Mountain Times - Volume 49, Number 48 - Nov. 25- Dec. 2, 2020

The Mountain Times • Nov. 25 - Dec. 1, 2020 FOOD MATTERS • 27
Peppino’s
Chef-owned since 1992, Peppino’s offers
Neapolitan cuisine at its finest:
pasta, veal, chicken, seafood, steak,
and flatbreads. If you want it, Peppino’s
has it! Aprés-hour daily features half price appetizers and flatbreads.
Reservations accepted. peppinosvt.com, (802) 422-3293.
Seward’s Dairy
If you’re looking for something truly
unique and Vermont, check out Seward
Dairy Bar. Serving classic homemade
food including hamburgers, steaks, chicken, sandwiches and seafood. Craving
something a little sweeter? Check out their own homemade 39 flavors of
ice cream. Vermont products also sold. (802) 773-2738.
Still On the Mountain
Killington Distillery & Still on the Mountain
Cocktail Bar invite you to enjoy our handcrafted
small batch spirits inspired from the blissful Killington
region. Pair your cocktail with one of
our delectable food offerings made from sustainably
sourced, local ingredients. Sit back,
sip on your cocktail, and dig into a delicious meal in the lap of nature.
killingtondistillery.com, (802) 422-8200.
Open
Sugar and Spice
Stop on by to Sugar and Spice for a home style
breakfast or lunch served up right. Try six different
kinds of pancakes and/or waffles or order up
some eggs and home fries. For lunch they offer
a Filmore salad, grilled roast beef, burgers and
sandwiches. Take away available.
www.vtsugarandspice.com (802) 773-7832.
Sushi Yoshi
Sushi Yoshi is Killington’s true culinary adventure.
With Hibachi, Sushi, Chinese and
Japanese, we have something for every age
and palate. Private Tatame rooms and large
party seating available. We boast a full bar with
20 craft beers on draft. We are chef-owned and operated. Serving lunch
and dinner. Delivery or take away option available. Now open year round.
www.vermontsushi.com (802) 422-4241.
Taso on Center
Taso On Center serves up a menu that is always
changing and evolving, with options like
traditional American, Mexican, and Asian cuisine.
Enjoy eclectic food, craft beers or cocktails
at Taso on Center in historic downtown Rutland!
(802) 775-8270.
7 am - 3 pm – Mon. & Thurs.
7 am - 5 pm – Fri./Sat./Sun.
Cafe Style Dining & Take Out
Fresh and delicious house made artisan
breads, baked goods signature sandwiches,
local meats and poultry, farm-to-table
produce, smoothies, hot coffee & more!
Courtesy Mission Farm
Christina Morgan holds up a donated coat.
Annual coat drive
a huge success at
Mission Farm
Mission Farm’s annual coat drive was a huge success
Veteran’s weekend of November 2020. The greater Killington
community came through again this year donating
over six extra-large bins of winter outerwear, a pair of boots,
a dozen homemade masks and $500 for the purchase of
boots and socks. This year’s donations went to the Dodge
House Veteran’s Assistance Office to support Veterans in
Rutland County.
Christina Morgan the Executive Director of the Dodge
House was overwhelmed by the generosity of the donations
and expressed her sincere thanks to Mission Farm and the
greater Killington Community.
She said, winter is quickly approaching she already had
multiple requests for winter coats and boots. The outerwear
will be given away free of charge to veterans in need.
Morgan said since January 2020, the Dodge House gave
over 800 assists to local veterans. Assists include (but aren’t
limited to) help with housing, clothing and food access.
Sue Durant, Mission Farm’s Senior Warden said, “It was our
privilege to host this coat drive as a way to give back to our
veterans, who have sacrificed so much to serve and protect
our country.”
5501 US Route 4 • Killington, VT 05751
802.422.5950
Breakfast • Pastries • Coffee • Lunch • Cakes • Special Occasions
Miracle Christmas pop-up
bar is coming to Ludlow
and White River Junction
Miracle, the popular Christmas pop-up bar—is
coming to Vermont with Miracle on Main Street in
Ludlow and Miracle at Wolf Tree in White River Junction.
Miracle is a global pop-up concept that started in
New York in 2014; it partners with bars and restaurants
around the world to offer masterfully crafted Christmas
cocktails in cheery holiday-themed settings.
Arriving for the first time ever at Main + Mountain,
Miracle on Main Street will kick off Nov. 27 and run
through Dec. 31. The whimsical pop-up will spread
much needed holiday cheer with over the top nostalgic
décor and a themed cocktail menu, which will offer fan
favorite drinks including the Christmapolitan, Snowball
Old-Fashioned, and Yippie Ki Yay Mother F****r!
The venue is also offering to-go versions of its festive
menu for those who wish to celebrate the season at
home. This year, Miracle will donate 10% of all proceeds
from the sale of Santa Pants, Christmas Carol Barrel and
Santa Heads signature glassware to the James Beard
Foundation Open for Good campaign to aid the relief
efforts of independent restaurants.
Making its debut on Dec. 2, Miracle at Wolf Tree
features a holiday oasis with elaborate twinkly lights,
vintage garlands, reindeer figurines, and a themed
cocktail menu. Some acclaimed drinks will include
the Christmas Carol Barrel, SanTaRex, and Bad Santa
– all served in kitschy glassware. For guests wanting
to celebrate at home, the pop-up will also offer to-go
versions of its themed cocktails. In the spirit of giving, a
percentage of proceeds will benefit JAG Productions – a
contemporary African-American community theatre
producing diverse stories.
Free POOL Mondays • DARTS • 20 TV Screens • PIZZA
BURGERS • BBQ RIBS • SALADS • GYROS • WINGS
• THURSDAY:
DUANE CARLETON
• FRIDAY: 5-8PM
CHRIS PALLUTTO
OPEN THANKSGIVING
DINE IN OR TAKE OUT
SERVING TURKEY DINNER AT 3 P.M.
OR
TAKE-OUT A FAMILY STYLE
THANKSGIVING DINNER
CALL AHEAD
TO ORDER YOUR BIRD!
• SATURDAY: 5-8PM
STASH BROS.
• SUNDAY: NFL SUNDAY
3 NFL TICKETS
WE’VE GOT YOUR GAME
16 DRAFT BEERS
OPEN MON/THURS/FRI/SAT @ 3 p.m.
& SUN @ NOON
TAKE-OUT
&
RESERVATIONS