering that’s<br />

going to revolutionise that<br />

industry,” Callagher said.<br />

Clients include large companies<br />

such as Fonterra, Goodman<br />

Fielder and Ingham, and<br />

they have further growth aspirations.<br />

A year ago they had a<br />

staff of 16, by January that will<br />

be 40 and growing.<br />

“We have growth aspirations<br />

in terms of the number of<br />

large projects that we'll be able<br />

to undertake simultaneously,”<br />

said financial operations manager<br />

Daniel King.<br />

Wisse said they are hoping<br />

to get quickly to having three<br />

teams able to do three simultaneous<br />

major capital projects.<br />

They are about to recruit<br />

for a large North Island project<br />

and have also picked up a contract<br />

for Westland Milk, which<br />

Wisse said is probably one of<br />

the two largest engineering<br />

projects in New Zealand at the<br />

moment. They are setting up a<br />

system which will enable different<br />

milk products to be kept<br />

segregated and traced through<br />

the Westland plant. That comes<br />

at the conclusion of a two-anda-half<br />

year project doing all the<br />

packing, palletising and materials<br />

handling at Fonterra’s<br />

new $300 million Clandeboye<br />

mozzarella plant near Temuka,<br />

where they were one of the<br />

largest contractors on site.<br />

Related, but on a different<br />

scale, in a job for Tip Top they<br />

designed a machine to put the<br />

jelly in Jelly Tips and the chocolate<br />

in Choc Bars. It sounds<br />

a bit like winning the golden<br />

ticket to Willy Wonka’s Chocolate<br />

Factory, but sadly Callagher<br />

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They are also moving into<br />

water, as it increasingly preoccupies<br />

businesses and government<br />

organisations, and<br />

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Wisse observed that they<br />

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products designed offshore.<br />

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to that with innovative turnkey<br />

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For now they are working<br />

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but they see Australia as a<br />

potential future market. Callagher<br />

pointed to the company’s<br />

design innovation and<br />

engineering excellence logo.<br />

“That's our vision, that's what<br />

we love, it runs through everyone's<br />

veins,” he said.<br />

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Help at hand<br />

for startup<br />

businesses<br />

Get good people around you, and be<br />

prepared for knock-backs. That’s the<br />

advice for would-be entrepreneurs from last<br />

month’s Linked-In Local event in Hamilton.<br />

About 150 attended<br />

the fourth Linked-In<br />

Local of the year at<br />

Claudelands Arena Lounge,<br />

and quizzed a panel of four<br />

experts about startup business.<br />

If you don't have<br />

the tenacity and the<br />

drive to be the person<br />

who's going to make<br />

the change or achieve<br />

something, it's never<br />

going to happen.<br />

Entrepreneur David Hallett,<br />

who is a director of Company-X,<br />

told the audience:<br />

“Never underestimate the<br />

value of a really good business<br />

Food business fast to rise<br />

By CAITLAN JOHNSTON<br />

In just one year, a young Te<br />

Awamutu woman has gone<br />

from baking in her home<br />

kitchen to now having a business,<br />

a shop front, her treats<br />

stocked in eateries around the<br />

<strong>Waikato</strong> and she is already<br />

planning to franchise.<br />

Jorja Tarrant, 25, who has<br />

no food qualifications, is the<br />

mastermind behind What<br />

The Food, a small raw treats<br />

business that has taken off in<br />

Te Awamutu and the <strong>Waikato</strong><br />

region.<br />

She says when she started<br />

baking she never thought of<br />

her unrefined and unprocessed<br />

raw treats as a potential business.<br />

“It started off as a passion<br />

project, baking for myself and<br />

family, but then I started to<br />

notice other people were really<br />

interested,” said Tarrant.<br />

Her menu of morsels<br />

is made up of 16 different<br />

flavoured cups and slices<br />

including caramel queen<br />

slice, peanut butter and jelly<br />

cups, pretty peppermint slice<br />

and nutmaste cup among the<br />

bunch. What makes her treats<br />

partner or surrounding yourself<br />

with the right people. If you<br />

surround yourself with the right<br />

people, the amount of information<br />

and the amount of data you<br />

can get from watching them<br />

and understanding their life is<br />

immeasurably valuable and it<br />

saves a whole lot of hard learning<br />

on your own time.”<br />

He was echoed by Julian So,<br />

<strong>Waikato</strong> consultant for start-up<br />

investor Enterprise Angels.<br />

“Surround yourself with<br />

other founders because often<br />

no one else really understands<br />

your journey apart from other<br />

founders.”<br />

He also said supportive<br />

family or partner can make a<br />

huge difference, and recommended<br />

working out shared<br />

risk tolerance from the start.<br />

“Have that early discussion up<br />

front and agree early on, what<br />

is the point that we turn back?”<br />

Craig Purcell, from regional<br />

economic development agency<br />

Sean Williams (Skypoint), Jason Walker<br />

(IT Partners), Gareth Nuzum (IT Partners)<br />

unusual is that they are gluten<br />

free, refined sugar free and<br />

vegan - without compromising<br />

on taste.<br />

What The Food started<br />

to take off after her cousin<br />

bought her a store spot at a<br />

local market in late 2017.<br />

The overwhelming<br />

response showed her that<br />

there was a gap in the market.<br />

By January <strong>2018</strong> she leased<br />

a kitchen space at the Waipa<br />

Racing Club and started selling<br />

to individuals through<br />

Facebook and wholesaling to<br />

cafes and food trucks in Te<br />

Awamutu, Hamilton, Pirongia,<br />

Cambridge, Tirau and Otorahanga.<br />

Ten months later, Tarrant’s<br />

business was still growing<br />

and her dad, John, a Tauranga<br />

business manager looked<br />

through her books and could<br />

see the potential of What The<br />

Food. Before she knew it, he<br />

was taking her to see available<br />

spaces in town.<br />

“He rang me up and was<br />

like there’s four buildings for<br />

lease so we’re going to go<br />

look at them tomorrow, and I<br />

just thought it was moving so<br />

quickly,” said Tarrant.<br />

“I’d be completely lost<br />

Adriana Vandy (Marc Doyle Treework), Lennie Cody (Wintec), and Chris Corfe (Marc<br />

Doyle Treework) were among those at Linked-In Local’s final event for the year.<br />

Te Waka, recommended defining<br />

what failure looks like when<br />

you’re still in a good place.<br />

“Then when you get there, you<br />

sort of know it. Having lots of<br />

good people around is probably<br />

the other message when<br />

that happens.”<br />

Erin Wansbrough, chief<br />

executive of startup incubator<br />

Soda Inc, said it takes grit and<br />

tenacity to follow the startup<br />

path. “It's really important to be<br />

clear on your purpose because<br />

that's what's going to drive you<br />

through and energise you when<br />

you have to get up again after<br />

being smashed down or if you<br />

find you're running out of cash.<br />

You've got to really be clear on<br />

that drive and how you want to<br />

do it on your terms and what<br />

success applies to you. Because<br />

that's not necessarily becoming<br />

a millionaire. It's also what success<br />

applies to you as a whole<br />

human.”<br />

Wansbrough shared two<br />

success stories with a social<br />

enterprise theme.<br />

“One is Tutu Inventions,<br />

and to quote Marion Ruri, she<br />

said, I was just a girl from<br />

Ngāruawāhia and I couldn't<br />

believe you guys would back<br />

me.” She came with a product<br />

to help with glue ear through<br />

home intervention. “What she's<br />

done is step back and she's<br />

trying to tackle ear health as a<br />

without my dad’s support and<br />

help though,” she said.<br />

They secured a prime position<br />

on Arawata Street right on<br />

the town’s central roundabout<br />

and after a bit of who-do-weknow<br />

and long nights to fit out<br />

the kitchen and shop front, the<br />

doors to her shop opened in<br />

August.<br />

The new space boasts a<br />

large kitchen, hanging plants,<br />

a mural art wall of all her<br />

treats and the cabinet with the<br />

goods sitting front and centre.<br />

They are open Tuesday to Friday<br />

from 8.30am to 5pm and<br />

on Saturdays from 9.30am to<br />

1pm. Each week she sells more<br />

than 1000 slices and cups. The<br />

shop also offers build-yourown<br />

cakes, smoothie bowls,<br />

coffee and organic juices.<br />

Tarrant now has two<br />

employees, both working<br />

25-40 hours a week. Ange Pivott<br />

started working when the<br />

store opened in August and<br />

Sam Clarke started at the end<br />

of October.<br />

Her biggest struggle with<br />

starting the shop was all the<br />

accounting that she says she<br />

had no clue how to do.<br />

“I’m more creative, so the<br />

business side of things is really<br />

whole and for her iwi.”<br />

Another was FareShare<br />

which has recently gone<br />

through a programme with<br />

Soda. “This was someone who<br />

had run a food co-op, so they<br />

saw the benefit of organising<br />

local food from providers and<br />

providing it into communities.<br />

She ran a food co-op in Tauranga<br />

and she found in reality it<br />

was a headache to run, so she'd<br />

created a way to do this efficiently.<br />

Now she's rolling out<br />

this platform to try and create,<br />

I suppose, a bit more of a way<br />

of food co-ops opening up not<br />

only in New Zealand but across<br />

the world because she believes<br />

it's better for the environment.”<br />

Hallett also spoke about the<br />

importance of backing yourself.<br />

“If you don't have the<br />

tenacity and the drive to be the<br />

person who's going to make the<br />

change or achieve something,<br />

it's never going to happen.”<br />

And it turns out tenacity may<br />

pay off relatively late in your<br />

career. “The research shows<br />

that when you get to 54 that's<br />

when your age is most likely to<br />

be a successful founder,” Purcell<br />

said. “But that's probably<br />

because you've learned how to<br />

be a good entrepreneur during<br />

those first 30 years. It is a learning<br />

process.”<br />

Linked-In Local Hamilton<br />

is run by Harcourts consultant<br />

Jorja Tarrant started her business as a passion project. Photo: Caitlan Johnson<br />

intimidating,” said Jorja.<br />

Alongside her father helping<br />

her out, she also bought on<br />

Bridie Osborne, owner of On<br />

The Bus hospitality consulting,<br />

who helped her get things<br />

in order before the big day.<br />

She’s not planning to stop<br />

at just a shop. She has plans<br />

to franchise to Bay of Plenty<br />

Shubham Baheti, Joseph Monise (Wintec)<br />

and Tim Pearson (<strong>Waikato</strong> Security)<br />

Roger Stratford (Hamilton Residents and<br />

Ratepayers Association), Rafel Pelach de Ribot<br />

(Sterna innovation NZ) and Sharon Crocombe-<br />

Woodward (C W Chartered Accountants)<br />

Daniel Hopper, who plans to<br />

run five such events in 2019.<br />

An auction at last month’s<br />

event raised almost $6500 for<br />

within the next year, has just<br />

secured refrigerating packaging<br />

which will allow for her<br />

to send her treats all over the<br />

country and is about to launch<br />

What The Food merchandise<br />

such as t-shirts, hats and<br />

aprons.<br />

Looking back now, Tarrant<br />

says she never would have<br />

Seed <strong>Waikato</strong>, which is a registered<br />

charity aimed at helping<br />

young people thrive in the<br />

<strong>Waikato</strong>.<br />

imagined that she would own<br />

her own business but now that<br />

she does she says all it took to<br />

pull it off was her passion and<br />

some good old fashioned hard<br />

work.<br />

“If you’re passionate and<br />

excited to get up and do what<br />

you want then I don’t see why<br />

you can’t achieve it,” she said.


Y<br />

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Wishing you a happy and healthy holiday<br />

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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

21<br />

Dentist bringing back the kindness<br />

When Annette and Henk Eksteen came<br />

to New Zealand from Africa in 1993 and<br />

opened a dental practice, they saw grown<br />

men sweating in the chair, and people<br />

petrified about visiting the dentist.<br />

They couldn’t understand<br />

it at first; in their home<br />

country, children would<br />

become used to visits to the<br />

dentist from a young age; they<br />

would sit in their mum’s lap<br />

while she was having work<br />

done, there would be banter,<br />

they would be given treats by<br />

the dentist. “It was not a scary<br />

thing at all, it was something<br />

you did to stay healthy,” says<br />

Annette.<br />

The penny dropped when<br />

they began hearing about the<br />

“murder house”. That particular<br />

dental institution may have<br />

run its course in New Zealand,<br />

but Annette believes the legacy<br />

lives on even in the next generation.<br />

“Dentists were resented and<br />

yet they need to be seen rather<br />

as benevolent helpers,” she<br />

says.<br />

“When we came to New<br />

Zealand we found there were<br />

two fears: one was pain and the<br />

other one was cost.”<br />

So she and Henk set out<br />

to create the opposite. “We<br />

wanted to make it affordable,<br />

to bring kindness back, to<br />

change the perception of dentistry,<br />

to make it an experience<br />

patients would enjoy.”<br />

That starts as soon as you<br />

enter the doors of Villa Dental<br />

in Hamilton. You can have<br />

good coffee, there is a water<br />

feature in pride of place, even<br />

a rocking chair.<br />

The Eksteens first pioneered<br />

the approach in 1998,<br />

in a Hamilton East cottage and<br />

then an bigger villa - hence<br />

the name of the practice. Now<br />

that they have outgrown those<br />

premises and are operating<br />

in new, purpose-built ones<br />

off Wairere Drive, they have<br />

worked even harder to recreate<br />

the cosiness. They have<br />

succeeded; visitors are greeted<br />

by welcoming receptionists,<br />

and wait on comfy chairs and<br />

couches, while along a corridor<br />

a vintage style room recreates<br />

the old villa feel, and just<br />

beyond that is a room where<br />

relaxing head and shoulder<br />

massages are offered. Elsewhere,<br />

seven open-plan style<br />

cubicles with dental chairs<br />

radiate off a central corridor;<br />

for those who prefer more privacy,<br />

separate rooms are available.<br />

Not a petrified person in<br />

sight.<br />

Upstairs there are offices<br />

and, overlooking the Wairere<br />

Drive roundabout where Gordonton<br />

Road starts, a generous-sized<br />

seminar room which<br />

is part of Annette and Henk’s<br />

wish to play their part in the<br />

development of the profession.<br />

Annette, a dental hygienist<br />

with a masters in advanced<br />

leadership practice, says it<br />

is important that older practitioners<br />

can pass on their<br />

knowledge to younger ones,<br />

and the seminar room fits that<br />

purpose. And the skills the<br />

younger dentists can learn from<br />

are of a seriously high level;<br />

two leading American dentists<br />

are currently practising at Villa<br />

Dental and assisting with training.<br />

Even once they have gone<br />

back to America, they will<br />

make return visits.<br />

Annette and Henk are innovative<br />

in other ways as well,<br />

and understand the financial<br />

challenges of dental visits.<br />

Part of their solution to that<br />

is an inventive new healthcare<br />

offering. Patients can sign up<br />

for the five-year package at<br />

a cost of $6997. For that they<br />

have an impressive range<br />

of cover, worth a benefit of<br />

$17,691. It’s a risk for the<br />

practice, given the saving they<br />

are offering, but the real payoff<br />

may be in patients being more<br />

engaged in their own dental<br />

healthcare and taking a more<br />

preventive approach.<br />

That approach could have<br />

helped Henk in his younger<br />

years. He qualified as a dentist<br />

back in Africa. Earlier, he was<br />

brought up on a farm, in a family<br />

that was far from wealthy,<br />

and by the time he was an adult<br />

had lost 10 teeth. So he understood<br />

dentistry from both sides,<br />

including the cost challenges.<br />

For Annette and Henk, they<br />

are reaching the stage where<br />

they want to leave a legacy,<br />

and the practice they have built<br />

looks set to achieve exactly<br />

that.<br />

“We want Villa Dental to<br />

be known as a place of mercy,<br />

a place of kindness - a place<br />

Dr Marshall Hansen, Dr Henk<br />

Eksteen and Dr Bernard.<br />

where you will be treated as a<br />

human being and get dentistry<br />

you can rely on.”<br />

They have been careful to<br />

build a culture that contributes<br />

to that. Annette says when they<br />

are recruiting they look for<br />

attitude and positive energy,<br />

for people who care. When<br />

a dentist new to the practice<br />

asked if it would be alright<br />

with them if he also did free<br />

community work as well, they<br />

said of course. The couple’s<br />

caring approach was further<br />

illustrated by Dentistry from<br />

the Heart, a community project<br />

they took on four years ago<br />

when they set up a tent at their<br />

former practice and spent a day<br />

providing their services for free<br />

to those who could not afford<br />

to pay. It was a challenging day<br />

- difficult logistically as well as<br />

emotionally - and they have not<br />

repeated it. Instead they now<br />

offer free dental makeovers for<br />

people from the community,<br />

giving them the equivalent of<br />

$15,000 or more in treatment.<br />

They also recognise the<br />

value of technology; when<br />

laser treatment became available<br />

for pain-free dentistry in<br />

Hamilton, Annette says they<br />

were the first to take it up.<br />

Henk was one of the founders<br />

of the New Zealand Institute<br />

of Minimal Intervention Dentistry.<br />

While the new premises<br />

may have required more work<br />

than the previous ones to make<br />

them feel cosy, the flip side is<br />

that they allowed a step up in<br />

technology. The practice is<br />

fully integrated, using digital<br />

x-rays with low radiation, state<br />

of the art sterilisation and a 3D<br />

scanner which enables the dentists<br />

to see nerves that are not<br />

otherwise visible. Digital intraoral<br />

cameras mean patients<br />

can see what’s happening in<br />

their mouth so they are fully<br />

informed. Dentists can mould<br />

Cerec porcelain crowns and<br />

fillings on site, with the mould<br />

or scan being fed instantly<br />

through for the milling to be<br />

done.<br />

Their model is working;<br />

they have patients coming<br />

from outside <strong>Waikato</strong> who<br />

know they can access the<br />

same-day service if they need<br />

to. “If we want to do what we<br />

are passionate about, which<br />

is pain-free health and cost,<br />

the only way we can do that<br />

is broaden our base. We market<br />

right through <strong>Waikato</strong> as<br />

far as Tauranga; a third of our<br />

patients come from outside the<br />

region.”<br />

With four dentists working<br />

shifts, the practice offers generous<br />

opening hours from 7am<br />

to 8pm.<br />

It’s some legacy Henk and<br />

Annette Eksteen are creating.


