C Cleaning and drying courses 36 <strong>CECED</strong> DW Ringtest
cleaning index cleaning index, hardness cleaning index. hardness 5,00 4,50 4,00 3,50 3,00 2,50 2,00 1,50 1,00 0,50 0,00 5,00 4,50 4,00 3,50 3,00 2,50 2,00 1,50 1,00 0,50 0,00 5,00 4,50 4,00 3,50 3,00 2,50 2,00 1,50 1,00 0,50 0,00 High cleaning North 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 Lab 05 Lab 04 Lab 07 Lab 09 Lab 14 Lab 18 H cleaning West 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 Lab 02 Lab 10 Lab 06 Lab 11 Lab 17 Lab 16 Lab 19 High cleaning South 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 Lab 01 Lab 03 Lab 13 Lab 08 Lab 12 Lab 15 Figure 16: H cleaning course by tier 37 <strong>CECED</strong> DW Ringtest 5,0 0,0 30,0 25,0 20,0 15,0 10,0 5,0 0,0 30,0 25,0 20,0 15,0 10,0 5,0 0,0 water, temp 35,0 30,0 25,0 20,0 15,0 10,0 H crockery R crockery H glass R glass H cutlery R cutlery H total R total H energy R energy H humidity R humidity H hardness R hardness H inlet R inlet H max wash R max wash H water R water H air temp R air temp H crockery R crockery H glass R glass H cutlery R cutlery H total R total H energy R energy H humidity R humidity H hardness R hardness H max wash r max wash H water R water H air temp R air temp H inlet R inlet H crockery R crockery H glass R glass H cutlery R cutlery H total R total h energy R energy H humidity R humidity H hardness R hardness H inlet R inlet H max wash R max wash H water R water H air temp R air temp
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