Southern View: July 29, 2021

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1 Winter salads sit well with cooked meat There’s nothing like a thick porterhouse on the grill, instead of sharing it with vegetables try our salads as sides Grilled beef porterhouse steak with mustard, mayonnaise and broccoli salad Serves 4 Ingredients 800gm porterhouse or rib eye steaks, 4 x 200gm pieces 1 to drizzle vegetable oil 1 to taste salt and freshly ground black pepper 3 tsp dijon mustard 4 tbsp mayonnaise Broccoli, almond and tomato salad 2 broccoli heads 2 tomatoes 1 clove garlic 2 tbsp tarragon 2 tbsp chives 3 tbsp extra virgin olive oil 3 tbsp lemon juice 50gm slivered almonds 1 to taste salt and freshly ground black pepper Directions Thursday [Edition datE] July 29 2021 8 Latest Canterbury news at starnews.co.nz Flame grill or use a frying pan to cook your steak. Short, hard cooking should produce tender meat. Heat a grill, ridged grillpan or frying pan. Use a sharp knife to make several cuts through the fat and slightly into the meat as this will stop it curling as it cooks. Lightly oil the steaks before putting them onto the heat. For juicy and medium rare steaks, cook them for about seven minutes per side, turning once and seasoning with salt and pepper once you have done so. Remove from the heat, wrap loosely in foil and leave them to rest for five minutes. Mix the mustard and mayonnaise, then spread across the upper side of the meat. Salad: Cook the broccoli in boiling salted water for about four minutes, then drain and set aside in a warm bowl. Chop and seed the tomatoes, then add to the broccoli. Chop the garlic and tarragon finely, then chop the chives into 2cm lengths. Mix the herbs with the oil, lemon juice and almonds, then gently toss through the broccoli and season with salt and pepper. Serve warm. Roasted tomato, butter bean and watercress salad Serves 4 Ingredients 2 tsp salt 8 tomatoes 2 cloves garlic 1 tbsp Olive oil 1 tsp brown sugar 2 sprigs fresh rosemary 1 freshly ground black pepper, to season 1½ cups butter beans 4 handfuls watercress, 100gm almonds, roasted and salted 2 tsp lemons, juice 1 tbsp fresh herbs, such as parsley, oregano, marjoram, finely chopped 1 cup creme fraiche Directions Preheat the oven to 220 deg C. Arrange the tomatoes in a dish. Drizzle over the oil, sprinkle the salt, pepper and brown sugar. Finely slice the garlic and add with the rosemary. Bake for 20min then let cool. Combine the butter beans with the watercress. Arrange on a platter or individual dishes then add the tomatoes and the almonds. Mix together the creme fraiche, lemon juice and herbs. Spoon over the salad before serving. Roast chicken legs with stuffed green olives and lemons Serves 4 Ingredients 1 tbsp olive oil 4 chicken legs ½ tsp cinnamon ½ tsp Turmeric 1 tbsp liquid honey 1½ cups chicken stock 2 lemons, thinly sliced 3 bay leaves 1 cup stuffed green olives Directions Heat oven to 190 deg C. Separate the chicken legs into drumsticks and thighs. Rub the pieces all over with olive oil, then with cinnamon and turmeric and season well with salt and pepper. Place the chicken in an oven pan and drizzle with liquid honey. Arrange the lemon slices over the chicken pieces. Surround the chicken pieces with the chicken stock, bay leaves and olives. Cover with foil and bake for 40min. Remove covering and bake for a further 40min until the chicken is golden brown and cooked through. Test by putting a sharp knife into the thickest part of the thigh to the bone – if the juices run clear, then the chicken is cooked. SCHOOL OPTIONS Golden Key at Merrin Golden Key Canterbury offers talented primary school pupils the opportunity to work on a project with a university student who has a shared interest. Here’s what Merrin Students have to say about their experience on the Golden Key Mentoring Programme... “I enjoyed Golden Key because I learnt lots of new things. I enjoyed making the slideshow and I had fun collaborating with some great mentors.” Nina, Yr 6. “I enjoyed working with my friends and working with Marijke, we learnt about the evolution of food. I learnt what the people of the past ate; Papanui Primary is a small school where families and teachers work together for the benefit of children’s learning and development. We believe that children need to feel safe and happy before they can learn, so our terrific staff work collaboratively to create an inclusive and welcoming place for children to learn and grow. We have a strong focus on our school values of - Personal best - Eke Panuku, Resilience - Aumangea, Learner - Ākonga, Kindness - Atawhai. Prospective students and whānau SOUTHERN VIEW fish, vegetables and meat. My favourite part was getting to