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26-27 JAN<br />

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Email Us info@thehelm.co.nz<br />

Open:<br />

Monday - Friday, 12pm - Late<br />

Saturday - Sunday, 11am - Late


WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

23<br />

Nuns hit hard by<br />

court in trial period<br />

dismissal twist<br />

Ninety-day trial periods for new<br />

employees were introduced for employers<br />

with less than 20 employees in 2009,<br />

were extended to cover employers with<br />

any number of employees in 2011 and<br />

are likely to revert to employers with less<br />

than 20 employees in early 2019.<br />

Section 67B of the<br />

Employment Relations<br />

Act 2000 prohibits an<br />

employee dismissed under<br />

a trial period from raising<br />

a personal grievance for<br />

unjustified dismissal. Simple<br />

enough? Apparently not,<br />

given the large number of<br />

cases before the Employment<br />

Relations Authority and<br />

Employment Court, which go<br />

in favour of employees dismissed<br />

under trial periods.<br />

The two main reasons for this<br />

is either the trial period was<br />

invalid from the outset, or the<br />

employer has failed to follow<br />

the requirements in the trial<br />

period clause when dismissing.<br />

Just when we thought there<br />

were no novel trial period<br />

problems left to ponder, an<br />

October <strong>2018</strong> Employment<br />

Court decision, Roach v Nazareth<br />

Care Charitable Trust<br />

Board, had an interesting<br />

twist. Nazareth is owned and<br />

run by the Sisters of Nazareth,<br />

with the retirement facility in<br />

Christchurch being one of 43<br />

retirement complexes in eight<br />

countries.<br />

Roach had no<br />

idea why his<br />

employment was<br />

being terminated,<br />

given there had<br />

been no negative<br />

feedback in relation<br />

to his work, and his<br />

request for a reason<br />

was refused.<br />

In August 2016, Stephen<br />

Roach was offered the position<br />

of business manager at<br />

Nazareth, which following<br />

negotiations, saw him sign an<br />

employment agreement, containing<br />

a trial period, with his<br />

employment set to commence<br />

on October 10, 2016. Before he<br />

started employment, however,<br />

Roach was offered an alternative,<br />

more senior position, as<br />

general manager at Nazareth.<br />

This resulted in him signing<br />

a second employment agreement,<br />

also containing a trial<br />

period and with the same start<br />

date of October 10, 2016.<br />

In late <strong>November</strong> 2016,<br />

Roach was given ten minutes’<br />

notice that he must attend<br />

a meeting with the Melbourne-based<br />

regional project<br />

manager who had come to<br />

review the facility. During the<br />

very brief meeting, Roach was<br />

informed that he was being<br />

dismissed pursuant to the trial<br />

period, was handed a pre-prepared<br />

letter recording this,<br />

along with his agreement to<br />

be paid in lieu of working his<br />

one-week notice period and<br />

was then given ten minutes to<br />

collect his personal property,<br />

before being escorted off the<br />

premises.<br />

Roach had no idea why his<br />

employment was being terminated,<br />

given there had been no<br />

negative feedback in relation<br />

to his work, and his request for<br />

a reason was refused.<br />

Section 67A of the Act<br />

expressly states that a trial<br />

period can only apply to<br />

someone who has not been<br />

“previously employed” by the<br />

employer. The problem is, s6 of<br />

the Act sets out the definition of<br />

employee, and includes in the<br />

definition “a person intending<br />

to work”. When the legislation<br />

was drafted, the mischief this<br />

clause was intended to address<br />

was where an employee has<br />

accepted employment with<br />

a new employer, has given<br />

notice of resignation to their<br />

current employer and then<br />

had the offer withdrawn by<br />

the new employer before they<br />

start work.<br />

Roach’s lawyers argued a<br />

two-pronged challenge to the<br />

validity of the trial period.<br />

Their first argument was that<br />

when Roach signed the first<br />

employment agreement for<br />

the business manager position,<br />

he was a new employee so the<br />

trial period in the first agreement<br />

was valid. However, by<br />

the time he was offered the<br />

general manager position and<br />

signed the second employment<br />

agreement, he was no longer<br />

a new employee as, although<br />

he had not yet started the first<br />

position offered, he had been a<br />

EMPLOYMENT LAW<br />

> BY ERIN BURKE<br />

Employment lawyer and director at Practica Legal<br />

Email: erin@practicalegal.co.nz phone: 027 459 3375<br />

person intending to work. They<br />

argued that when he signed<br />

the second agreement, he had<br />

been previously employed by<br />

Nazareth and the trial period in<br />

the second employment agreement<br />

was therefore invalid.<br />

Judge Smith held that<br />

although a person intending<br />

to work was defined as<br />

an employee, they are an<br />

employee for “limited purposes”<br />

only, and that the<br />

purpose of a trial period is<br />

to assess an employee’s suitability<br />

for the role. His Honour<br />

held that while Mr Roach<br />

could have challenged his<br />

dismissal if the offer had been<br />

withdrawn before starting<br />

employment, technically a<br />

dismissal, once he had commenced<br />

employment, the trial<br />

period was in force, valid and<br />

prevented him from pursuing a<br />

grievance for unjustified dismissal.<br />

The second prong of their<br />

argument, however, was<br />

successful. While the termination<br />

clause in the employment<br />

agreement allowed the<br />

employer to exercise their discretion<br />

to pay the employee in<br />

lieu of working out their notice<br />

period, the termination clause<br />

in the trial period clause was<br />

worded differently, stating that<br />

“the employer might decide<br />

to pay the employee not to<br />

work”. This is colloquially<br />

referred to as “garden leave”.<br />

By paying Roach in lieu of<br />

notice, instead of allowing him<br />

to work out his notice or go on<br />

garden leave, the employer<br />

had incorrectly terminated<br />

Mr Roach in accordance with<br />

the employment agreement,<br />

and the trial period was therefore<br />

invalid. If the trial period<br />

clause had allowed for the<br />

employer to pay the employee<br />

in lieu of notice, then the dismissal<br />

could not have been<br />

challenged.<br />

If a trial period is invalidated<br />

for any reason, the<br />

Court must then look at the<br />

reasons for the dismissal and<br />

the process employed. There<br />

appeared to be no valid reasons<br />

for Roach’s dismissal, and the<br />

process that must be employed<br />

when dismissing, pursuant to s<br />

103A of the Act, was entirely<br />

absent. The dismissal was<br />

therefore unjustified.<br />

The impact of the dismissal<br />

was significant, not least given<br />

Roach could not inform prospective<br />

employers why he<br />

had been dismissed from<br />

Nazareth, as he never knew.<br />

By June 2017, Roach had<br />

unsuccessfully applied for 97<br />

jobs, and had only managed to<br />

obtain limited part-time work.<br />

Nazareth was ordered to pay<br />

$115,000 in lost remuneration,<br />

$25,000 in hurt and humiliation<br />

compensation, and costs.<br />

Plenty of action in Hamilton’s CBD over summer<br />

Summer in Hamilton’s<br />

CBD is going to be hot<br />

and packed with free<br />

entertainment for the public.<br />

Hamilton Central <strong>Business</strong><br />

Association (HCBA) General<br />

Manager Vanessa Williams<br />

is delighted to see the events,<br />

activities and activations being<br />

brought in to the central city<br />

over the coming months and<br />

believes the public’s expectation<br />

of a thriving city is being<br />

met with what is on offer.<br />

It started with the lighting<br />

of the Hamilton Christmas<br />

Tree in Garden Place and continues<br />

through <strong>December</strong> and<br />

into the New Year.<br />

Sunday <strong>December</strong> 9 ends<br />

a week of activities on a high<br />

with the annual First Credit<br />

Union Christmas Parade on<br />

Anglesea Street at 2pm. Over<br />

80 colourful floats will travel<br />

down the street along with<br />

crazy characters, lively marching<br />

bands, dance troupes, ethnic<br />

groups and of course Santa<br />

Claus.<br />

There are two markets<br />

offering great Christmas gift<br />

opportunities; the Creators<br />

Artist Market on <strong>December</strong> 14<br />

at Victoria on the River and the<br />

Makers Market on <strong>December</strong><br />

21, while there will be lunchtime<br />

live music in Garden<br />

Place from <strong>December</strong> 14-22.<br />

Christmas celebrations<br />

continue in the city with the<br />

<strong>Waikato</strong> Filipino Association<br />

showcasing and sharing<br />

the Filipino Christmas spirit<br />

and festivity through the First<br />

Pasko sa Nayon (Christmas in<br />

the city) event on <strong>December</strong><br />

15.<br />

Stories in the Garden will<br />

also be held that day and evening<br />

live music will start at<br />

Victoria on the River up until<br />

Christmas.<br />

The same weekend the<br />

CBD will also play host to the<br />

premiere event of the Hamilton<br />

parkour calendar – HamJam.<br />

This annual Hamilton parkour<br />

gathering is an open invite for<br />

any parkour practitioners to<br />

attend and explore Hamilton<br />

and the surrounding region’s<br />

Victoria on the River was the scene of the successful<br />

Hamilton Corporate Curling Cup on <strong>November</strong> 30. Winners<br />

were Craigs Investment Partners who beat Ricoh in the final.<br />

architecture and will be run<br />

concurrently with the New<br />

Zealand Tricking Gathering.<br />

The event is hosted by<br />

Parkour NZ in association with<br />

its member organisation Core<br />

MMA and will also include<br />

a two hour public workshop<br />

from 12-2pm in Civic Square<br />

on <strong>December</strong> 16. Kids or adults<br />

can come along and learn how<br />

to negotiate obstacles in the<br />

natural environment by running,<br />

jumping and climbing.<br />

Embassy Park, now hosting<br />

free monthly outdoor movie<br />

nights, will end the year with<br />

Mamma Mia on <strong>December</strong> 27.<br />

The movie nights will continue<br />

in 2019 on the last Thursday of<br />

every month.<br />

The new year is also set to<br />

offer a great line up of events<br />

and activities for the CBD<br />

including welcoming back the<br />

2019 HSBC NZ Sevens on<br />

January 26 and 27. Whether<br />

on a vacation or a staycation<br />

Pledge me campaign to help the launch<br />

of pop-up former refugee eatery<br />

Home Kitchen is set to<br />

bring delicious food and<br />

raise awareness of the<br />

former refugee community to<br />

the people of Hamilton.<br />

Founder Tania Jones says<br />

after following the refugee crisis<br />

and volunteering in Kara<br />

Tepe camp in Lesvos, Greece<br />

she came home to New Zealand<br />

wanting to look for ways she<br />

could better support those who<br />

lived a refugee experience to<br />

thrive in Hamilton.<br />

“What I knew was we<br />

needed to provide work and<br />

training opportunities to make<br />

those who have moved here feel<br />

like a valued community member,<br />

and before long the idea of<br />

Home Kitchen was born.”<br />

If the PledgeMe campaign<br />

is successful Home Kitchen<br />

will be a pop-up style restaurant<br />

initially using the space in Yalla<br />

Yalla Café.<br />

The Kitchen will work with<br />

a number of people who have<br />

lived experience as a refugee<br />

and refugee services such as<br />

Red Cross, Sharma, and ROC<br />

with the aim to recruit six former<br />

refugees to begin with from<br />

a variety of backgrounds.<br />

“While in Greece I meet and<br />

stayed with a Greek couple Katerina<br />

and Nikos, they had dedicated<br />

their lives to creative a<br />

loving space where refugees can<br />

come and eat with friends, play<br />

music, dance and learn English.<br />

“I want Home Kitchen to be<br />

similar. I can’t wait for the people<br />

of Hamilton to eat a diverse<br />

ethnic cuisine cooked with heart<br />

by our vibrant former refugee<br />

community.<br />

“It is exciting to think people<br />

will connect over kai, share stories<br />

and create new memories,<br />

and even make new friends.”<br />

The PledgeMe campaign<br />

hopes to raise $30K to establish<br />

the pop-up restaurant, cooking<br />

classes, and to provide work<br />

opportunities for a core team of<br />

individuals who have lived a refugee<br />

experience.<br />

in Hamilton over Summer, to<br />

see a full calendar of fun in the<br />

CBD for the whole family visit<br />

http://www.hamiltoncentral.<br />

co.nz/welcome-to-hamilton/<br />

whats-on<br />

“We're asking people to show<br />

our project some aroha by helping<br />

us achieve our PledgeMe<br />

goal. In return we promise amazing<br />

taste experiences brought to<br />

you by a diverse group of individuals<br />

with passion and culture<br />

to boot,” says Jones.<br />

This is the first step for Home<br />

Kitchen, in the future the plan is<br />

to roll out other experience like<br />

catering, fundraising events that<br />

support the refugee community<br />

both in Hamilton and oversees<br />

and also a food truck to take<br />

Home Kitchen across New Zealand.


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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

