Hopulist Issue 7
Welcome to issue seven of Hopulist… • Take a trip to Singapore with us. • Exclusive interview with top writer Matthew Curtis • We prove craft beer on a budget is possible. • A guide to 2019’s best craft beer events. • Our picks of what beer is hot right now • All the freshest beer merch to keep you looking slick
Welcome to issue seven of Hopulist…
• Take a trip to Singapore with us.
• Exclusive interview with top writer Matthew Curtis
• We prove craft beer on a budget is possible.
• A guide to 2019’s best craft beer events.
• Our picks of what beer is hot right now
• All the freshest beer merch to keep you looking slick
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What has been your proudest moment?<br />
Working on the editorial team at GBH, and building a<br />
strong UK team featuring the likes of Claire Bullen, Jonny<br />
Garrett and Lily Waite gave me a real sense of achievement.<br />
Initially being the site’s sole UK contributor could be a little<br />
intimidating at times. Being asked to build that team felt<br />
like a real vote of confidence at the time, and I’m proud to<br />
leave such a strong team of writers behind as the site goes in<br />
its own direction.<br />
I’m also immensely proud of the awards I’ve received for<br />
my work from both the British and American guilds of Beer<br />
Writers. Trouble is they’ve just made me hungry for more!<br />
Hopefully there’ll be a few more in my future.<br />
What has changed most in the<br />
beer/craft beer industry since<br />
you’ve been writing about it?<br />
It’s way more corporate – which isn’t<br />
really a bad thing – this is the natural<br />
order. It’s a young industry that’s<br />
maturing but the important thing to<br />
remember is that it IS an industry.<br />
There’s a lot of folks desperate to cling<br />
to that convivial, pally feel the industry<br />
had when it was in its infancy, and<br />
that’s getting to be more difficult,<br />
which I know some find frustrating.