EL Magazine JAN-FEB 2019
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Jonathan and Ed are also diligent when it comes to allergies, particularly because Jonathon's son is gluten<br />
intolerant. Diners will soon be in for a treat or two as they're planning meat-free, dairy and gluten-free recipes.<br />
Testing times...<br />
is when Jonathan and Ed spend a week blending flavours, cooking, taste-testing and judging with their<br />
respective wives. They claim this is possibly the hardest but most enjoyable parts of the work! They created The<br />
Ned Kelly and their fantastic new range of wedding puddings in this way.<br />
Ahhh vintage...<br />
not the lads but their unique trucks. They cook and sell their food from them, they’re pretty, they're versatile for<br />
weddings and other events but require a fair amount of TLC. Getting their hands dirty when cooking is nothing<br />
compared to keeping the trucks on the road! Flashes, thumbs up and waves from passing motorists prove the<br />
effort is worth it... unless they’ve left the hatch open!<br />
Getting married...<br />
has changed, picturesque farm settings like Furtho Manor Farm are replacing costly traditional weddings venues.<br />
They offer a more relaxed festival style of celebration and give the bride and groom more options for choice.<br />
Bandit began just as this wedding scene was emerging and they are definitely leading the way!<br />
Funky man in funky van...<br />
Jonathan says this wedding review refers to Ed. In reality, it’s about the uniqueness that Bandit brings to<br />
weddings and catering. Everyone loves selecting from the delicious flavours sold from their trucks. Wedding<br />
planners and prospective brides and grooms love the engaging staff, vintage feel and ease of planning.<br />
The adventure goes on...<br />
with the places they visit and people they meet as well as their cooking. From being backstage at gigs to<br />
venturing into the F1 paddock they’re part of a community – a growing street food community that offers ever<br />
more diversity and flavour. Customers and suppliers are all part of it, and Jonathan and Ed love nothing better.<br />
Become part of this incredible adventure - Bandit cooks at festivals, local events and parties.<br />
Find out more banditstreetfood.com<br />
Make your wedding a Bandit celebration.<br />
07970 214 966<br />
info@banditstreetfood.com<br />
banditstreetfood.com<br />
To advertise please call 01908 380777<br />
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