25<br />

The <strong>Waikato</strong> River needs<br />

SeaBubbles’ Bubble<br />

French yachtsman Alan Thébault, the<br />

brains behind the innovative James<br />

Bond style hydrofoil water taxi, hopes his<br />

invention will be in use in 50 cities within<br />

five years.<br />

The Bubble is Thébault’s<br />

answer to the global<br />

gridlock he feels is<br />

threatening the world’s welfare.<br />

Thébault plans to use the<br />

Bubble to take congestion off<br />

the world’s roads. Motorists in<br />

cities like Hamilton, bisected<br />

by the <strong>Waikato</strong> River, will<br />

have an alternative to jumping<br />

in their cars or taking a taxi to<br />

travel from one side of the river<br />

to another. Or from one end of<br />

the city to the other. Thébault<br />

hopes to provide the Bubble,<br />

which seats up to five people,<br />

for the price of a regular cab.<br />

The solar powered Bubble<br />

rises out of the water and travels,<br />

silently, by dual propeller<br />

on four skids at speeds of up to<br />

46 km per hour or at 25 knots.<br />

It’s not far from the travel<br />

pods popularised in the futuristic<br />

cartoon series The Jetsons.<br />

“Because in 2050, there<br />

will be four billion cars in the<br />

streets, and even if they are<br />

all powered by clean energies,<br />

it will still create a massive<br />

traffic jam,” SeaBubbles says.<br />

“We believe that the future<br />

of mobility will rise from the<br />

water, a natural, historic path<br />

in the cities that has been<br />

underrated for a long time.”<br />

The <strong>Waikato</strong> River was<br />

State Highway One in New<br />

Zealand, with waka plying<br />

their way through the interior<br />

of the country, long before<br />

roads were built.<br />

Thébault, also the brains<br />

behind the world-record breaking<br />

Hydroptère sailing hydrofoil<br />

trimaran, wants to integrate<br />

Bubble into the world’s<br />

transportation system so that<br />

it becomes a part of people’s<br />

daily habits.<br />

“If it inspires more and<br />

more people to take the waterways<br />

instead of the roads, it<br />

will be huge progress for cities<br />

around the world,” SeaBubbles<br />

says. “People will be able to<br />

change the destiny of the city,<br />

one ride at a time.”<br />

Hamilton might not be as<br />

congested as London, Paris,<br />

New York or Toronto, but we<br />

would definitely benefit much<br />

from a SeaBubbles service.<br />

River crossings would literally<br />

take a matter of seconds.<br />

Whether SeaBubbles ever<br />

makes it to Hamilton remain<br />

to be seen, but I would use the<br />

Bubble if the option existed,<br />

and what a great addition to the<br />

city’s tourist pull. What better<br />

way to arrive at a meeting<br />

across town than with a flying<br />

start?<br />

TECH TALK<br />

> BY DAVID HALLETT<br />

David Hallett is a director of Hamilton software specialist Company-X,<br />

design house E9 and chief nerd at <strong>Waikato</strong> Need a Nerd.<br />

The importance of understanding the why<br />

When asked about<br />

strategy and high<br />

performance, I<br />

always reference Nasa, JFK<br />

and the janitor.<br />

You’ve heard the story<br />

surely? President Kennedy<br />

was visiting Nasa headquarters<br />

for the first time, in 1961.<br />

While touring the facility, he<br />

introduced himself to a janitor<br />

who was mopping the floor and<br />

asked him what he did at Nasa<br />

– his response “I’m helping<br />

put a man on the moon!” The<br />

janitor got it: he understood the<br />

vision, and his part in it, and he<br />

had purpose.<br />

<strong>Business</strong> owners regularly<br />

ask me how they can get the<br />

best out of their teams: how<br />

PEOPLE AND CULTURE<br />

> BY SENGA ALLEN<br />

Managing Director, Everest – All about people TM<br />

www.everestpeople.co.nz<br />

they can keep their staff motivated;<br />

how they increase productivity<br />

and profit; how they<br />

can engage their people with<br />

their overall plan.<br />

When I ask them how they<br />

share their vision and strategy<br />

with their teams, often the<br />

response is pretty short.<br />

We don’t.<br />

Ahh, is typically my first<br />

response.<br />

Let’s look at another example,<br />

one closer to home. Team<br />

New Zealand, referred every<br />

decision they made back to<br />

one question: “does it make<br />

the boat go faster.” Everything<br />

the team did every single day,<br />

was anchored (excuse the pun)<br />

around that question – that<br />

vision, that strategy.<br />

“Will it make the boat go<br />

faster?”<br />

So why are we not sharing<br />

our strategies and goals with<br />

our team – generally with<br />

the same group of people we<br />

In my simple mind,<br />

sharing strategy and<br />

vision doesn’t have to<br />

be overly complicated<br />

or time consuming.<br />

But you must do it!<br />

expect to carry out the work to<br />

achieve our goals?<br />

<strong>Business</strong> leaders tell me:<br />

“Well it’s complicated, it’s<br />

commercially sensitive, they<br />

don’t need to know the numbers,<br />

it’s all in my head, we<br />

have financial KPIs, that’s all<br />

they need surely” and the list<br />

goes on.<br />

The other question is,<br />

what’s the downside of not<br />

sharing the big picture?<br />

Lack of engagement, disinterest,<br />

high turnover, lack<br />

of commitment and loyalty,<br />

mistakes and errors and the list<br />

goes on.<br />

In my simple mind, sharing<br />

strategy and vision doesn’t<br />

have to be overly complicated<br />

or time consuming. But you<br />

must do it!<br />

How can we really expect<br />

everyone in the business to<br />

help us excel if they don’t have<br />

clear direction; don’t understand<br />

what part they play in the<br />

business; and don’t understand<br />

how they will be compensated<br />

for their involvement?<br />

The janitor at Nasa could<br />

have easily replied to JFK by<br />

saying:<br />

“I clean floors here.” But he<br />

didn’t.<br />

The leadership team had<br />

made sure that every single<br />

person at Nasa knew what<br />

part they played in achieving<br />

the bigger goal. They all knew<br />

how to make that boat go faster<br />

– well, rocket, in this case.<br />

Let’s make it easy.<br />

If you’re responsible for<br />

coming up with the big ideas<br />

and driving business strategy<br />

in your organisation, firstly,<br />

write down your plan.<br />

Don’t keep it bottled up in<br />

your head.<br />

Still haven’t met too many<br />

staff who excel in mind-reading.<br />

First, share it with those to<br />

whom you report and get their<br />

feedback and ideas.<br />

Own it and then share it<br />

with everyone else in the business.<br />

Ask for their ideas. They<br />

might actually be better than<br />

yours.<br />

Explain what you’re trying<br />

to achieve, what the timeframes<br />

are and what success<br />

could look like.<br />

The best strategy docs I’ve<br />

seen are succinct and generally<br />

fit on an A3 sheet of paper.<br />

When folks drift off course<br />

and the boat starts to lag, then<br />

correct their position – help<br />

them understand they may<br />

need to tack a different way<br />

to help achieve the company’s<br />

goals.<br />

High performance can<br />

absolutely be achieved if you<br />

regularly talk about the goals<br />

you want to achieve, explain<br />

what each person’s role is in<br />

that, give feedback, recognise<br />

awesomeness and coach when<br />

you need to draw people back<br />

in the right direction.<br />

And then, repeat.<br />

Lastly, if individuals have<br />

a strong sense of why they<br />

are doing their work, they will<br />

become more effective and<br />

more efficient in everything<br />

they do.<br />

Help your teams understand<br />

their why and your boat may<br />

just go a heck of a lot faster!<br />

• See also in this issue: Your<br />

staff are your brand<br />

Time for (Spring) Tea – Anticipated harvest season arrives<br />

Throughout the year,<br />

1.2 million tea bushes<br />

have been lovingly nurtured<br />

100 percent organically<br />

by Zealong Tea Estate’s farm<br />

team, all gearing up towards the<br />

annual Spring Harvest, which<br />

took place last month.<br />

Throughout <strong>November</strong>,<br />

visitors looking out over the<br />

48ha estate could see the team<br />

of expert pickers, whose job it<br />

is to pluck only the top three<br />

leaves of the tea plants. While<br />

one might feel that tea picking<br />

is an exotic sight, the bright<br />

hi-vis vests against the neighbouring<br />

dairy cows couldn’t be<br />

mistaken for anywhere else but<br />

the <strong>Waikato</strong>.<br />

Spring tea is widely regarded<br />

among connoisseurs as the best<br />

tea, and at Zealong there is no<br />

exception, even though their<br />

Southern Hemisphere harvest<br />

season falls opposite that of<br />

most other tea plantations –<br />

they offer “the first Spring tea<br />

in the world,” jokes general<br />

manager Gigi Crawford.<br />

The picking team are out on<br />

the estate from early morning,<br />

methodically working their way<br />

across the neat rows of Camellia<br />

sinensis bushes. Using special<br />

razor blades strapped to their<br />

two forefingers, they take the<br />

most tender, young leaves. Full<br />

of nutrients and flavour, these<br />

are the results of six months of<br />

horticultural TLC, and the reason<br />

spring tea is so prized.<br />

The <strong>Waikato</strong> climate has the<br />

ideal combination of abundant<br />

rainfall, sunshine, free-draining<br />

acidic soil and the right<br />

temperature for growing tea.<br />

The famous Hamilton fog also<br />

plays its part in ensuring that<br />

the plants enjoy the good level<br />

of moisture they need to thrive.<br />

However, full organic certification<br />

means everything that<br />

goes into growing the tea, from<br />

fertilisers to soil conditioners,<br />

must be approved by BioGro.<br />

Sourcing products which meet<br />

these stringent requirements<br />

can sometimes be a challenge,<br />

but it’s one that Zealong is more<br />

than happy to take on: “Everything<br />

that goes into the plants<br />

during the year will affect the<br />

taste of the tea, so it is especially<br />

important that we are<br />

using quality organic-certified<br />

material,” explains Crawford.<br />

The delicate leaves from the<br />

Spring Harvest are usually processed<br />

into Green or Oolong tea<br />

by experts in Zealong’s on-site<br />

tea processing facility.<br />

This state-of-the-art factory<br />

and glasshouse was built<br />

in 2015, complete with special<br />

tea tasting rooms, “red zones,”<br />

and transition areas for staff<br />

to adhere to the strict food<br />

safety certification Zealong<br />

has achieved for its tea. Once<br />

at the glasshouse, the expert<br />

tea processors make countless<br />

micro-adjustments as they dry,<br />

roast, shape, and roll each batch<br />

of fresh leaves. It is important<br />

that they keep track – not<br />

only is each batch of incoming<br />

leaves different, but Zealong<br />

tea has the unique status of full<br />

traceability of each batch of tea,<br />

down to the date and block of<br />

pick.<br />

Almost as soon as it began,<br />

Zealong’s annual Spring Harvest<br />

was over by <strong>December</strong>.<br />

The pickers, 80 percent of<br />

whom are locals trained by<br />

the other 20 percent from traditional<br />

tea-producing regions,<br />

are now helping on the farm<br />

and elsewhere on the estate, as<br />

the bushes are trimmed and fertiliser<br />

applied in careful preparation<br />

for 2019’s first harvest in<br />

January.<br />

To learn more about tea<br />

picking and tasting, book a<br />

Zealong Discover Tea Experience<br />

guided tour these summer<br />

holidays. bookings@zealong.<br />

co.nz | zealong.com/tours |<br />

07 853 3018


26 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

COLLINS AUTOMOTIVE TECHNICIANS<br />

Rising from the ashes<br />

- with a broker’s guidance<br />

When a business suffers a significant<br />

loss, owners and managers are often<br />

left to manage the insurance claim<br />

alone. <strong>Business</strong> owners already have a<br />

full schedule looking after their clientbase<br />

and managing staff, suppliers and<br />

administration.<br />

To also need to familiarise<br />

themselves with<br />

all the nuances of their<br />

insurance policy can be a<br />

daunting and time consuming<br />

task. With the insurance<br />

industry engaging experts in<br />

the form of loss adjusters and<br />

investigators to protect their<br />

interests, insureds can feel<br />

very alone.<br />

Having an expert explain<br />

the finer details of insurance<br />

cover, assist in loss minimisation<br />

strategies and prepare<br />

the claim allows the business<br />

owner to do what they do<br />

best: look after their customers<br />

and get the business back<br />

on track as quickly as possible.<br />

Research has shown that<br />

50 percent of businesses that<br />

suffer a significant loss fail.<br />

Recovery starts before<br />

the loss occurs by engaging<br />

a good insurance broker who<br />

will advise their clients on the<br />

appropriate insurance covers<br />

for their business and ensure<br />

that these covers are in place.<br />

The broker is in effect the general<br />

practitioner of the insurance<br />

world. When a major loss<br />

occurs, like a medical general<br />

practitioner, a good broker will<br />

recommend that their client<br />

engages a post-loss specialist.<br />

At Ruys & Co, one of our<br />

valued clients, Collins Auto<br />

Electrical recently suffered<br />

a major fire loss. We quickly<br />

recommended to them that<br />

they appoint the LMI Group.<br />

The LMI Group’s loss<br />

management division has<br />

highly experienced experts<br />

who work with the business<br />

and its brokers/advisers to<br />

minimise disruption, prepare<br />

a business recovery plan, and<br />

quantify and prepare the insurance<br />

claim in accordance with<br />

the policy cover.<br />

In many cases, the cost of<br />

engaging a loss management<br />

expert is covered by the policy.<br />

We are pleased to advise<br />

that Collins Auto Electrical<br />

not only survived but have<br />

been able to expand their business<br />

in the aftermath of their<br />

loss, now rebranding to COL-<br />

LINS AUTOMOTIVE TECH-<br />

NICIANS.<br />

In recognition of this<br />

achievement, the LMI Group<br />

recently presented Collins<br />

Automotive Technicians with<br />

a Phoenix Awards as well as<br />

presenting a similar award to<br />

Ruys & Co in acknowledgement<br />

of their work in ensuring<br />

that Collins Automotive Technicians<br />

had the appropriate<br />

covers in place.<br />

COLLINS AUTOMOTIVE<br />

TECHNICIANS<br />

Paul Dodunski (E.RUYS & CO LTD), Trevor Dodunski (E.RUYS & CO L<br />

North (LMI GROUP), Jason and Carley Land (Collins Automotive Tec<br />

Jason Land (Collins Automotive<br />

Technicians) and Paul North (LMI GROUP).<br />

Trevor Dodunski (E.RUYS & CO<br />

LTD) and Paul North (LMI GROUP).<br />

Collins Automotive Technicians<br />

is owned and operated<br />

by Jason and Carley Land.<br />

Jason is a qualified auto electrician<br />

with 20 years’ experience.<br />

Shortly after taking over<br />

the business Jason saw a lot<br />

of potential for growth, so<br />

decided to take<br />

Collins Auto Electrical on<br />

the move further down to 415<br />

Anglesea Street. This gave us<br />

even more space to continue<br />

to grow as well as boost the<br />

profile of the business which<br />

had grown to seven employees<br />

(five auto electricians and two<br />

service advisers).<br />

Things were going along<br />

really well. Then... It was<br />

Labour Day 2016 where the<br />

future of Collins Auto Electrical<br />

was changed in dramatic<br />

fashion. There was a huge<br />

fire in the adjoining building<br />

of AH Franks which totally<br />

gutted the AH Franks por-<br />

Professional qualified insurance advice from<br />

the experienced team at Ruys & Co Ltd.<br />

E Ruys & Co Ltd, as a member of NZbrokers,<br />

is able to provide clients with:<br />

• Superior cover for businesses<br />

and family households<br />

• Technical risk and insurance advice<br />

• Solutions to manage risks<br />

• Competitive premiums<br />

• Services throughout New Zealand<br />

and overseas<br />

Our Family <strong>Business</strong>. Looking after your Family & <strong>Business</strong>.<br />

Local People Local Knowledge National Strength Global Capability<br />

200723AA<br />

CONTACT US: Phone 07 839 0515 | Fax 07 839 0606 | Mobile 027 246 6139 | email info@ruys.co.nz


COLLINS AUTOMOTIVE TECHNICIANS<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

27<br />

TD), Paul<br />

hnicians).<br />

tion of the building leaving<br />

the remaining sections of the<br />

building that Collins occupied<br />

unsafe to operate from.<br />

Through support and offers of<br />

assistance, it was incredibly<br />

humbling, and we managed<br />

to service the requirements of<br />

our very understanding customers<br />

and also keep all of the<br />

staff employed. The process of<br />

our claim, through liaison with<br />

our broker Trevor Dodunski<br />

from E.RUYS & CO LTD,<br />

Paul North at LMI Group as<br />

an independent assessor who<br />

handled the claim, through to<br />

our insurer NZI who understood<br />

and worked with LMI<br />

to successfully navigate and<br />

finalise the claim successfully.<br />

Through hard work during<br />

this period the move was made<br />

to Quentin Drive where we<br />

are today. The business has<br />

thrived and grown through<br />

the acquisition of Automotive<br />

Technicians and AH Franks.<br />

The team grew to 16 and<br />

rebranded to Collins Automotive<br />

Technicians, and now has<br />

six mechanics, five auto electricians,<br />

a tyre expert, a parts<br />

specialist and a service team<br />

that is full of enthusiasm and<br />

drive to deliver the very best<br />

to our customers.<br />

E.RUYS & CO LTD<br />

E Ruys & Co Ltd is a relationship-driven<br />

business based<br />

on service continuity, where<br />

the delivery of professional<br />

service is measured by superior<br />

knowledge, independent<br />

advice, communication, trust<br />

and integrity.<br />

Ted & Helen Ruys began<br />

the business in 1980 as an<br />

independent insurance broking<br />

house.<br />

In 2006 the company joined<br />

the Brokerweb Group which is<br />

a consortium of independently<br />

owned and operated insurance<br />

brokers throughout New Zealand;<br />

the group was then sold<br />

and is now NZbrokers Group.<br />

In 2008 the business was<br />

purchased by son-in-law and<br />

daughter Trevor and Sandy<br />

Dodunski on the retirement of<br />

Ted and Helen.<br />

E Ruys & Co Ltd is a member<br />

of the NZbrokers Group.<br />

NZbrokers is a collaborative<br />

group of 54 independent,<br />

locally owned insurance<br />

brokers who provide unique<br />

solutions, quality service<br />

and superior products. Collectively<br />

the group manages<br />

$440m of premium for more<br />

120,000 clients.<br />

NZbrokers has been formed<br />

to deliver additional client<br />

benefits for exclusive use by<br />

member brokers, including<br />

the development of exclusive<br />

insurance products.<br />

E Ruys & Co Ltd, as a<br />

member of NZbrokers, is<br />

able to provide clients with:<br />

• Superior cover for businesses<br />

and family households<br />

• Technical risk and insurance<br />

advice<br />

• Solutions to manage risks<br />

• Competitive premiums<br />

• Services throughout New<br />

Zealand and overseas<br />

Located throughout New<br />

Zealand, members of NZbrokers<br />

are in a unique position<br />

to provide local service with<br />

national strength, backed by<br />

the buying power of a collaborative<br />

group. Member companies<br />

like E Ruys & Co Ltd are<br />

all long-standing businesses,<br />

highly respected in their own<br />

regions, providing exceptional<br />

local service that is complemented<br />

by the national network<br />

of NZbrokers.<br />

Did you know?<br />

Collins provides<br />

complete car care.<br />

From front to back on any brand of vehicle<br />

including the following services:<br />

• WOF<br />

• Tyre sales and<br />

service<br />

• Wheel alignment<br />

• Insurance and<br />

warranty repairs<br />

• Computer scanning<br />

and diagnostic work<br />

• Suspension repairs<br />

• Batteries<br />

• Vehicle servicing and<br />

maintenance<br />

• Transmission service<br />

• Pre-purchase<br />

inspection<br />

• Mechanical repairs<br />

• Steering system<br />

service and repair<br />

• Air conditioning<br />

Servicing and repairs<br />

• Installation of all<br />

aftermarket<br />

accessories<br />

• Full auto electrical<br />

services<br />

If it’s Automotive,<br />

See Collins Automotive Technicians<br />

Ph 07 838 1321 / collinsauto.co.nz


28 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

CLAY BRICKS<br />

Impressive new kiln, equipment see<br />

Clay Bricks boosting output and range<br />

Clay Bricks Ltd, based in Huntly, has<br />

reopened after a multi-million dollar<br />

new plant upgrade.<br />

The family firm can now<br />

process up to 150,000<br />

bricks a week at its Tregoweth<br />

Lane site, doubling its<br />

former capacity.<br />

It has imported the latest<br />

state of the art machinery from<br />

Italy, and extended its factory<br />

space to 5500 sq m.<br />

The substantial investment,<br />

featuring enhanced automa-<br />

The AGV-automated guidance<br />

vehicle carries racks of bricks<br />

to be dried and fired.<br />

tion, saw 80 containers worth<br />

of machinery arrive from Italy<br />

around May last year, and the<br />

new equipment has been running<br />

since April this year.<br />

The new setup uses<br />

Marcheluzzo Impianti equipment<br />

and also features the<br />

only Roller Hearth Kiln in<br />

Australasia, a continuous firing<br />

furnace which transports products<br />

using ceramic rollers and<br />

reaches 1300 degrees Celsius.<br />

The kiln includes a treatment<br />

that enhances the colour<br />

of the bricks, which are being<br />

snapped up by builders as construction<br />

booms.<br />

That sees Clay Bricks,<br />

with agents in Auckland and<br />

through the rest of the North<br />

Island, set to add the South<br />

Island to the mix 18 years after<br />

it started on a green field site.<br />

The firm, the only clay brick<br />

manufacturer in the North<br />

Island, has also been contacted<br />

by Kiwibuild.<br />

The owners made the<br />

decision to upgrade as their<br />

18-year-old kiln began to<br />

need more maintenance, and<br />

as they could see demand for<br />

their durable, low-maintenance<br />

product would only increase.<br />

Former bricklayer Eric<br />

Finlay and his wife Vickie<br />

started the business in 2000<br />

and since then their sons Chad<br />

and Joseph have joined them in<br />

the factory. Jeff joined them in<br />

the early years, and is a shareholder<br />

and director in the company.<br />

He previously worked<br />

for an Australian-owned brick<br />

manufacturer in <strong>Waikato</strong> - he<br />

used to sell bricks to Eric; now<br />

he sells them with him.<br />

When they started, there<br />

were two other clay brick<br />

manufacturers in the North<br />

Island, one of them at Horotiu.<br />

“Both of them are now housing<br />

estates - with brick houses on<br />

them,” Jeff said.<br />

Their only domestic competitor<br />

today is based in the<br />

South Island.<br />

The level of automation<br />

means the company has been<br />

able to keep staff numbers stable,<br />

with five permanent staff<br />

in addition to the owners keeping<br />

the operation running 24<br />

hours a day, five days a week.<br />

All their clays are sourced<br />

locally, and mixed on site to<br />

get the right colour before<br />

being extruded, dried and fired.<br />

The factory can produce<br />

a range of sizes, and has also<br />

boosted its variety of colours<br />

with the addition of a popular<br />

white brick.<br />

The factory features an<br />

AGV-automated guidance<br />

vehicle that carries racks of<br />

bricks to be dried and fired,<br />

and which can handle five and<br />

a half tonnes. Its introduction<br />

has reduced the use of driver-operated<br />

forklifts, which are<br />

now used only to shift pallets<br />

to the storage area outside.<br />

There is also a fixed robot in<br />

The fired bricks are handled and<br />

packed on pallets by a robot.<br />

The Roller Hearth Kiln<br />

uses ceramic rollers.<br />

the factory that sets up pallets<br />

and stacks them with finished<br />

bricks. The pallets then move<br />

to the stretch hood wrapping<br />

machine and a branded wrap is<br />

stretched over them ready for<br />

delivery.<br />

Clay Bricks sell mainly in<br />

<strong>Waikato</strong>, though sales are starting<br />

to ramp up in Auckland.<br />

The South Island market has<br />

been opened up by a change<br />

in pallet size which they introduced<br />

along with the new<br />

machinery, meaning the bricks<br />

can be shipped in containers,<br />

greatly reducing the cost compared<br />

to trucking them across<br />

Cook Strait.<br />

Almost all their bricks are<br />

used in the residential market.<br />

Jeff said the growth hub of<br />

Te Kauwhata is handy for the<br />

firm, as is Pokeno a little further<br />

north.<br />

Eric: “We're quite centrally<br />

located here for supply to the<br />

golden triangle - Auckland,<br />

Hamilton, Tauranga. We're<br />

right in the heart of it, it's a<br />

good spot.”<br />

It’s as true today as it was<br />

when he started 18 years ago.<br />

“Huntly was the area to be in -<br />

you had gas, clay and you were<br />

central.<br />

NZ MADE BRICKS<br />

FOR NZ HOMES<br />

Established in 2000, this family owned business manufactures<br />

bricks using clays sourced from the local area.<br />

51 Tregoweth Lane, Huntly | 07 828 9919 | claybricks@xtra.co.nz | www.claybricks.co.nz<br />

200543AA


CLAY BRICKS<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

29<br />

Technology: Know<br />

the risks and don’t<br />

be a sitting duck<br />

TECHNOLOGY SECURITY<br />

EzyMix are pleased to support the locally<br />

owned family business of Clay Bricks and<br />

we congratulate them on the opening<br />

their new manufacturing plant.<br />

Phone (07) 888 4324 | www.ezymix.co.nz<br />

Our<br />

congratulations<br />

to Clay Bricks<br />

Ltd for the new<br />

construction<br />

of their<br />

manufacturing<br />

plant.<br />

Ph 07 847 2074<br />

enquiries@lhtgroup.co.nz<br />

Union Grating<br />

Mark O’Brien<br />

congratulate<br />

Ph/Fax +64 3 337 4279<br />

Mobile +64 27 226 1006<br />

Web<br />

Clay Bricks<br />

www.uniongrating.co.nz<br />

on the<br />

Email obrienmj@xtra.co.nz<br />

Postal 85a Huntsbury Avenue<br />

opening of Christchurch, their NZnew<br />

manufacturing plant.<br />

We are proud to be their supplier of grating for the<br />

new plant and their supplier for galvanised lintels<br />

to the <strong>Waikato</strong> region.<br />

The kiln reaches 1300 degree<br />

Celsius when firing the bricks.<br />

UNION GRATING / P. 0508 GRATING (0508 447 284)<br />

E. OBRIENMJ@XTRA.CO.NZ / F. 03 337 4279<br />

WWW.UNIONGRATING.CO.NZ<br />

Organisations have a lot<br />

of competing priorities<br />

for their owners<br />

and managers, including sales<br />

and cashflow. Technology risk<br />

is not usually seen as important.<br />

Yet in today’s ever more<br />

interconnected, shared drive,<br />

cloud-based business environment,<br />

where technology is<br />

embedded into most business<br />

processes, the consequences of<br />

not addressing the risks can far<br />

outweigh the benefits.<br />

What is technology risk?<br />

Technology is any device or<br />

software and the data that is<br />

used to support and facilitate<br />

your business operations.<br />

Risk, in this context, is anything<br />

that prevents the effective<br />

operation of that technology or<br />

the loss of data and assets.<br />

For example, a ransomware<br />

attack that encrypts all<br />

your data, or locks you out of<br />

your computer system unless<br />

you pay a ransom, prevents<br />

the effective operation of your<br />

technology and therefore your<br />

organisation.<br />

A lot of SMEs have the attitude:<br />

“Why would someone<br />

want to target us?”<br />

PwC’s 2017 Global State of<br />

Information Security Survey<br />

revealed that New Zealand<br />

organisations reported 21 percent<br />

of cyber attacks were<br />

sourced from their suppliers<br />

and business partners (an<br />

increase from 10 percent in<br />

2016). Would you still want to<br />

do business with those suppliers<br />

or business partners?<br />

What sort of attacks could<br />

happen to my business?<br />

Credit card information is prime<br />

target area for attackers. If you<br />

failed to adequately secure<br />

them and an attacker managed<br />

to compromise your system and<br />

obtain your customer’s credit<br />

card details this would have a<br />

major impact on your customer<br />

and on your organisation’s reputation.<br />

What fines* could you<br />

now be liable for?<br />

External attacks can take a<br />

scattergun approach where millions<br />

of organisations are hit in<br />

the knowledge that some organisations<br />

will not have addressed<br />

their technology risks and will<br />

be compromised. By understanding<br />

the risks and taking<br />

some key mitigations, the likelihood<br />

that your organisation<br />

will be compromised is significantly<br />

reduced as the attackers<br />

focus on those organisations<br />

with weaker controls.<br />

Most organisations will have<br />

insurance cover to mitigate<br />

material risks for their organisation,<br />

yet don’t place the same<br />

importance on technology risk.<br />

This may be due to organisations,<br />

while being more aware<br />

of the risks through greater publicity,<br />

facing challenges in the<br />

> BY AARON STEELE<br />

Aaron Steele is a senior manager at PwC <strong>Waikato</strong>.<br />

Email: aaron.steele@pwc.com<br />

translation from awareness into<br />

a deeper understanding of the<br />

breadth and depth of the risks<br />

faced due to lack of information<br />

technology knowledge.<br />

What questions should SME<br />

owners and managers be<br />

asking?<br />

How would I know that I have<br />

been compromised?<br />

The length of time that the<br />

attacker has access to your systems<br />

increases the damage that<br />

they may be able to do. Most<br />

companies don’t know they<br />

have been compromised until<br />

informed by a third-party. On<br />

average it takes 205 days (based<br />

on PwC surveys) before attackers<br />

present on an organisation’s<br />

network are discovered.<br />

Who is managing my technology/data?<br />

Due to the size and resources<br />

available to a typical business,<br />

often there is a lack of dedicated<br />

internal IT capability to<br />

address/focus on technology<br />

risk. Outsourcing your technology<br />

management to a thirdparty<br />

provider may address<br />

your internal technology capability<br />

limitations, but it doesn’t<br />

address all your risks and introduces<br />

new risks, like how do<br />

you manage the provider.<br />

How secure are my devices?<br />

Properly securing your devices,<br />

from your server, network<br />

devices, workstations to mobile<br />

devices, reduces the extent of a<br />

compromise and increases the<br />

protection of personal/business<br />

data.<br />

What data do I collect? Is it the<br />

right data and can I rely on the<br />

data for decision-making?<br />

Technology risk also relates to<br />

the data and how this is used to<br />

inform decision-makers.<br />

PwC often finds that organisations<br />

are not collecting the<br />

right data to inform decisions<br />

or are placing unwarranted reliance<br />

on data which results in<br />

incorrect decisions being made.<br />

Am I meeting all my compliance<br />

obligations for protecting personal<br />

data?<br />

A good starting point is compliance<br />

with the Privacy Act<br />

(a new Privacy Bill is being<br />

worked on by the current government)<br />

and if you deal internationally<br />

other privacy legislation<br />

such as the European<br />

Union’s General Data Protection<br />

Regulation (GDPR) or the<br />

Payment Card Industry Data<br />

Security Standards for securing<br />

credit card information.<br />

What do my technology users<br />

have access to?<br />

Organisations are often poor at<br />

maintaining the users who have<br />

access to their systems. We<br />

often find that access rights to<br />

applications are out-of-date in<br />

the work we do with clients.<br />

What applications are being<br />

used within my organisation?<br />

Many organisations are allowing<br />

Bring Your Own Device<br />

(BYOD) and using cloud services<br />

which blur the organisation’s<br />

digital footprint. With<br />

rapid adoption and simplistic<br />

assumptions about how these<br />

work, and just what secure<br />

means, there is often quite a<br />

gap between an organisation’s<br />

assumed and actual level of<br />

risk.<br />

Prevent, Detect, Respond,<br />

Recover<br />

Once you have identified your<br />

risks, then you need to design<br />

and apply controls to mitigate<br />

the risks and protect your assets.<br />

The following framework is a<br />

good approach to take.<br />

Prevent – the top five things<br />

you can do towards prevention<br />

are:<br />

• Patching – ensure that your<br />

devices and software have<br />

up-to-date patches (you<br />

have the latest version of the<br />

software).<br />

• Administrative access –<br />

restrict administrative access<br />

and ensure these accounts<br />

have strong passwords.<br />

• Anti-virus and anti-malware<br />

– make sure it covers mobile<br />

devices as well, is installed<br />

and up-to-date.<br />

• Application whitelisting –<br />

only specified applications<br />

are able to run within your<br />

environment.<br />

• Secure configuration of<br />

devices and software – servers,<br />

workstations, laptops,<br />

mobile devices, network<br />

devices.<br />

Detect – invest in being able<br />

to detect new types of attacks.<br />

New Zealand companies are<br />

over-reliant on penetration tests<br />

compared with global companies<br />

and should look to diversify<br />

into more advanced tools<br />

like risk-based authentication.<br />

Respond – success or failure<br />

comes down to how well the<br />

organisation responds after an<br />

incident.<br />

Recover – ensure that your business<br />

has a good backup regime,<br />

with the backups regularly<br />

tested for recovery. This needs<br />

to be part of a comprehensive<br />

business continuity plan.<br />

Resources available<br />

The Institute of Directors on<br />

their SMEs page (https://www.<br />

iod.org.nz/Governance-Resources/Resource-library/<br />

SMEs) have a link to connectsmart<br />

website that has a<br />

toolkit that outlines the steps<br />

SMEs can take to address technology<br />

risks.<br />

PwC offers a technology<br />

risk diagnostic tool that is a<br />

quick health check and provides<br />

a useful summary of an<br />

organisation’s technology risk<br />

profile which then informs<br />

where focus should be placed to<br />

reduce risk.


Fieldays memory fit for a princess<br />

50 years volunteering: From left, Society president Peter Carr with Alan<br />

Sharp, John Davison, Kaye and Doug Baldwin. All photos: Stephen Barker<br />

Princess Anne was first to receive a copy of<br />

a book marking 50 years of Fieldays, ahead<br />

of its launch at a dinner in <strong>November</strong>.<br />

Hundreds of guests attended New Zealand National<br />

Fieldays Society Annual Dinner, which saw the<br />

launch of Mystery Creek Magic.<br />

Mystery Creek Magic,<br />

co-written by journalists<br />

Geoff Taylor and<br />

Richard Walker, records the<br />

astonishing growth of Fieldays<br />

over five decades to become the<br />

largest agricultural show in the<br />

Southern Hemisphere.<br />

It includes a photo of a young<br />

Princess Anne being shown<br />

around Fieldays at Te Rapa in<br />

1970 by volunteer Doug Baldwin,<br />

who was wearing walkshorts<br />

and walk socks. His garb<br />

was to cause consternation with<br />

some among the conservative<br />

UK press, who thought the lack<br />

of a suit showed a corresponding<br />

lack of respect.<br />

Forty-nine years later, Fieldays<br />

chief executive Peter<br />

Nation gifted Princess Anne a<br />

copy of the book while at a conference<br />

in Edmonton, Canada.<br />

His gesture was followed by a<br />

letter of thanks from the Princess<br />

as president of the Royal<br />

Agricultural Society of the<br />

Commonwealth.<br />

The dinner at Mystery<br />

Creek’s Bledisloe Hall rounded<br />

off a year of events celebrating<br />

the 50th anniversary since<br />

the first Fieldays was held at<br />

Te Rapa Racecourse in 1969.<br />

Two Fieldays were held at the<br />

site and the next 48 at Mystery<br />

Creek.<br />

As well as three celebratory<br />

events in <strong>Waikato</strong> and a dinner<br />

at Parliament House, the anniversary<br />

was commemorated<br />

by an exhibition at <strong>Waikato</strong><br />

Museum while the Society also<br />

Edwina and Russ Rimmington (founding member and<br />

past president) with current Society president Peter Carr.<br />

unveiled a sculpture and a children’s<br />

book.<br />

The unveiling of Mystery<br />

Creek Magic was the final<br />

act and chief executive Peter<br />

Nation said it was a fitting tribute.<br />

“I said to Geoff Taylor a<br />

year ago, the real battle will be<br />

what to leave out, rather than<br />

what to put in.”<br />

Fieldays president Peter<br />

Carr described the book as<br />

“a magnificent keepsake – an<br />

amazing record of the Fieldays<br />

event”.<br />

But while Royals grab the<br />

headlines, it is the army of volunteers<br />

who have made Fieldays<br />

what it is.<br />

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He says this includes a<br />

United Kingdom delegation<br />

which has extra significance<br />

in the post-Brexit era, while<br />

the many other delegations<br />

include teams from Mexican<br />

and Vietnam.<br />

“Meanwhile China is bringing<br />

out two or three large trade<br />

missions and the Koreans are<br />

putting two entries into the<br />

Innovation Centre.”<br />

“Trade missions are looking<br />

at either distribution in or distribution<br />

out so the platform of<br />

Fieldays enables willing buyers<br />

and sellers to come together<br />

and form trade relationships.<br />

That is why we have the<br />

International <strong>Business</strong> Centre.”<br />

The theme “Leading<br />

Change” relates to Fieldays’<br />

two underling goals which are<br />

growing agriculture through<br />

innovation, internationalisation<br />

and education and bringing<br />

town and country closer<br />

together.<br />

The “pillars” of internationalisation,<br />

innovation<br />

Continued on page 4<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

31<br />

Four who have have been<br />

ever-present from day one,<br />

Kaye and Doug Baldwin,<br />

John Davison and Alan Sharp,<br />

received special awards on<br />

the night, while former general<br />

managers Ray Fowke and<br />

Val Millington were made life<br />

members.<br />

Ethan McKee was named<br />

Volunteer of the Year while<br />

among other volunteers to be<br />

recognised with service awards<br />

was <strong>Waikato</strong> <strong>Business</strong> <strong>News</strong><br />

administration manager Margaret<br />

Cameron, who has given her<br />

time to the event for the past 10<br />

years.<br />

Margaret, who has farming<br />

in her background after being<br />

brought up on a Hawke’s Bay<br />

beef and sheep farm, started<br />

out at the International Visitors<br />

Centre and then shifted to the<br />

information booths, helping the<br />

crowds of visitors looking for<br />

a particular tent - or often the<br />

ATM machine.<br />

She’s only been stumped<br />

once. A person who had lost<br />

their bearings when returning to<br />

their car wanted to know where<br />

the orange carpark was. “I had<br />

no idea and it didn't exactly tell<br />

us on the map.”<br />

As for her best memory, she<br />

doesn’t hesitate - it was meeting<br />

then Prime Minister John Key<br />

during one of his annual visits<br />

to the site.<br />

What keeps her coming<br />

back? “I enjoy it, I like to be<br />

able to help people out and give<br />

something back to the community,<br />

and just be a part of the<br />

Fieldays. I'm a country girl at<br />

heart, so it's nice to be able to<br />

connect with that again.”<br />

Thousands of copies of the<br />

book were printed through Print<br />

House and many will be gifted<br />

to Society members, volunteers<br />

and exhibitors across New Zealand<br />

and overseas.<br />

Message in a capsule<br />

Optimism marks out the attitude to<br />

the future of those who contributed<br />

to the time capsule buried<br />

beneath the new Mystery Creek Pavilion<br />

in 1995, to be reopened during the 50th<br />

Fieldays celebrations in <strong>2018</strong>.<br />

The capsule, containing 44 envelopes,<br />

was brought back to the light of day and<br />

their contents revealed at the annual Fieldays<br />

dinner in <strong>November</strong>.<br />

Chief executive Peter Nation read out<br />

to the hundreds of guests the contribution<br />

of Walton Holmes, who was immediate<br />

past president at the time, 23 years ago.<br />

He was also one of the positive. He<br />

thought Fieldays would become a weeklong<br />

event towards the end of May, with<br />

individual sites potentially occupied by<br />

two successive exhibitors during the<br />

week. He picked traffic problems to be<br />

a thing of the past with multiple traffic<br />

lanes in both directions to SH1 and SH3.<br />

He was closer with a prediction that park<br />

and ride would become a popular way of<br />

attending, but wildly optimistic when he<br />

picked commuter trains arriving in Hamilton<br />

as part of that option.<br />

But he was on the money with his<br />

prediction that Mystery Creek would be<br />

used for functions and events throughout<br />

the year.<br />

Holmes thought Ag Heritage/Farmworld<br />

would have attracted the support<br />

of the agricultural sector as the home of<br />

its heritage and a training centre, the latter<br />

a joint venture with <strong>Waikato</strong> Regional<br />

Council. “With the advent of good hotel<br />

accommodation in and near Hamilton,<br />

and a big ‘Cat jet’ cruiser on the <strong>Waikato</strong><br />

River, a trip on the river with a stop at Ag<br />

Heritage for morning or afternoon tea will<br />

have become a popular way for tourists<br />

to go to the top town of antiques on ST1<br />

at Cambridge and from there by coach to<br />

Rotorua and Waitomo,” he wrote.<br />

Meanwhile, he accurately foretold that<br />

Guests at the Fieldays dinner could read predictions<br />

for the event made almost 25 years ago.<br />

advances in the electronic super-highway<br />

would have made great changes in administration.<br />

Matamata-Piako Mayor Ken Thomas<br />

was another one game to commit his predictions<br />

to the capsule. “It is with much<br />

more courage than certainty I respond to<br />

the challenge of predicting the farming<br />

scene in <strong>2018</strong>,” he wrote. He thought<br />

prime dairy farms would tend to be units<br />

capable of 500 to 1000 cows. He also<br />

looked ahead to reafforestation of steeper<br />

land, to the triumph of electronic mailing<br />

systems and the “cashless” society.<br />

Perhaps less successfully, he thought:<br />

“Dependence on the car will have been<br />

restrained, and flexible and efficient public<br />

transport will have been encouraged to<br />

ensure no parts of the district are isolated<br />

from specialised services - health, education.”<br />

School students were also invited to<br />

contribute. Form 5 Bethlehem College<br />

students were thinking about the environment<br />

as they looked ahead. Paul Benn<br />

thought methods of effluent and waste<br />

disposal would be more friendly on the<br />

environment with farmers forced to plant<br />

native trees. Amanda Saville also thought<br />

farming would be very controlled and<br />

environmentally friendly. She predicted<br />

all farms would be corporately owned<br />

because of the expense of running them.<br />

Milking sheds would be computerised,<br />

self-cleaning and self-disinfecting while<br />

farms would get their energy from wind<br />

and solar power. When it came to kiwifruit,<br />

Claire Gilling envisaged the advent<br />

of huge, highly computerised packhouses<br />

with the fruit entirely graded, sorted and<br />

cleaned through automation, and with 95<br />

percent of kiwifruit exported.<br />

At <strong>Waikato</strong> Diocesan School for Girls,<br />

meanwhile, a 13-year-old Hannah Wiltshire<br />

also saw milking sheds being run<br />

by computers with the help of the farmer,<br />

rather than the other way around. Sarah<br />

Milicich foresaw a shortage of grass and<br />

therefore thought grain-like feed including<br />

antibiotics would be important. And<br />

Jane Skerman’s imagined farmer, “John”,<br />

milked his cows in quarter of the time and<br />

therefore had a more relaxing lifestyle as<br />

machines took over the work!<br />

<strong>Waikato</strong><br />

Agri<strong>Business</strong><strong>News</strong><br />

Book your<br />

spot in the<br />

Feb/Mar<br />

issue<br />

Fieldays<br />

a focus for<br />

international<br />

trade<br />

Delegations from nearly 20 countries are<br />

coming to June’s National Agricultural<br />

Fieldays as the Southern Hemisphere’s<br />

largest agricultural event underlines its<br />

reputation as an essential tool in the<br />

country’s trade relationships.<br />

T<br />

By GEOFF TAYLOR<br />

he 49th Fieldays at<br />

Mystery Creek is gearing<br />

up to be another<br />

massive event following on<br />

from last year when despite<br />

very tough economic conditions<br />

for dairying, Fieldays<br />

attracted its second highest<br />

attendance ever.<br />

Many of the 1100 exhibitors<br />

have begun the often significant<br />

job of erecting sites and<br />

New Zealand National Fieldays<br />

Society chief executive Peter<br />

Nation says staff have inducted<br />

more than 7000 tradespeople<br />

to work on the 114 hectare<br />

property. Meanwhile volunteer<br />

numbers have been expanded<br />

this year to nearly 300 for the<br />

June 14 event.<br />

Fieldays’ theme this year<br />

is “Leading Change” and one<br />

vital element of that is leveraging<br />

off Fieldays’ international<br />

representation, says Peter.<br />

Agri<strong>Business</strong> <strong>News</strong><br />

<strong>Waikato</strong><br />

M A Y 2 0 1 7 W W W . W B N . C O . N Z F A C E B O O K . C O M / W A I K AT O B U S I N E S S N E W S<br />

“We have nearly 20 countries<br />

coming to exhibit or<br />

visit.”<br />

and education are represented<br />

at the event through the<br />

Peter Nation.<br />

Call the team<br />

on 07 838 1333 or<br />

email info@wbn.co.nz


32 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

ZENDERS CAFE AND VENUE<br />

Zenders Café and Venue<br />

Our Place. Your Place.<br />

The much anticipated Zenders Café and<br />

Venue is now open, making its mark on<br />

Ruakura Road, <strong>News</strong>tead. Modelled on a<br />

Dutch Boerderij (farmhouse), it is a replica<br />

of the Reymer family’s great-grandfather’s<br />

farmhouse in Gelderland, Netherlands, and<br />

will specialise in quality European-styled<br />

foods, locally sourced.<br />

purpose is to<br />

put a stake in the<br />

“Our<br />

ground for our<br />

Dutch identity, and to create<br />

some visibility for the link<br />

between Dutch and dairy in<br />

the <strong>Waikato</strong> and indeed in<br />

Aotearoa New Zealand,” says<br />

co-Director Christina Reymer,<br />

one of the three sisters who<br />

have established this venture.<br />

“The Dutch are often described<br />

as the ‘invisible migrants’; as<br />

first-generation Kiwis, we look<br />

and sound like the average<br />

Pākeha, but we feel different;<br />

we have our own characteristics.<br />

In general, we are seen as<br />

hard-working, enterprising and<br />

somewhat direct in the expression<br />

of our views, but more<br />

than that, there are particular<br />

foods we enjoy that we want to<br />

be make available to the wider<br />

local community, such as the<br />

Kroketten (a deep-fried meat<br />

delicacy), Dutch Appeltart,<br />

pofferjes (mini pancakes), and<br />

of course our cheeses.<br />

“Furthermore, there is a<br />

deep cultural value of ‘gezelligheid’<br />

which may be loosely<br />

translated as cosy, pleasant,<br />

relaxed and welcoming.<br />

We want every customer to<br />

feel that their experience at<br />

Zenders was ‘gezellig’, ensuring<br />

they would come again and<br />

even make it their local. Hence<br />

our tagline ‘Our Place. Your<br />

Place’,” says Christina, “Come<br />

to our place, and make it your<br />

place” for your event or occasion.<br />

Zenders is both a café and a<br />

The centre is modelled on a Dutch farmhouse.<br />

venue designed with flexibility<br />

in mind to host corporate, community<br />

and family functions,<br />

with catering on site to suit<br />

customer needs. Conveniently<br />

located on the east side of the<br />

new expressway under construction<br />

(due for completion<br />

in 2020), it provides a unique<br />

rural setting for weddings and<br />

other family functions with<br />

ample parking enabling families<br />

to gather, connect and<br />

celebrate. Similarly, it is near<br />

the Hamilton Park Cemetery<br />

offering facilities for both the<br />

service and the hospitality<br />

afterwards, enabling families<br />

to farewell their loved one as<br />

they would like to be able to<br />

do.<br />

Zenders is well placed meet<br />

local corporate needs, including<br />

LIC, Dairy NZ, the University,<br />

Ruakura Innovation Park,<br />

and the new Inland Port being<br />

developed in the area, offering<br />

a board room, with adjacent<br />

“Bridal Room” with ensuite,<br />

and the full gamut of IT equipment<br />

and wifi connectivity that<br />

may be required.<br />

Zenders is open for bookings,<br />

formal or informal;<br />

please contact our venue manager<br />

Anna Muller by email<br />

info@zenders.nz.<br />

The café is open Monday to<br />

Friday 9:00am to 4pm at 439<br />

Ruakura Road. Alternatively,<br />

visit us on www.zenders.nz or<br />

on Facebook: Zenders Café<br />

and Venue.<br />

Location 439 Ruakura Road, <strong>News</strong>tead, Hamilton 3286<br />

021 0244 6529 | info@zenders.nz


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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

35<br />

Leaders: is zero<br />

social profile a<br />

high-risk strategy?<br />

According to the iSentia Leadership Index,<br />

released on <strong>November</strong> 20, 44 percent of<br />

CEOs from New Zealand’s top companies<br />

have no public social presence.<br />

This doesn’t match the<br />

general population.<br />

According to Statista.<br />

com, as at January <strong>2018</strong> 74<br />

percent of New Zealanders<br />

were active social media users.<br />

That’s not just a wide gap<br />

– that’s a communications<br />

chasm.<br />

I recently led a discussion<br />

around this topic with some<br />

Hamilton CEOs and GMs and<br />

asked them why leaders are<br />

largely invisible online.<br />

Their answers boiled down<br />

to two reasons: 1) a purposeful<br />

strategy of minimising reputational<br />

risk, and 2) social feels<br />

like an ‘unnatural space’, so<br />

they avoid it.<br />

The question that I think is<br />

worth discussing is: for leaders,<br />

do the risks of social inactivity<br />

exceed the risks of being<br />

socially engaged? For most, I<br />

would say the answer is yes –<br />

whether they realise it or not.<br />

iSentia commented on their<br />

findings, saying, “The fact that<br />

our most high-profile CEOs<br />

are not active on social media<br />

adds to the image of this group<br />

being notoriously ‘hard to get<br />

to’, elite and untouchable, and<br />

has the capacity to portray<br />

leaders as ‘out of touch’. The<br />

substantial proportion of our<br />

top CEOs not actively engaging<br />

in social media are missing<br />

a huge opportunity to contribute<br />

to the communications<br />

strategy of their organisation,<br />

as well as the national dialogue<br />

about leadership.”<br />

Ten years ago, social media<br />

was emerging as a communications<br />

channel. Back then it<br />

was largely seen as a fun timewaster<br />

that business professionals<br />

only dabbled in during<br />

personal time.<br />

Today, social media is integrated<br />

into everything we do<br />

in modern communication. It<br />

is one of many different ways<br />

companies reach their target<br />

audience. And savvy leaders<br />

see the value of layering their<br />

personal social media strategy<br />

on top of their organisation’s<br />

for maximum impact and audience<br />

connectivity.<br />

Think about how silly it<br />

is not to meet your audiences<br />

where they hang out (even<br />

if it’s virtually). If research<br />

showed 74 percent of your<br />

target audience watched TV1<br />

news, wouldn’t you also tune<br />

in to see what they were viewing?<br />

If 74 percent of your<br />

customers attended a networking<br />

function during the year,<br />

wouldn’t you try to get out to a<br />

function or two to meet them?<br />

Of course you would. That’s<br />

because meeting your audience<br />

where they are helps a<br />

leader become more relatable<br />

and helps you communicate in<br />

other forums with even greater<br />

relevance.<br />

In Patrick Durkin’s March<br />

5, <strong>2018</strong> article ‘How CEOs are<br />

using social media to win back<br />

customers, employees and<br />

trust’ from AFR Boss Magazine,<br />

he quoted ANZ CEO,<br />

Shayne Elliot saying: “I am<br />

shocked that more executives<br />

don’t have a social presence.<br />

How can you not? It is the way<br />

that people live today, it would<br />

be equally ludicrous to say, ‘I<br />

don’t have a mobile phone’. I<br />

just see it as a tool of life and<br />

if you are not participating in<br />

that, how can you possibly<br />

understand your customer<br />

base and the community.”<br />

Now that’s food for<br />

thought.<br />

If you’re a socially inactive<br />

leader, perhaps 2019 is<br />

the year to get online? I would<br />

encourage you to at least take<br />

the time to carefully consider<br />

doing so before you simply<br />

dismiss the idea for another<br />

year.<br />

Ask yourself these five<br />

questions:<br />

PR AND COMMUNICATIONS<br />

> BY HEATHER CLAYCOMB<br />

Heather Claycomb is director of HMC Communications, a<br />

Hamilton-based, award-winning public relations agencys.<br />

1. Are your customers and<br />

stakeholders using social<br />

media?<br />

2. Is it important to you personally<br />

to understand the<br />

views, language and needs<br />

of your audiences?<br />

3. When a crisis unfolds<br />

online, do you understand<br />

social channels well<br />

enough to understand why<br />

your team is prioritising the<br />

company’s social response?<br />

4. You are your company’s<br />

#1 brand ambassador. Can<br />

social channel engagement<br />

help you be better in this<br />

vital role?<br />

5. Can authentic social media<br />

engagement help you earn<br />

greater trust and win more<br />

customers?<br />

If you aren’t sure of the<br />

answers, get an independent<br />

audit to gain some outside<br />

advice. And if you feel you<br />

want to make a change, get<br />

your communications and<br />

social media experts around<br />

you to help formulate a lowrisk,<br />

high-reward plan.<br />

Download iSentia’s Leadership<br />

Index here: https://bit.<br />

ly/2POp1RH<br />

South <strong>Waikato</strong> businesses benefit from<br />

training programme<br />

Eight South <strong>Waikato</strong> businesses<br />

and social enterprises<br />

have benefitted<br />

from completing an intense<br />

three-month growth training<br />

programme.<br />

The programmes were<br />

subsidised by South <strong>Waikato</strong><br />

Investment Fund Trust (SWIF)<br />

and supported by South<br />

<strong>Waikato</strong> District Council to<br />

drive economic growth. This is<br />

the second time the course was<br />

offered in the district.<br />

Incubate covers topics such<br />

as growth mindset, marketing,<br />

sales, employment and finance<br />

to help the participants build<br />

the foundations for long-term<br />

business success.<br />

A graduation ceremony<br />

was held to celebrate the participants’<br />

achievement. South<br />

<strong>Waikato</strong> Mayor Jenny Shattock<br />

said she was pleased to help<br />

celebrate the achievements of<br />

the group and to offer her congratulations<br />

for completing the<br />

Incubate course.<br />

I’ve done some pretty<br />

cool things in my life,<br />

but this course ranks<br />

up there with them.<br />

“For all of you who have<br />

completed the programme you<br />

must be incredibly proud of<br />

yourselves. Committing the<br />

time when you’ve got a fulltime<br />

workload isn’t easy. “<br />

“The training you’ve<br />

received will be invaluable and<br />

I’m sure you already have put<br />

that to use in your own businesses.<br />

The added benefit to<br />

this programme is the business<br />

networks and friendships that<br />

you make.”<br />

SWIF Trustee Bruce Sherman<br />

also expressed his respect<br />

for local business owners.<br />

“You guys are at the<br />

coalface. You’re trying to<br />

break new ground and do new<br />

things.<br />

“Running a business is a little<br />

like digging a ditch. When<br />

you’re in the business you’re<br />

worrying about are the walls<br />

straight, are you going in the<br />

right direction. It’s only those<br />

occasions that you get out of<br />

the ditch and get high enough<br />

above the ditch you get to see<br />

if you’re going in the right<br />

direction and you see the horizon,<br />

what’s coming at you.”<br />

“Taking the time to work<br />

on your business, doing these<br />

courses to invest in yourself<br />

and your futures is utterly<br />

important,” Sherman said.<br />

Programme graduate Janita<br />

Poko from Mayfair Court<br />

Motel initially applied for the<br />

course to grow her business<br />

while keeping the work-life<br />

balance in check. She also<br />

wanted to connect to other<br />

business owners in the district.<br />

She said the programme delivered.<br />

“I’ve done some pretty<br />

cool things in my life, but this<br />

course ranks up there with<br />

them. As business owners we<br />

can feel isolated and that we<br />

are running around chasing<br />

our own tails. This course definitely<br />

helped with that.<br />

“It lets us get our heads up<br />

and get in the right direction,<br />

focus on the bigger picture. By<br />

far the best two hours I spent<br />

in my life on work related stuff<br />

was my one-on-one coaching<br />

as part of this course.<br />

“I feel I now have the<br />

goal setting, the action plan<br />

and achievable bites to make<br />

everything feel not so overwhelming<br />

anymore.”<br />

The programmes were run<br />

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growth centre Firestation.<br />

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Ph: (07) 838 1333<br />

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36 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

Your staff are your brand<br />

As an employer, how can you make sure<br />

that the personalities you employ match<br />

the personality of your organisation?<br />

Human characteristics are strange and<br />

complex things. Good and bad. Some fit<br />

together. Some don’t.<br />

Yes, skills, capabilities,<br />

experience, they’re all<br />

crucial qualities when<br />

filling a role, but it also helps<br />

if that person is going to ‘fit’<br />

your organisation and will<br />

exhibit the behaviours that<br />

you want for your brand. But<br />

you certainly can’t have high<br />

expectations around this if you<br />

don’t give them some kind of<br />

picture of how those expectations<br />

look.<br />

Employer branding is still<br />

a crucial part of business success.<br />

After all, how can your<br />

staff be the face of your brand,<br />

or the engine powering it, if<br />

they don’t have a strong sense<br />

of what your brand is all about?<br />

If your marketing is quirky,<br />

fun or upbeat, but your staff<br />

are dull, which is the wasted<br />

dollar - their pay cheque or<br />

your ad spend?<br />

Last month, the butcher<br />

at New World Te Rapa was<br />

beaming with joy at his team<br />

winning an award for their<br />

Angus Beef Sausages. His<br />

excitement permeated the store<br />

and his love for his job, for that<br />

day at least, was infectious.<br />

And, yes, the sausages were<br />

delicious.<br />

It might have been typical<br />

of his personality, but his commitment<br />

and apparent knowledge<br />

seemed very New World,<br />

like the Master Butcher in their<br />

‘Fresh Experts’ campaign. It<br />

felt like external and internal<br />

brand characteristics were<br />

marrying nicely.<br />

Have your company’s<br />

internal brand clear<br />

from the start, and<br />

you’ll attract the right<br />

people that fit.<br />

I sat down with Senga<br />

Allen from Everest, specialists<br />

in people and culture, and<br />

she stressed the importance<br />

of setting values and expectations<br />

for staff. “Internal brand<br />

impacts on the external lens<br />

that people see us through,”<br />

she explained, emphasising<br />

the importance of delivering<br />

on promise. “Customer service<br />

is about reflecting your brand,<br />

not just doing a good job.”<br />

She reiterated how a clearly<br />

defined and articulated brand<br />

is vital at all stages of the relationship,<br />

from initial recruitment<br />

to retaining staff, and<br />

building a cohort of advocates.<br />

Having a brand story, with<br />

clarity around purpose, characteristics<br />

and personality, is the<br />

cornerstone of employee relationships<br />

just as it is for customer<br />

engagement. It doesn’t<br />

have to be carved in stone,<br />

plastered across every available<br />

wall space, unless that’s<br />

what floats your boat. But<br />

without a guide, the business<br />

oceans will be hard to navigate.<br />

In many organisations, values<br />

and behaviours become<br />

inherent purely from a<br />

brand-focused induction or<br />

orientation process that is naturally<br />

supported by everyday<br />

conversations within the team.<br />

As business leaders, you<br />

can develop internal cultures<br />

that reinforce your brand,<br />

rather than enforce it.<br />

Senga Allen observed also<br />

that internal brand culture<br />

is even more important in<br />

recruitment environments like<br />

we’re seeing in <strong>Waikato</strong> at<br />

the moment, where candidates<br />

have choice. If the roles they<br />

are interviewing for are barely<br />

differentiated, the employer<br />

that offers the best place to<br />

work and fits with their values<br />

and personality will stand out.<br />

Have your company’s<br />

internal brand clear from the<br />

start, and you’ll attract the<br />

right people that fit. This can<br />

sometimes be easier for new<br />

businesses who are focused<br />

on setting out their stall and<br />

are paying a lot of attention to<br />

how they are perceived. But as<br />

marketplaces change, brands<br />

often find themselves having<br />

to re-evaluate and evolve their<br />

positioning.<br />

Senga Allen pointed out<br />

that a shift in brand direction<br />

can be more challenging for<br />

these businesses who may<br />

have long established staff<br />

for whom change is difficult<br />

to embrace. This shows how<br />

important it is to look at regular<br />

brand ‘health checks’ and<br />

to make sure you maintain<br />

ongoing brand-focused communication<br />

with your staff to<br />

take them with you along the<br />

journey, whether it’s a straight<br />

route or whether you need to<br />

tack every now then.<br />

We saw a huge shift a few<br />

years back when new players<br />

came in to the telecommunications<br />

sector in New Zealand.<br />

Telecom, as the state provider,<br />

was expected to be neutral,<br />

serious and ‘safe’ in how it<br />

presented itself. Then along<br />

came the likes of 2 Degrees,<br />

able to take a riskier position,<br />

choosing to do so with humour<br />

and fun.<br />

This difference didn’t only<br />

manifest itself in their advertising<br />

or graphic design, but in<br />

the language they used, in the<br />

way they structured products,<br />

their sponsorship alignments,<br />

and so on. So, if I go into a 2<br />

TELLING YOUR STORY<br />

> BY VICKI JONES<br />

Degrees store and find a staff<br />

member who struggles to crack<br />

a smile, it feels even more disappointing.<br />

My expectations<br />

were established by the external<br />

brand and he’s failed to<br />

deliver on them.<br />

If an internal culture is<br />

strong it is much more likely to<br />

be reflected through customer<br />

engagement ensuring your<br />

business has enduring positive<br />

relationships. Win-win.<br />

• See also in this issue: The<br />

importance of understanding<br />

the why<br />

Vicki Jones is director of Dugmore Jones, Hamilton-based brand<br />

management consultancy. Email vicki@dugmorejones.co.nz<br />

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WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

37<br />

Countdown launches its<br />

first electric vehicle charging stations<br />

Countdown, in partnership with WEL<br />

Networks, has installed three charging sites<br />

at five of its <strong>Waikato</strong> supermarkets – a first<br />

for the retailer.<br />

Electric vehicle (EV)<br />

users can charge their<br />

cars for free at either<br />

Countdown Hamilton, Countdown<br />

Bridge Street, Countdown<br />

Claudelands, Countdown<br />

St James or Countdown<br />

Huntly.<br />

We are delighted to<br />

be able to work with<br />

WEL Networks to<br />

provide this service<br />

at no cost to our<br />

customers.<br />

Countdown’s general manager<br />

corporate affairs and<br />

sustainability, Kiri Hannifin,<br />

said the <strong>November</strong> launch was<br />

another step in the right direction<br />

towards the business meeting<br />

its commitment to help<br />

create a cleaner and greener<br />

Aotearoa, New Zealand.<br />

“Last year we set ourselves<br />

20 ambitious corporate social<br />

responsibility targets out to<br />

2020. Our targets align with<br />

the 2015 United Nations Sustainable<br />

Development Goals<br />

and focus on three main areas<br />

- people, planet and prosperity.<br />

With regard our commitments<br />

to the planet, we’ve identified<br />

we want to reduce our carbon<br />

emissions and know electric<br />

vehicles are the way of the<br />

future. We are delighted to take<br />

our first steps in this part of our<br />

journey.<br />

“As well as our new<br />

charging stations in Hamilton,<br />

we are in discussions to extend<br />

these into other communities<br />

across our network. We<br />

already have electric charging<br />

stations at our support office<br />

and have recently won a<br />

$300,000 grant from EECA<br />

(Energy Efficiency Conservation<br />

Authority) to convert<br />

our chilled online delivery<br />

vehicles to electric. Electric<br />

delivery vehicles will help cut<br />

down noise around the online<br />

delivery depots and eliminate<br />

approximately 135,000kg of<br />

CO2 emissions annually.<br />

“We are delighted to be able<br />

to work with WEL Networks<br />

to provide this service at no<br />

cost to our customers,” said<br />

Hannifin.<br />

WEL Networks asset management<br />

general manager Paul<br />

WEL Networks chief executive Garth Dibley, left, Countdown general manager corporate affairs and sustainability Kiri<br />

Hannifin and Labour MP Jamie Strange officially opening the EV charging stations at Countdown Bridge Street, Hamilton.<br />

Blue said the Countdown fast<br />

chargers will increase WEL’s<br />

network of chargers across the<br />

region to more than 20.<br />

“Not only is <strong>Waikato</strong> one of<br />

New Zealand’s fastest growing<br />

regions, but increasingly we’re<br />

seeing the uptake of electric<br />

vehicles in our communities,<br />

because users find them<br />

cheaper to run, quieter, more<br />

efficient and environmentally<br />

friendly.”<br />

Countdown’s charging stations<br />

are compatible with any<br />

electric vehicle and quick to<br />

use, customers will be able to<br />

charge their EVs from low to<br />

80 percent battery capacity in<br />

around 20 minutes.<br />

Conversation flows about making<br />

<strong>Waikato</strong> the best it can be<br />

An audience of regional<br />

leaders has been<br />

told success for the<br />

<strong>Waikato</strong> requires people to<br />

work together, be brave and<br />

agile.<br />

More than 100 community,<br />

business, central and local<br />

government leaders gathered<br />

at Karapiro on 30 <strong>November</strong><br />

for <strong>Waikato</strong> Regional Council's<br />

inaugural stakeholder<br />

event, <strong>Waikato</strong> Unwrapped: A<br />

Conversation.<br />

The event celebrated the<br />

great work of the council’s<br />

stakeholders, said council<br />

chair Alan Livingston. It also<br />

aimed to inspire thought-provoking<br />

discussion around<br />

making <strong>Waikato</strong> a better place<br />

in which to live, work and<br />

play.<br />

“It’s been a big year. We’ve<br />

seen the establishment of Te<br />

Waka – the regional economic<br />

development agency – attracting<br />

investment from local<br />

business, local and central<br />

government. And we’ve seen<br />

some exciting decisions made<br />

about new regional facilities,<br />

regional transport, and<br />

even our own new buildings<br />

in Paeroa and Hamilton,” Cr<br />

Livingston said.<br />

“There’s also been progress<br />

on a number of projects<br />

to improve the health of our<br />

waterways. This year, the<br />

equivalent of 160 <strong>Waikato</strong> stadiums<br />

were planted in native<br />

trees. On top of this we funded<br />

over 450 community groups.<br />

The massive environmental<br />

restoration effort going on all<br />

over the place is redefining us<br />

as communities, as a region.<br />

“We also have some pretty<br />

aspirational goals for the<br />

<strong>Waikato</strong>, and at the heart of<br />

these sit our vision for the<br />

region to care locally, complete<br />

globally. It’s all about<br />

having a sustainable future<br />

where we are resilient to<br />

changes and can take advantage<br />

of global opportunities.”<br />

For <strong>Waikato</strong> to flourish,<br />

said keynote speaker Local<br />

Government Minister Nanaia<br />

Mahuta, “we can’t act in our<br />

silos” and must remember<br />

“what got us here, won’t get<br />

us there”.<br />

She added: “Small communities<br />

thrive on relationships<br />

and having values, so if we<br />

want transformative change<br />

we have to continue to recognise<br />

that we are a region made<br />

of different types of communities.<br />

“We cannot continue to be<br />

prosperous if we have deep<br />

levels of deprivation, and that<br />

is the sad reality we’ve got.<br />

For me addressing this is also<br />

the measure of success. So too<br />

is the health of the environment,<br />

because we can’t mutually<br />

exclude the environment.”<br />

A panel comprising business<br />

leader Traci Houpapa,<br />

business journalist Rod Oram,<br />

and social and environmental<br />

entrepreneur Sam Judd<br />

also shared their vision for a<br />

sustainable <strong>Waikato</strong> with the<br />

audience.<br />

Local government minister Nanaia Mahuta addresses the <strong>Waikato</strong> Unwrapped event.<br />

Oram said being sustainable<br />

required “tremendous<br />

foresight about your opportunities<br />

and challenges; integrity<br />

about who you are and what<br />

you hold very dear because<br />

doing so will help inform the<br />

decisions you make; and cohesion<br />

of all the stakeholders<br />

involved”.<br />

Houpapa acknowledged<br />

that “sustainability is a challenge,<br />

in my opinion, for us in<br />

the <strong>Waikato</strong>.<br />

“We need to reconsider the<br />

way we operate, reconsider<br />

our strategic vision and consider<br />

whether our behaviours<br />

as leaders are still relevant and<br />

aligned with our true north.<br />

For me, our true north here in<br />

the <strong>Waikato</strong> is all about how<br />

we can leave Aotearoa a better<br />

place.”<br />

She added: “Radical reinvention<br />

is not going to happen<br />

overnight and not going to<br />

happen if we take baby steps.”<br />

Judd agreed, saying “it's<br />

about being brave…taking a<br />

bit of a punt and being agile.<br />

To change stuff we actually<br />

have to put ourselves outside<br />

our comfort zone”.<br />

Oram urged leaders in<br />

every community in the<br />

<strong>Waikato</strong> to “find something,<br />

however small, to do together,<br />

to start building your sense of<br />

purpose and capability”.<br />

Guest speaker John Allen,<br />

chief executive of the New<br />

Zealand Racing Board, concluded<br />

the event with a similar<br />

message. “The single biggest<br />

thing you can do is stand up<br />

and say this region is on fire,<br />

this country needs us, we are<br />

going to take the next step<br />

together.<br />

“If you stand strong in<br />

your history, strong in your<br />

whānau, strong in your community,<br />

strong in your passion<br />

and determination, then this<br />

region will go forward and go<br />

forward fast. And the contribution<br />

you make to Aotearoa<br />

will be hugely significant.”<br />

For Dallas Fisher, philanthropist<br />

and one of <strong>Waikato</strong>’s<br />

leading businessmen, the<br />

event was “hugely invigorating”<br />

and he “felt the strength<br />

of kotahitanga (unity)”. Coming<br />

from the event, he felt<br />

there were two future roles for<br />

the <strong>Waikato</strong> – one was leading<br />

New Zealand and the world in<br />

sustainable food production<br />

and the other authentically<br />

telling New Zealand’s story.


38 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

GALLAGHER ROTARY AWARDS<br />

Gallagher Rotary Awards<br />

a shining success<br />

After 16 years of successes the Gallagher<br />

Rotary Awards <strong>2018</strong> shone as brightly as<br />

ever when the special celebration dinner<br />

was held late <strong>November</strong>.<br />

Industry and business leaders<br />

from throughout <strong>Waikato</strong><br />

gathered at Wintec’s Atrium<br />

to shine the spotlight on their top<br />

employees.<br />

The award recipients and<br />

those just a ‘click’ away from<br />

winning came from sectors<br />

including engineering, plastics,<br />

infrastructure, plumbing, manufacturing<br />

and personnel management.<br />

Event co-ordinator Des<br />

Meads of Frankton Te Rapa<br />

Rotary said the awards are an<br />

opportunity to encourage bright,<br />

up-and-coming employees to<br />

share a few moments of fame<br />

under the spotlight.<br />

“These are our future leaders,”<br />

said Des. “We believe it<br />

gives them an important lift to be<br />

chosen to attend an event such as<br />

this.<br />

Gallagher Rotary Awards<br />

<strong>2018</strong> Awardees<br />

CONVEX PLASTICS LTD.<br />

Award-- Convex “Excellence in Flexographic”<br />

Apprentice<br />

Winner Jesse Pepperall<br />

Finalist Jason Boyle<br />

Finalist Robert Cassidy<br />

C.F.REESE PLUMBING LTD.<br />

Award – C.F.Reese Memorial Scholarship<br />

Award<br />

Cameron Gray<br />

Award – C.F.Reese Plumbing Ltd Long<br />

Service Award<br />

Jarrod Rink<br />

TRT – TIDD ROSS TODD LTD.<br />

Award -- TRT Apprentice of the Year<br />

Winner Mathew Youngman<br />

Finalist Mathew Morgan<br />

Finalist Christopher Gillespie<br />

“These young people, who<br />

lead by example, all come away<br />

with something to remember for<br />

the many hours of hard work they<br />

have put in to reach this pinnacle.”<br />

Des said it was humbling to<br />

be part of such a strong partnership<br />

between his Rotary Club and<br />

the supporting businesses such as<br />

naming sponsor Gallagher Group.<br />

Another strong supporter is<br />

CF Reese Plumbing and on the<br />

night managing director Aaron<br />

Rink began the award build-up<br />

process in memory of his company<br />

founder Colin Reese who<br />

was also a founding member of<br />

the Rotary Club of Frankton.<br />

CONNELL CONTRACTORS LTD.<br />

Award – Excellence in Training<br />

Casey Martin<br />

GALLAGHER GROUP<br />

Award – The Gallagher Way Training<br />

Excellence Award<br />

Mike Schick<br />

Liam Palaone<br />

Aaron Sullivan<br />

STAFFORD ENGINEERING LTD.<br />

Award – Trainee of the Year Award<br />

Winner Jayden Vandy<br />

Finalist Max Bayley<br />

Finalist Alex McWhannell<br />

From left: Jamie Priemus, Bruce Carden, Matthew Morgan, Chris<br />

Gillespie, Apprentice of the year Matt Youngman and Robert Carden.<br />

TRT celebrates a<br />

talented team at Annual<br />

Apprentice Awards<br />

Tidd Ross Todd Limited<br />

(TRT) attended the<br />

Apprentice of the Year<br />

awards at the annual Gallagher<br />

Rotary Awards Dinner in<br />

<strong>November</strong>, recognising excellence<br />

in industry training.<br />

TRT was one of six successful<br />

<strong>Waikato</strong> companies who made<br />

presentations to their top performing<br />

trainees and apprentices.<br />

This prestigious event showcases companies committed to industry training<br />

and awarding their new or existing trainees, who have proven skills and<br />

passion, to achieve excellence within their chosen industry.<br />

AWARDS OBJECTIVES<br />

• Promote the trades<br />

• Acknowledge the importance of “skills” in industry<br />

• Provide the appropriate forum for the presentations<br />

• Link the community with the importance of trade skills<br />

• Assist awardees to achieve their desired careers<br />

• Showcase Rotary working in the community<br />

ABOUT THE EVENT<br />

• Started in 2003 with one award<br />

• Over 120 awards have been presented during the past fifteen Years<br />

• Each Company has 10 minutes to promote themselves - including presenting their own<br />

awards<br />

• The event provides every employer in industry with an opportunity to recognise their<br />

employee’s training achievements<br />

• A unique opportunity to celebrate with your employee a life-long memory<br />

FOR MORE INFORMATION PLEASE CONTACT...<br />

Robin Wilkinson (Treasurer, Rotary Club of Frankton) on<br />

robin@robinhood.net.nz or phone 07 854 6664 or 027 482 4745.<br />

Des Meads (Director, Rotary Club of Frankton) on<br />

desmond.meads@gmail.com or phone 07 853 2360 or mobile 021 0835 8312.<br />

The Gallagher Rotary Industry Awards rely on the active participation of<br />

all our Sponsors. Without their help we could not hold this annual event to celebrate<br />

“Excellence in Industry Training.”<br />

EVENT SPONSOR<br />

AWARDS SPONSORS<br />

8<br />

To Cameron Gray on winning the<br />

Colin Reese Memorial Scholarship Award and<br />

Jarrod Rink for winning the Long Service Award.<br />

Dave Morgan, Gary Hutchings,<br />

Cameron Gray and Aaron Rink.<br />

Aaron Rink, Jarrod Rink<br />

and Dave Morgan.<br />

Applications now open for <strong>2018</strong><br />

For more details visit www.cfreese.co.nz<br />

We are the residential and<br />

commercial maintenance experts<br />

There when you need us – since 1946.<br />

We offer a 24 hour emergency plumbing service across Hamilton<br />

and surrounding areas and we can be there in 60 minutes!<br />

0800 460 247<br />

info@cfreese.co.nz<br />

SUPPORT SPONSORS<br />

Driving Excellence in Manufacturing Engineering<br />

Supporting the Gallagher Industry<br />

Awards 2012<br />

www.cfreese.co.nz | 32 Euclid Avenue, Te Rapa, Hamilton<br />

200679AA


GALLAGHER ROTARY AWARDS<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

39<br />

Congratulations to Matt<br />

Youngman, TRT’s Apprentice<br />

of the Year, <strong>2018</strong>, and our two<br />

other finalists, Chris Gillespie<br />

and, for the second year, Matthew<br />

Morgan. Matt was an<br />

apprentice in TRT’s mechanical<br />

service team achieving his<br />

Automotive Heavy Engineering<br />

Road Transport apprenticeship<br />

in a record 18 months.<br />

It is a commitment that the<br />

whole TRT team is proud of.<br />

Sponsored by Gallagher,<br />

the awards were hosted by the<br />

combined Frankton and Te<br />

Rapa Rotary Clubs, and held<br />

at Wintec Atrium events centre.<br />

Recognising TRT’s talented<br />

team is important to the<br />

family owned company and<br />

the finalists were well supported<br />

by TRT’s senior team,<br />

including COO Lawrence<br />

Baker, manufacturing director<br />

Bruce Carden, engineering<br />

director Robert Carden, HR<br />

manager Jamie Priemus and<br />

HR coordinator Ashton Way.<br />

Lawrence Baker confirmed<br />

TRT’s commitment: “By having<br />

an active apprenticeship<br />

programme at TRT, we recognise<br />

the responsibility as business<br />

owners and managers to<br />

not only create a skilled team<br />

for our future, but also for the<br />

future of our trades in New<br />

Zealand, especially when we<br />

are experiencing shortages in<br />

talent and qualified trades people.”<br />

Jamie Priemus added, “All<br />

three of our finalists do an<br />

exceptional job. The thing that<br />

has made each of them stand<br />

out is their desire to go above<br />

and beyond what is expected<br />

in their role, thriving on those<br />

challenges.”<br />

TRT currently has 12<br />

apprentices that qualified<br />

for these awards and many<br />

deserving entries. The finalists<br />

were selected based on a<br />

number of criteria including<br />

results achieved, quality of<br />

workmanship and enthusiasm<br />

and commitment to their trade.<br />

Apprenticeships at TRT range<br />

from steel fabrication and<br />

welding, engineers, heavy diesel<br />

mechanics and automotive<br />

parts.<br />

As a large NZ engineering<br />

company, TRT has diversified<br />

its business over many years<br />

and has developed a significant<br />

apprenticeship programme<br />

internally. The apprenticeship<br />

programme is supported<br />

with group study sessions and<br />

mentor training, providing the<br />

right environment for apprentices<br />

and trainees to succeed.<br />

As TRT’s apprentice of the<br />

year, Matt Youngman received<br />

a certificate, a $1000 voucher<br />

from The Tool Shed, and a<br />

Tool bag.<br />

As finalists, Matthew Morgan<br />

and Chris Gillespie each<br />

received a certificate, a $100<br />

voucher, and a Tool bag.<br />

At TRT,<br />

As a business, we recognise the<br />

responsibility to grow our people<br />

through training and development.<br />

Build your future with TRT<br />

trt.co.nz/careers/<br />

we’re committed to<br />

investing in our team.<br />

TRT’s <strong>2018</strong><br />

Apprentice of the Year<br />

Congratulations to our<br />

<strong>2018</strong> Apprentice of the Year<br />

Winner Matthew Youngman<br />

and our two other finalists,<br />

Matthew Morgan and<br />

Chris Gillespie!<br />

From left: Robert Carden, Bruce<br />

Carden, Matthew Youngman<br />

07 849 4839<br />

48 Maui Street, Hamilton<br />

www.trt.co.nz<br />

CONGRATULATIONS<br />

The team at Connell Contractors<br />

would like to congratulate Casey Martin,<br />

winner of the Excellence in Training Award.<br />

200690AA<br />

Phone Hamilton 07 958 3408<br />

www.connellcontractors.co.nz


40 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

Size doesn’t guarantee security<br />

when it comes to contracting<br />

I had a meeting recently with an earthworks<br />

company and one of their comments was,<br />

“I don’t need terms of trade or to be a<br />

secured creditor, because I only deal with<br />

large construction companies.”<br />

My response was to<br />

remind them that<br />

Mainzeal, Ebert,<br />

Orange H and other large<br />

construction companies have<br />

run into difficulties in recent<br />

times, despite their size.<br />

Being a small supplier<br />

to a large company doesn’t<br />

make you safer - it just makes<br />

you part of a larger group of<br />

creditors. Whether that larger<br />

group gets paid or not depends<br />

on a number of factors.<br />

The main risk that I have<br />

seen with small subcontractors<br />

working exclusively with<br />

one large client on a large<br />

project, is that to secure the<br />

work there are often multiple<br />

tenders or bids.<br />

To have a good chance of<br />

success amongst many competitors,<br />

the bids are often<br />

priced at a very low margin,<br />

with the hope that the total<br />

quantity of work will make up<br />

for the lower margin.<br />

But in my experience, a<br />

low margin is a low margin<br />

irrespective of the job size.<br />

And that low margin brings<br />

with it the possibility of unexpected<br />

costs and unforeseen<br />

difficulties turning a low-margin<br />

into a no-margin scenario.<br />

Another risk is that many<br />

of the subcontractor agreements<br />

large companies have<br />

their subcontractors sign are<br />

blatantly one-sided.<br />

And because the company<br />

may well have executed hundreds<br />

of these type of projects,<br />

you had better believe<br />

that every single clause in the<br />

contract is there to protect the<br />

company from loss.<br />

It is likely to be based on<br />

something that does and has<br />

happened.<br />

Loss never just evaporates<br />

- it is always experienced by<br />

someone in the construction<br />

supply chain.<br />

And large companies hire<br />

professionals whose entire<br />

role is to try and ensure that<br />

it is not them that suffers the<br />

loss.<br />

Just a few months ago I<br />

read in a subcontractor agreement<br />

a client had been asked<br />

to sign the following clause:<br />

“The contractor agrees<br />

that they will not increase the<br />

quoted price, irrespective of<br />

changes made to plans, specifications<br />

or requirements.”<br />

Agreeing to this would, in<br />

my view, be ill-advised and<br />

potentially could prove to be<br />

financial suicide.<br />

Now I’m not saying that<br />

just because a construction<br />

company is large, they are in<br />

some way unethical or predatory.<br />

But in a situation where<br />

unforeseen circumstances can<br />

impact the potential profit of<br />

a job, it is essential that both<br />

parties can share driving the<br />

bus, not be driven over - or<br />

under.<br />

When one of the largest<br />

and oldest-established companies<br />

in NZ can lose more<br />

than $100 million on a single<br />

job, it shows that it can happen<br />

to absolutely anyone.<br />

Entering into unsecured,<br />

unequal agreements to get<br />

the work, can be likened to<br />

playing rugby against a team<br />

when only one of you has a<br />

set of goalposts and the opposition<br />

also has the referee on<br />

its side, or getting married<br />

with only party having a say<br />

in writing the vows (goodness<br />

knows what I would<br />

have agreed to, if my husband<br />

wrote our vows!)<br />

If the only difference I ever<br />

make to a business is helping<br />

ensure they enter more equal<br />

contractual relationships, and<br />

making sure they will have<br />

ranking as a secured creditor<br />

in the event of something<br />

going wrong, then I would<br />

consider my involvement a<br />

success.<br />

CREDIT MANAGEMENT<br />

> BY MELONIE CURWOOD<br />

& NICK KERR<br />

Melonie Curwood is Area Manager WAIKATO for EC Credit Control NZ Ltd.<br />

She can be reached at melonie.curwood@eccreditcontrol.co.nz<br />

Nick Kerr is Area Manager BOP for EC Credit Control NZ Ltd.<br />

He can be reached at nick.kerr@eccreditcontrol.co.nz<br />

TERMS<br />

OF TRADE<br />

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CHECKING /<br />

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CALL MEL FOR A OBLIGATION FREE APPOINTMENT TODAY<br />

Melonie.Curwood@eccreditcontrol.co.nz | P: 027 284 5555<br />

0800 EC GROUP | www.eccreditcontrol.co.nz


WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

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42 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

HR, MANAGEMENT AND RECRUITMENT<br />

Seek names <strong>Waikato</strong> recruitment company<br />

best in New Zealand<br />

A <strong>Waikato</strong>-grown business has been<br />

recognised by Seek as the best in the New<br />

Zealand recruitment industry, highlighting<br />

that value and care for people is paying off<br />

for the social business.<br />

Human resource and<br />

recruitment specialist<br />

Agoge was awarded<br />

<strong>2018</strong> New Zealand Large<br />

Recruitment Agency of the Year<br />

at the Seek Annual Recruitment<br />

Awards (SARAs).<br />

The award is for the agency<br />

with more than 20 consultants<br />

showing commitment to workplace<br />

culture, innovation, candidate<br />

engagement, commercial<br />

growth/achievement and contribution<br />

to the New Zealand<br />

recruitment industry as a whole.<br />

The award was made doubly<br />

special with Hamilton branch<br />

manager Andrew South also<br />

recognised as the New Zealand<br />

Recruitment Consultant of the<br />

Year.<br />

With a vision of ‘People<br />

Matter: Do Good’, the company’s<br />

ethos of caring for people<br />

is part of the secret to its success.<br />

For Agoge founder Andrew<br />

Nicol, winning the Large<br />

Recruiter award was recognition<br />

for the hard work of the<br />

team who go all out to care<br />

for people. “It goes to show<br />

you can be in business and do<br />

good,” Andrew said.<br />

Agoge is challenging the traditional<br />

model of a recruitment<br />

agency, by focusing on being a<br />

social business.<br />

“Historically the industry<br />

is renowned for a lack of care<br />

and feedback to jobseekers, and<br />

Agoge is challenging the industry<br />

to take a more candidate caring<br />

approach,” he said.<br />

Doing good in the wider<br />

The winning Agoge team. Photo: Seek Ltd<br />

community is an important<br />

focus. As a social business,<br />

Agoge’s partnership with Good<br />

Trust (founded by Nicol and<br />

James Grafas) recently helped<br />

bring water to more than 10,000<br />

people in Cambodia. Agoge’s<br />

initiative, one for one, sees that<br />

for every week worked by an<br />

onsite staff member, a person in<br />

Cambodia gets access to clean<br />

drinking water for one month.<br />

“In the third world, clean<br />

water changes everything. We<br />

are excited to partner with the<br />

Good Trust to provide so many<br />

people with a lifetime of clean<br />

water,” said Andrew Nicol.<br />

“Because we work with<br />

people in such a big way we<br />

are constantly challenging what<br />

we’re doing for our people and<br />

how we can do it better,” said<br />

Andrew South.<br />

“It’s such an incredible honour<br />

to be recognised.<br />

“This award speaks so much<br />

more of the incredible team I<br />

have around me and confirms<br />

that we are on the right track in<br />

the way we care and serve our<br />

candidates, clients and all those<br />

we have the privilege of working<br />

beside.”<br />

Agoge was founded by<br />

Hamilton entrepreneur Andrew<br />

Nicol in 2003. The organisation<br />

now has branches throughout<br />

the country, and is successfully<br />

competing with large multinational<br />

organisations.<br />

Use recruitment specialist to attract best talent<br />

By BY LUKE HORTON<br />

RECRUITMENT TEAM LEADER<br />

Recent figures released<br />

by Stats NZ reveal that<br />

New Zealand’s unemployment<br />

rate has fallen to 3.9<br />

percent, its lowest point since<br />

2008. This is good news; low<br />

unemployment is typically a<br />

positive economic indicator,<br />

and certainly all the usual<br />

reporting suggests that the<br />

country is enjoying a period<br />

of economic strength. Low<br />

unemployment means that<br />

the labour market is tight—<br />

very tight in some industries,<br />

sectors and regions. Here in<br />

<strong>Waikato</strong>, we’re among the top<br />

five locations enjoying significant<br />

employment growth.<br />

We were up 3.3 percent in<br />

the last quarter, which translates<br />

to 8400 more jobs. I’m<br />

sure we’re all glad that the<br />

NZ economy is booming, and<br />

business confidence is roaring<br />

along. The reality is that<br />

all this growth comes with its<br />

own set of challenges. Number<br />

One: it’s increasingly<br />

hard in <strong>Waikato</strong> to source<br />

great talent. It’s unfortunately<br />

the nature of the (labour<br />

market) beast, when everyone<br />

out there is looking to grow<br />

their workforce, competition<br />

grows fiercer.<br />

So, what’s a business to do?<br />

Advertising, sitting back and<br />

waiting for applications is not<br />

enough. It’s true that traditional<br />

methods still work, some of<br />

the time, for some of the candidates.<br />

However, to attract the<br />

very best talent, you need to<br />

grab their attention well before<br />

you advertise (communicate<br />

your employment brand) and<br />

be visible, where candidates<br />

work, rest and play (mobile).<br />

Once you’ve got candidates,<br />

it’s essential that you move<br />

fast; multiple offers are a reality<br />

in today’s world. I admit<br />

my bias fully, and believe that<br />

organisations should partner<br />

with a local recruitment specialist<br />

like Madison. We’ll<br />

take the time to truly understand<br />

your business and people<br />

needs, will make the process<br />

quicker and easier AND<br />

produce results you need, i.e.<br />

talented people to fill your<br />

vacancies. After all, we live<br />

and breathe recruitment. The<br />

challenges of a tight market<br />

are just the kind of problem<br />

solving we enjoy (most of the<br />

time!). If you’d like to chat all<br />

things <strong>Waikato</strong>-recruitment<br />

related, give me a call on 07<br />

8395660. For more opinions<br />

and articles, visit www.madison.co.nz/hamilton<br />

Experience a partnership with SEEK’s SARA winners...<br />

good business<br />

starts with<br />

good people...<br />

and we recruit the best<br />

07 839 5660<br />

madison.co.nz/hamilton


HR, MANAGEMENT AND RECRUITMENT<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

43<br />

HR MANAGEMENT<br />

AND RECRUITMENT<br />

Finding the right person for the role...<br />

BOOK YOUR<br />

SPOT IN OUR<br />

FEBRUARY<br />

ISSUE<br />

For more information<br />

contact the team today at<br />

info@nmmedia.co.nz<br />

or phone 07 838 1333


44 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

Positioning Excellence<br />

Contemplating<br />

Contemplating a<br />

career<br />

career<br />

change?<br />

change?<br />

At<br />

At<br />

Asset<br />

Asset<br />

Recruitment<br />

Recruitment<br />

we’re<br />

we’re<br />

experienced<br />

experienced<br />

in<br />

in<br />

helping<br />

helping<br />

you<br />

you<br />

identify<br />

identify<br />

your<br />

your<br />

strengths<br />

strengths<br />

and<br />

and<br />

providing<br />

providing<br />

guidance<br />

guidance<br />

when<br />

when<br />

exploring<br />

exploring<br />

your<br />

your<br />

next<br />

next<br />

career<br />

career<br />

move.<br />

move.<br />

For those of you contemplating new job or career change the down<br />

For those of you contemplating a new job or career change the down<br />

time over the Christmas and New Year period presents the perfect<br />

time over the Christmas and New Year period presents the perfect<br />

opportunity to reflect on your experience and think about which<br />

opportunity to reflect on your experience and think about which<br />

direction you might want to take in the future.<br />

direction you might want to take in the future.<br />

We work with you and our clients to ensure we find the best fit for<br />

We work with you and our clients to ensure we find the best fit for<br />

both parties. So, if you’re looking to make change, get in touch.<br />

both parties. So, if you’re looking to make a change, get in touch.<br />

Temporary Permanent Executive Industrial<br />

Temporary | Permanent | Executive | Industrial<br />

07 839 3685 www.assetrec.co.nz<br />

07 839 3685 | www.assetrec.co.nz<br />

Gearing up for one of the<br />

busiest job searching times<br />

of the year<br />

With the New Year<br />

With only the few New weeks Year<br />

away, only a the few recruitment<br />

scene<br />

weeks<br />

away,<br />

is<br />

the<br />

predictably<br />

recruitment<br />

scene<br />

slowing down in<br />

is<br />

the<br />

predictably<br />

build up<br />

to<br />

slowing<br />

the summer<br />

down<br />

break.<br />

in the build up<br />

to the<br />

If<br />

summer<br />

you haven’t<br />

break.<br />

already,<br />

now’s<br />

If you great<br />

haven’t<br />

time to<br />

already,<br />

start<br />

reviewing<br />

now’s a<br />

your<br />

great<br />

staffing<br />

time to<br />

options<br />

start<br />

for<br />

reviewing<br />

next<br />

your<br />

year,<br />

staffing<br />

writes<br />

options<br />

Judy<br />

Davison,<br />

for next<br />

Asset<br />

year,<br />

Recruitment’s<br />

writes Judy<br />

Executive<br />

Davison, Asset<br />

and<br />

Recruitment’s<br />

Permanent<br />

Recruitment<br />

Executive<br />

Specialist.<br />

and Permanent<br />

Recruitment<br />

As trend,<br />

Specialist.<br />

most businesses<br />

place<br />

As<br />

recruitment<br />

a trend, most<br />

on<br />

businesses<br />

hold from<br />

late<br />

place<br />

<strong>November</strong><br />

recruitment<br />

until<br />

on hold<br />

schools<br />

from<br />

start<br />

late <strong>November</strong><br />

back in the<br />

until<br />

New<br />

schools<br />

Year.<br />

This<br />

start<br />

time<br />

back<br />

offers<br />

in the<br />

the<br />

New<br />

perfect<br />

Year.<br />

opportunity<br />

This time offers<br />

to look<br />

the<br />

at<br />

perfect<br />

your<br />

staffing<br />

opportunity<br />

needs.<br />

to look at your<br />

staffing<br />

Of course,<br />

needs.<br />

an element of<br />

planning<br />

Of course,<br />

should<br />

an<br />

be<br />

element<br />

based on<br />

of<br />

staffing<br />

planning<br />

numbers,<br />

should be<br />

but<br />

based<br />

these<br />

on<br />

days,<br />

staffing<br />

there’s<br />

numbers, lot<br />

but<br />

more<br />

these<br />

at<br />

stake<br />

days,<br />

when<br />

there’s<br />

it comes<br />

a lot<br />

to<br />

more<br />

finding<br />

at<br />

the<br />

stake<br />

right<br />

when<br />

candidates<br />

it comes<br />

for<br />

to finding<br />

roles.<br />

Company<br />

the right candidates<br />

culture, work<br />

for roles.<br />

attitude,<br />

Company<br />

personal<br />

culture,<br />

values<br />

work<br />

and ethics,<br />

attitude,<br />

alongside<br />

personal<br />

their<br />

values<br />

skills<br />

and<br />

and<br />

ethics,<br />

alongside<br />

experience to ensure<br />

their skills<br />

they<br />

and<br />

are<br />

suitable<br />

experience<br />

for your<br />

to ensure<br />

requirements.<br />

they are<br />

suitable<br />

After<br />

for<br />

the<br />

your<br />

break,<br />

requirements.<br />

the job market<br />

After<br />

bounces<br />

the<br />

back<br />

break,<br />

with<br />

the<br />

enthusiasm.<br />

job market<br />

bounces<br />

Yes, companies<br />

back with<br />

are<br />

enthusiasm.<br />

Yes,<br />

hiring<br />

again, but<br />

companies<br />

it’s also time<br />

are hiring<br />

when<br />

we<br />

again,<br />

see<br />

but<br />

many<br />

it’s also<br />

qualified<br />

a time when<br />

and<br />

experienced<br />

we see many<br />

candidates<br />

qualified<br />

on<br />

and<br />

the<br />

job<br />

experienced<br />

market.<br />

candidates on the<br />

job<br />

In<br />

market.<br />

fact, during my two<br />

decades<br />

In fact,<br />

in <strong>Waikato</strong>’s<br />

during my<br />

recruitment<br />

two<br />

decades<br />

scene,<br />

in <strong>Waikato</strong>’s<br />

the return<br />

recruitment<br />

after<br />

the New<br />

scene,<br />

Year has<br />

the<br />

always<br />

return<br />

been<br />

after<br />

one<br />

the New<br />

of the<br />

Year<br />

busiest<br />

has<br />

job<br />

always<br />

searching<br />

been<br />

times<br />

one of<br />

of<br />

the<br />

the<br />

busiest<br />

year.<br />

job searching<br />

times of the year.<br />

HR, MANAGEMENT AND RECRUITMENT<br />

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Judy Davison<br />

The reason let me paint for those looking to make the<br />

The<br />

picture.<br />

reason<br />

The<br />

–<br />

kids<br />

let me<br />

are<br />

paint<br />

off career<br />

for those<br />

change,<br />

looking<br />

the New<br />

to make<br />

Year is<br />

a<br />

school,<br />

the picture.<br />

the sun<br />

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is shining,<br />

kids are<br />

and<br />

off<br />

an<br />

career<br />

opportune<br />

change,<br />

time<br />

the<br />

to<br />

New<br />

act.<br />

Year is<br />

Christmas<br />

school, the<br />

cheer<br />

sun is<br />

is<br />

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Year<br />

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to<br />

us.<br />

hire<br />

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in<br />

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of<br />

and<br />

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downtime<br />

enjoying<br />

and<br />

a<br />

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just<br />

Year<br />

look for<br />

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to us.<br />

skill<br />

We<br />

contemplating<br />

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our<br />

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and<br />

for set,<br />

don’t<br />

we<br />

just<br />

look<br />

look<br />

for<br />

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HR, MANAGEMENT AND RECRUITMENT<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

45<br />

Do women bear the heavier load in<br />

collaborative work environments?<br />

By NIGEL MURPHY<br />

In collaborative projects,<br />

women may be more likely<br />

to take on additional work<br />

and experience burnout.<br />

Women are more likely to<br />

voluntarily assist colleagues,<br />

nurture new recruits, and take<br />

on jobs such as meeting preparation<br />

on behalf of the wider<br />

team, according to a study<br />

undertaken by the Harvard<br />

<strong>Business</strong> Review. Men are<br />

inclined to focus on achieving<br />

their own goals, while women<br />

work toward the aims of the<br />

team, with little in the way of<br />

recognition or compensation.<br />

This can result in women<br />

feeling overworked and at risk<br />

of burnout, which raises questions<br />

around whether it is necessary<br />

to look at the impact of<br />

collaborative work on specific<br />

individuals, both in the short<br />

term and going forward. It<br />

may be important for companies<br />

to cross-examine their<br />

own policies and practices.<br />

What affect does it have on<br />

the workplace and female<br />

colleagues?<br />

In the study, women were<br />

tending to end up with fuller<br />

loads and not actually getting<br />

what they needed to get done<br />

because they were trying to<br />

help everybody else at the<br />

same time. This can generate<br />

issues around the opportunity<br />

and desire for promotion.<br />

If women are experiencing<br />

burnout at their current level,<br />

they may be less inclined to<br />

go after a promotion or ask<br />

for remuneration increase on<br />

the basis their workload will<br />

get worse. It's possible this<br />

could impact conversations<br />

around too few women in<br />

high-level positions too.<br />

On a broader level, it<br />

affects the efficiency of team<br />

projects, could impact levels<br />

of sick leave, and may be part<br />

of a wider company culture.<br />

How should a company<br />

address the issue?<br />

Uneven workload and its<br />

associated issues is likely to<br />

be very specific to individual<br />

workplaces and more of<br />

a problem in organisations<br />

where collaborative working<br />

is the norm. Where people are<br />

working individually, these<br />

issues are less likely to come<br />

through.<br />

The task for management<br />

is to identify overload by<br />

being on the lookout for how<br />

projects are being divided<br />

and for colleagues who are<br />

working late or not hitting<br />

deadlines. It's also important<br />

that colleagues who feel they<br />

are overworked recognise the<br />

issue and learn to constructively<br />

address it.<br />

Organisations can also<br />

consider policy around working<br />

style. Working uninterrupted<br />

for an hour to 90<br />

minutes every day without<br />

monitoring chats, emails or<br />

phone calls so that everyone<br />

has time to deal with their<br />

own workload can be implemented<br />

at management level.<br />

It is also worthwhile looking<br />

at the pros and cons of different<br />

working styles when it<br />

comes to collaborative projects<br />

and looking at how performance<br />

is reviewed.<br />

Nigel Murphy<br />

Consultant, Hamilton<br />

P: +64 7 834 6580 M: +64 27 403 1242<br />

E: nigel.murphy@strategicpay.co.nz<br />

HELPING ORGANISATIONS<br />

SUCCEED THROUGH THE<br />

PERFORMANCE OF PEOPLE<br />

Strategic Pay is New Zealand’s largest<br />

source of remuneration knowledge<br />

We have a team of nationwide experts and solutions<br />

to suit every New Zealand <strong>Business</strong>.<br />

Contact Nigel today:<br />

Nigel.Murphy@strategicpay.co.nz<br />

07 834 6580<br />

027 403 1242<br />

As your local Consultant based<br />

in Hamilton, Nigel Murphy brings over<br />

10 years Human Resources experience<br />

in senior generalist and specialist roles gained<br />

in the <strong>Waikato</strong> and the UK.<br />

His experience includes:<br />

• job evaluation<br />

• pay structure design<br />

• reward management<br />

• directors’ fees advice<br />

• market benchmarking<br />

• incentive design<br />

• equal pay audits<br />

www.strategicpay.co.nz | info@strategicpay.co.nz<br />

Auckland | Hamilton | Wellington | Christchurch | Dunedin<br />

StrategicPay


46 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

Seven quick to-dos<br />

you shouldn’t forget<br />

before Christmas<br />

As the weeks get hectic in the lead-up to<br />

Christmas, here is a quick hit list of online<br />

marketing items you shouldn’t forget.<br />

Check them off to keep your customers<br />

happy and help your business thrive.<br />

Firstly, jump into your<br />

Google My <strong>Business</strong><br />

and update your open<br />

hours. Google regularly<br />

shows your open hours to<br />

anyone who searches for your<br />

business by name, and also to<br />

Google Maps users. So having<br />

your correct hours is important.<br />

If you run a retail store<br />

you might have special<br />

nights with increased hours<br />

in <strong>December</strong>. Or, like many<br />

other businesses, you might<br />

have a close-down period<br />

over the Christmas break.<br />

Either way, in your Google<br />

My <strong>Business</strong> settings edit the<br />

“Special hours” section under<br />

your regular hours. You can<br />

set the open hours for specific<br />

dates well in advance, so do<br />

them now rather than trying<br />

to remember it in the rush of<br />

things later in <strong>December</strong>.<br />

Next, if you’re planning a<br />

close-down period, let whoever<br />

is running your digital<br />

ads know what date you’d like<br />

your ads paused and what date<br />

they should resume. There is<br />

no point wasting money with<br />

people clicking on your ads if<br />

you’re not available to serve<br />

them. Just pause your campaigns<br />

while you’re closed,<br />

and then use that budget to<br />

increase the campaign spend<br />

in the second half of January<br />

or early February to give your<br />

business a great start to the<br />

year.<br />

Of course, if you’re selling<br />

products online or instore, you<br />

might choose to increase your<br />

spend during this period. Preplan<br />

your Christmas and New<br />

Year campaigns and get them<br />

scheduled in.<br />

Scheduling also works for<br />

your social media campaigns.<br />

Want to post some fun Christmas<br />

memes or a Happy New<br />

Year message to your online<br />

followers? Schedule the posts<br />

For your regular<br />

customers, it’s helpful<br />

to let them know your<br />

holiday hours and<br />

set expectations so<br />

they’re not having to<br />

guess.<br />

THE DIGITAL WORLD<br />

> BY JOSH MOORE<br />

Josh Moore is the managing director at digital marketing agency,<br />

Duoplus. josh@duoplus.nz www.duoplus.nz<br />

in advance before you go on<br />

holiday.<br />

If you have opening hours<br />

listed on your website, make<br />

sure you update these to reflect<br />

any extra hours and also any<br />

close-down period you have.<br />

For your regular customers,<br />

it’s helpful to let them<br />

know your holiday hours and<br />

set expectations so they’re not<br />

having to guess. Will you have<br />

a skeleton crew available? Or<br />

no-one in the office at all?<br />

Or perhaps you’ve got a full<br />

team available right through.<br />

Whichever option suits your<br />

business, plan in your diary to<br />

have an email sent out to let<br />

your customers know.<br />

Finally, set autoreplies<br />

on email and messaging<br />

tools. Setting autoreplies on<br />

Office 365 or GSuite email<br />

accounts is easy – you can<br />

even set them up in advance<br />

and select which dates the<br />

autoreplies should begin and<br />

end. If your business receives<br />

regular messages via Facebook<br />

Messenger, then before<br />

you go on holiday be sure to<br />

set the autoreply or Messenger<br />

greeting to mention your<br />

close-down period. If you<br />

have a live-chat platform on<br />

your website that changes to<br />

“Leave us a message” when<br />

you’re not logged in, update<br />

this message before going on<br />

holiday to mention your closedown<br />

period too.<br />

With a little bit of pre-planning<br />

and scheduling you will<br />

hopefully be able to enjoy the<br />

Christmas season and holidays<br />

and come back recharged<br />

for a prosperous 2019.<br />

Violinist Luca Ciarla will play jazz at the festival.<br />

Katherine Mansfield plays<br />

part at Gardens Festival<br />

It will be a garden party to<br />

remember when the newly<br />

opened Mansfield Garden<br />

takes centre stage during next<br />

year’s Hamilton Gardens Arts<br />

Festival.<br />

The popular festival, which<br />

runs from February 20 to<br />

March 3, will include the wellknown<br />

one-woman show, The<br />

Case of Katherine Mansfield,<br />

by Cathy Downes.<br />

With two performances,<br />

the show is part of the 20th<br />

year of the outdoor festival,<br />

which continues to draw large<br />

and enthusiastic crowds to its<br />

eclectic mix of shows.<br />

The 10-day programme,<br />

featuring more than 50 acts,<br />

makes the most of the Hamilton<br />

Gardens setting.<br />

The 2019 year promises a<br />

return of festival favourites<br />

from the Family Fun Day to<br />

Opera at Twilight and the Sunset<br />

Symphony.<br />

Next year will also include<br />

headline act Deluxe Deluxe<br />

from Australian cabaret stars<br />

Strut & Fret, Scottish-based<br />

folk duo Jamie McClennan and<br />

Emily Smith, and Italian jazz<br />

violinist Luca Ciarla.<br />

The Pacific Crystal Palace<br />

will play host to comedy stars<br />

Pax Assadi, Melanie Bracewell,<br />

Wilson Dixon and 7 Days<br />

stalwart Ben Hurley.<br />

Literature will be represented<br />

with Nicky Pellegrino<br />

talking about her writing and<br />

<strong>Waikato</strong> journalists Denise<br />

Irvine and Venetia Sherson in<br />

conversation with Roni Albert<br />

discussing Stand By Me, a<br />

compelling history of Te Whakaruruhau:<br />

<strong>Waikato</strong> Women’s<br />

Refuge, among others.<br />

Tickets are on sale now at<br />

www.ticketek.co.nz. The Case<br />

of Katherine Mansfield performances<br />

are on Saturday,<br />

February 23 and Sunday,<br />

February 24 at 7.30pm.<br />

SOMETHING DIFFERENT<br />

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Hamilton Airport is a great venue for your next<br />

business meeting or event.<br />

Email venuehire@hamiltonairport.co.nz to find out more.<br />

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The spice of success<br />

for young inventor<br />

A <strong>Waikato</strong> secondary school student and<br />

serial entrepreneur who invented a kitchen<br />

spice rack took home top honours at the<br />

<strong>Waikato</strong>-King Country Lion Foundation<br />

Young Enterprise Scheme Awards in<br />

<strong>November</strong>.<br />

Spice Mate, founded by<br />

Matamata College student<br />

Patrick Roskam, was<br />

named Wintec Company of the<br />

Year at the awards, managed in<br />

the region by Smart <strong>Waikato</strong><br />

Trust.<br />

Patrick is no stranger to<br />

entrepreneurial success – in<br />

2013, aged 11, he made national<br />

headlines when he launched his<br />

invention the Gudgeon Pro, a<br />

tool used to drill holes for gates,<br />

and he has since won multiple<br />

awards for entrepreneurship.<br />

Now in year 13, Patrick’s<br />

Spice Mate solution to a messy<br />

kitchen drawer caught the eye<br />

of awards judges as a “practical<br />

concept, which can be used in<br />

conjunction with popular global<br />

plastics brands”.<br />

Patrick will fly to Wellington<br />

for the YES National Finals<br />

on <strong>December</strong> 6.<br />

Other winners on the night<br />

were:<br />

• Stafford Industries runner-up<br />

- Think Bottle, Rototuna<br />

High School.<br />

• Te Wānanga o Aotearoa<br />

third place - Big Sis and Co,<br />

<strong>Waikato</strong> Diocesan School<br />

for Girls.<br />

• Foster Construction Innovation<br />

Award - Hurban Oasis,<br />

St Peter’s of Cambridge and<br />

Spice Mate, of Matamata<br />

College.<br />

• University of <strong>Waikato</strong> Leadership<br />

Award and CEO of<br />

the Year - Bianca Rayner, St<br />

Peter’s School Cambridge.<br />

• EMA <strong>Waikato</strong> Excellence<br />

in Financial Management -<br />

Spice Mate.<br />

• <strong>Waikato</strong> <strong>Business</strong> <strong>News</strong><br />

Excellence in Communications<br />

- Big Sis n Co, <strong>Waikato</strong><br />

Diocesan School for Girls.<br />

• <strong>Waikato</strong> Chamber of Commerce<br />

Sales and Marketing<br />

Award - Think Bottle, Rototuna<br />

High School.<br />

• Chamber of Commerce<br />

Commitment to <strong>Business</strong><br />

Award - Jenna Beauty, Fairfield<br />

College.<br />

• Gallagher Sustainability<br />

Award - Think Bottle (Rototuna<br />

High School).<br />

More than 200 Year 12<br />

and 13 students participating<br />

in YES, managed by Smart<br />

<strong>Waikato</strong> Trust in the region, set<br />

up and operate their own businesses,<br />

creating, promoting,<br />

and selling a product or service,<br />

conducting market research,<br />

planning, budgeting, taking<br />

and managing risk and turning<br />

problems into challenges.<br />

YES helps students develop<br />

knowledge in operating a small<br />

business, team building, relationship<br />

management, meeting<br />

procedures, record keeping,<br />

the legal requirements for running<br />

a business, and the process<br />

of reporting company performance.<br />

Its value is far-reaching,<br />

providing students with skills to<br />

equip them for life after school.<br />

The YES experience also adds<br />

depth to a resume when seeking<br />

employment.<br />

All teams at the regional<br />

awards were standout performers<br />

in the YES competition<br />

throughout the year and pitched<br />

to a panel of judges.<br />

YES <strong>Waikato</strong> co-ordinator<br />

Levinia Paku, of Smart <strong>Waikato</strong><br />

Trust, said she was impressed<br />

with the calibre of this year’s<br />

entries, ranging from food<br />

delivery services in schools to<br />

customised temporary tattoos<br />

and mobile babysitting services<br />

to sustainable products.<br />

“These awards are a reflection<br />

of the very talented young<br />

entrepreneurs we have here in<br />

<strong>Waikato</strong>. Teams are not only<br />

thinking outside the square to<br />

develop unique products, they<br />

are working hard to fulfil the<br />

requirements of running a successful<br />

business,” Levinia said.<br />

YES is sponsored in <strong>Waikato</strong><br />

by Wintec, Te Wānanga o<br />

Aotearoa, the University of<br />

<strong>Waikato</strong>, Foster Construction,<br />

<strong>Waikato</strong> Chambers of Commerce,<br />

Cambridge Chamber<br />

of Commerce, EMA <strong>Waikato</strong>,<br />

<strong>Waikato</strong> <strong>Business</strong> <strong>News</strong> and<br />

Stafford Industries.<br />

3<br />

Wintec's Anne Morrison presents the Wintec Company of<br />

the Year Award to Patrick Roskam, of Matamata College.<br />

1<br />

4<br />

2<br />

5<br />

6 7<br />

8<br />

9 10<br />

1. Gallagher Sustainability Award - Think Bottle (Rototuna High School), presented by Philippa O’Connor. 2. Cambridge Chamber of Commerce Commitment to <strong>Business</strong> Award -<br />

Jenna Beauty, Fairfield College, presented by Phil MacKay. 3. Foster Construction Innovation Award – Patrick Roskam, Spice Mate, Matamata College, presented by Natania Katene<br />

(YES Trust) on behalf of Foster Construction. 4. Foster Construction Innovation Award - Hurban Oasis, St Peter’s of Cambridge and University of <strong>Waikato</strong> Leadership Award and CEO<br />

of the Year Bianca Rayner, St Peter’s of Cambridge. 5. EMA <strong>Waikato</strong> Excellence in Financial Management - Spice Mate, presented by Jack Ninnes. 6. Te Wānanga o Aotearoa Third<br />

Place - Big Sis and Co, <strong>Waikato</strong> Diocesan School for Girls, presented by Mahia Gilbert. 7. <strong>Waikato</strong> <strong>Business</strong> <strong>News</strong> Excellence in Communications - Big Sis n Co, <strong>Waikato</strong> Diocesan<br />

School for Girls, presented by Sarah Morton-Johnson on behalf of <strong>Waikato</strong> <strong>Business</strong> <strong>News</strong>. 8. Stafford Industries Runner Up - Think Bottle, Rototuna High School, presented by<br />

Kaleb James (Stafford Industries). 9. <strong>Waikato</strong> Chamber of Commerce Sales and Marketing Award - Think Bottle, Rototuna High School, presented by Karen Zhang.<br />

10. Roger Evans (Stafford Industries), Mike Burgess (EMA), Colin Kennedy (Head of YES Trust), Jack Ninnes (EMA) and Grant Robson (BNZ).


48 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

CONFERENCE, EVENTS AND VENUES<br />

Sophisteacated Launch<br />

for New BMW X5<br />

The highly anticipated BMW X5 was<br />

launched last month at an exclusive event<br />

hosted by Coombes Johnston BMW at<br />

Zealong Tea Estate on Wednesday 14th<br />

<strong>November</strong>.<br />

Against the stunning<br />

backdrop of New Zealand’s<br />

only commercial<br />

tea estate, a large freestanding<br />

X marked the spot where<br />

Coombes Johnston BMW<br />

More than:<br />

$1,000,000.00<br />

OF<br />

BUSINESS<br />

GENERATED FROM<br />

THE <strong>2018</strong> EVENT<br />

DON’T MISS OUT!<br />

officially unveiled the all-new<br />

vehicle, before approximately<br />

100 clients.<br />

The invited guests were<br />

then given the opportunity to<br />

get up close with the BMW X5,<br />

of which there were a number<br />

on show both inside Zealong’s<br />

multipurpose function facility,<br />

The Vista, and on the expansive<br />

grassed courtyard outside.<br />

For the first time in a BMW,<br />

an xOffroad package allows<br />

the luxury vehicle to handle<br />

adverse conditions with greater<br />

ease than ever before, the system<br />

being demonstrated by the<br />

Coombes Johnston team in the<br />

estate’s on-site carpark.<br />

While event attendees<br />

enjoyed canapés, mingled, and<br />

6 MARCH 2019<br />

BAYPARK ARENA, TAURANGA<br />

WHERE BUSINESS GETS DONE!<br />

got a closer look at the new<br />

features of the BMW X5, they<br />

also had the chance to sample<br />

some of the award-winning tea<br />

grown just outside the venue,<br />

learning the art of appreciation<br />

of the world’s most consumed<br />

beverage (after water).<br />

Zealong’s event manager<br />

Anish Singh said that it was<br />

exciting to be involved in the<br />

launch of the prestigious vehicle.<br />

“It was great to host an<br />

event that made creative use of<br />

the spaces Zealong offers too,<br />

with cars parked both indoors<br />

and out, an unveiling there, a<br />

demonstration here – that flexibility<br />

is really what our function<br />

facilities were designed<br />

for.”<br />

This is not the first time<br />

Zealong and BMW have partnered<br />

– in 2015, BMW Japan<br />

chose New Zealand-grown tea<br />

in favour of Japanese tea as a<br />

gift for those who test drove<br />

their exclusive BMW Fashionista<br />

model.<br />

To enquire about holding<br />

your next event at Zealong Tea<br />

Estate, contact Anish Singh at<br />

events@zealong.co.nz or 07<br />

854 0988 *215.<br />

Organisers<br />

Sponsors<br />

Supporting Partners


CONFERENCE, EVENTS AND VENUES<br />

WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

49<br />

WELCOME<br />

TO THE LOOKOUT<br />

Modern, relaxed, spacious...<br />

Perched on the outskirts of Te Rapa,<br />

the Lookout is the perfect spot to enjoy a<br />

relaxed meal or toast a special occasion.<br />

HAPPY HOUR<br />

Our Happy Hour is everyday from<br />

4-6pm. Come on in and enjoy $7 tap<br />

beer and $6 house wine.<br />

LIVE MUSIC<br />

Chill out to our in-house musicians<br />

Joe McNamara, Simon Hirst and<br />

Roy Chou-Lee. Every Thur-Sun early<br />

evening (times vary)<br />

BOOK YOUR<br />

FUNCTION WITH US<br />

Ask us about our private function<br />

space ‘the terrace,’ perfect for all<br />

occasions big or small<br />

LOCATION: 60 Church Road,<br />

Pukete, Hamilton 3200<br />

CALL: (07) 974 5540<br />

EMAIL: info@thelookoutbar.co.nz<br />

HOURS: Mon-Sun 11am - late*


50 WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

TRT in for the<br />

long haul with Hiab<br />

A new agreement has seen Tidd Ross<br />

Todd Ltd become Hiab’s new partner in<br />

New Zealand, handling the full range of<br />

Hiab equipment and services.<br />

Hiab is the world's leading<br />

provider of on-road<br />

load handling equipment,<br />

intelligent services and<br />

digitally connected solutions.<br />

TRT has a comprehensive,<br />

nationwide sales and service<br />

network in New Zealand and<br />

will be the sole distributors for<br />

Hiab cranes, Zepro tail lifts,<br />

Multilift demountables and<br />

skiploaders, Jonsered log cranes<br />

and recycling cranes, and Mof-<br />

fett truck-mounted forklifts.<br />

A key part of the delivery<br />

will be stocking genuine aftermarket<br />

parts and supporting<br />

nationwide fitting agents and<br />

service outlets.<br />

TRT has been a leader in the<br />

crane and manufacturing sector<br />

for more than 50 years, with<br />

four business divisions – cranes,<br />

manufacturing (including<br />

heavy transport trailers), truck<br />

and trailer parts and service.<br />

The new arrangement supports<br />

Hiab’s goal of expanding<br />

its market in New Zealand.<br />

“TRT has an experienced<br />

team with the internal systems<br />

and structures in place<br />

to manage all aspects of our<br />

distribution and maintenance,”<br />

said Steve Coonan, Hiab head<br />

of sales and service SEA and<br />

importer markets.<br />

“This partnership will give<br />

NZ businesses access to specialist<br />

advice, equipment and<br />

maintenance all from one company<br />

at multiple locations,” Mr<br />

Coonan said.<br />

TRT engineering director<br />

Robert Carden will be leading<br />

the integration. “We are committed<br />

to a seamless, focused<br />

TRT and Hiab<br />

teams collaborate.<br />

service for Hiab customers,” he<br />

said.<br />

TRT chief operations officer<br />

Lawrence Baker said the<br />

partnership would build on the<br />

company’s growth and aligned<br />

perfectly with its business<br />

strategy.<br />

A Hiab installation for Q Transport.<br />

New managing director appointed<br />

at Hamilton-based engineering firm<br />

Managing director Gerard<br />

O’Connor has a long history<br />

with PDV Consultants.<br />

Long-time engineering<br />

manager Gerard O’Connor<br />

has been named as<br />

the new managing director of<br />

leading Hamilton-based global<br />

process and chemical engineering<br />

firm PDV Consultants.<br />

As PDV’s former engineering<br />

manager for the<br />

Asia-Pacific region, Gerard has<br />

successfully designed and managed<br />

large-scale client projects<br />

in New Zealand, Indonesia,<br />

the USA, the UK, Australia<br />

and China over the past two<br />

decades.<br />

“I’m very excited and honoured,”<br />

said Gerard, who has<br />

been with the firm for almost<br />

22 years. “PDV has been my<br />

life for more than two decades<br />

and I feel very privileged to be<br />

now leading the company.”<br />

PDV Consultants is a global<br />

expert in food processing technologies<br />

and systems design,<br />

headquartered in Hamilton,<br />

New Zealand, with an office<br />

in Belfast, Northern Ireland.<br />

Many of its projects for global<br />

food manufacturers involve<br />

spray dryer and evaporation<br />

technology.<br />

The company was founded<br />

28 years by David and Anne<br />

Platts, with David standing<br />

down as managing director at<br />

the end of <strong>November</strong>.<br />

“I’m really pleased that<br />

Gerard will be taking on the<br />

role,” said Platts. “He is very<br />

experienced and knows our<br />

business well. Under his leadership<br />

it’ll be business-as-usual.”<br />

Since opening in 1990, PDV<br />

has grown from two to 25 staff<br />

– including 21 in the firm’s<br />

Alexandra Street headquarters<br />

and four international staff<br />

based in Ireland.<br />

Gerard is a chartered chemical<br />

and materials engineer and<br />

has also previously worked in<br />

the United Kingdom for Novartis<br />

and Zeneca Pharmaceuticals<br />

after starting his career at Naclo<br />

NZ. He qualified from Auckland<br />

University and is originally<br />

from <strong>Waikato</strong> where he<br />

was raised on a dairy farm.<br />

He has been a shareholder<br />

director in PDV alongside<br />

David, Anne and engineering<br />

managers Steve Lowe (engineering<br />

manager – design and<br />

drafting) and Rodney Lucas<br />

(engineering manager of<br />

Europe).<br />

In addition, the leadership<br />

team has been strengthened<br />

by the appointment of Lynn<br />

Waters, former group financial<br />

controller at Livingstone<br />

Building, who has been named<br />

PDV’s new business manager.<br />

Her daughter Grace Waters<br />

works at PDV as an engineer.<br />

“It’s nice to have that family<br />

connection, and given PDV<br />

Consultants has been a family<br />

business for 28 years, we welcome<br />

that,” Gerard said.<br />

51-57 Alexandra Street. Hamilton, New Zealand<br />

email: parts@ebbett.co.nz<br />

Ph 07 839 4832<br />

www.ebbett.co.nz


WAIKATO BUSINESS NEWS <strong>November</strong>/<strong>December</strong> <strong>2018</strong><br />

51<br />

HAMILTON<br />

2016 FORD KUGA TREND<br />

AWD 2.0L AUTO<br />

$24,990<br />

2017 FORD FOCUS SPORT<br />

1.5T AUTO<br />

$24,990<br />

2017 MAZDA 3 GLX HATCH<br />

2.0L AUTO<br />

$25,990<br />

473 Te Rapa Rd. | HAMILTON | P 07 849 9899 | fairviewmotors.co.nz<br />

AU-8220639AF


Foster Group Directors - Ross Pacey & Leonard Gardner<br />

“We have a new office space. And it’s yours too!”<br />

The Foster Group proudly welcomes you to their<br />

new custom-built office premises on Arthur<br />

Porter Drive in Te Rapa, home to the Foster<br />

Develop, Foster Construction, Foster Maintain<br />

and Foster Engineering teams.<br />

This is the fourth property occupied by Fosters<br />

in the 45 years that we’ve been in business,<br />

this one being integral to serving our purpose<br />

of building ‘great communities through strong<br />

foundations’.<br />

“Our legacy is more than just physical structures”<br />

explains Foster directors - Ross and Leonard.<br />

“The Foster Group takes great pleasure in<br />

supporting thriving businesses, activities and<br />

communities and we work with that end in mind.<br />

“The Foster office is no exception. It’s been<br />

carefully planned as a space for people to enjoy<br />

and for business to grow.”<br />

Designed as one big open plan environment,<br />

it brings together our shared experience and<br />

resources, ensuring our customers get the best<br />

service; not just from one part of our business<br />

but from the entire Foster Group.<br />

There’s also been a significant investment in<br />

technology to provide better communication and<br />

information.<br />

The building includes the Foster room which is<br />

available for local businesses to use as an offsite<br />

meeting room. The room seats ten people,<br />

and is equipped with a wireless display screen<br />

for presentations, and combined with the café<br />

space and coffee machine; creates a great<br />

meeting space.<br />

“We are delighted with the new offices and<br />

very grateful to the consultants, subcontractors,<br />

suppliers, Hamilton City Council and our own<br />

construction team for delivering an outstanding<br />

result” continues Leonard.<br />

“We love being a part of the <strong>Waikato</strong> and this<br />

investment is testament to our commitment to<br />

continuing to deliver high quality commercial<br />

property services for many years to come.<br />

“We welcome you to visit Fosters and share this<br />

amazing space. Anytime.”<br />

FOSTERS.CO.NZ . 07 849 3849

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