eat afterwards and making a slideshow about the evolution of food.” Malia, Yr 6. “Golden Key was a lot of fun, the activities were constructive. I enjoyed meeting the mentors and seeing what other people had done.” Aston, Yr 6. “The reason I enjoyed Golden Key was because I liked working with other students from Merrin, I learnt lots of fun facts about the evolution of food! I also enjoyed getting to eat some of the food afterwards.” Loretta, Yr 6. Papanui Primary Merrin School is a full primary school in Avonhead, situated in the north west of Christchurch. We have a roll of approximately 490 children from New Entrants to Year 8. Merrin School is a warm and vibrant school with a supportive community at its heart. Our vision is for all children to shine, by purposefully providing a learning environment that nurtures and grows every child. Merrin School has an enrolment scheme to manage our roll numbers and avoid overcrowding. If you live within the zone your child is welcome to enrol at Merrin anytime. To discuss enrolling your child please phone the school office 03 358 8369, or alternatively you can email the office at office@merrin.school.nz and we will contact you with regards to enrolment. www.merrin.school.nz are invited to view our website www. papanuiprimary.school.nz and visit the school. Papanui Primary School The Papanui Pathway Kimihia te ara tōtika – seek the right path Papanui Primary School caters for new entrants to Year 6 children in the Redwood and Papanui areas. The school has an enrolment scheme and zone but will have places available for out of zone children starting school in 2021/2022. We view education as an active partnership between home and school with parents / caregivers and teachers working together for the benefit of children’s learning. We have an enthusiastic and dedicated team who provide a supportive learning environment where the children are engaged, challenged and supported. If you wish to find out more about the school or make an appointment to visit, please phone (03) 352 8271 or email: principal@pps.school.nz
SOUTHERN VIEW Latest Canterbury news at starnews.co.nz Thursday [Edition July 29 datE] 2021 92 SCHOOL OPTIONS - early & middle years 2022 Welcome to Casebrook Intermediate Year 7 & 8 students are a unique age group that we specialise in educating. Our staff and school resources are all geared for this stage of personal development and focus on providing a diverse range of learning opportunities to create a rounded and engaged individual. Our learning environment is supported by a strong focus on our school values of Respect (Whakaute), Excellence (Panekiretanga) and Perseverance (Hiringa). Through these ‘REP’ values we develop within each student a sense of self worth to realise their importance as a member of our Casebrook community. Our school environment is one where students are safe and have the confidence to take risks with their learning. In this way the students at Casebrook are supported and encouraged to become self-motived, independent learners. We value the partnership between home and school. Together we can create an environment where we foster feelings of pride and belonging. We are sure you will enjoy being a part of our Ngutuawa School 10 Gould Cres, Woolston, Chch Ngutuawa School is a beautiful, newly built year 0-8 school which is situated in Gould Cres, Woolston. We have small classes and amazing staff. We provide opportunities and experiences so our students: • are enthusiastic and see themselves as learners • are confident, independent and motivated • form positive relationships with diverse groups of people • are literate and numerate • embrace leadership roles • are proud of themselves and others • can connect with their cultural identity, their land and the environment • regularly attend and participate in school • value learning experiences and connect this to their future • learn about their own well-being and the well-being of others Phone: 03 982 0206 Email: office@ngutuawa.school.nz community and would welcome the opportunity to meet with you to discuss your child’s future at Casebrook. ResPeCt exCelleNCe PeRseveRaNCe CASEBROOK CASEBROOK INTERMEDIATE INTERMEDIATE CASEBROOK INTERMEDIATE SCHOOL SCHOOL OPEN SCHOOL DAYS OPEN DAYS Book a tour Book a tour: 4 August - 1.30 - 2.45pm Book 6 August 4 August: a tour: 9.00 - 1.30pm 10.30am – 2.45pm 4 6 August August: - 1.30 - 1.30 9.00am 2.45pm 2.45pm – 10.30am 6 August - 9.00 - 10.30am 6 August: 1.30pm – 2.45pm 6 August - 1.30 - 2.45pm CALL OR EMAIL THE OFFICE TO BOOK Call/email the offiCe to book CALL OR EMAIL THE OFFICE TO BOOK ENROLLING Enrolling NOW now Veitches Veitches Road, Christchurch Road, - Ph. Christchurch 03 359 7428 ENROLLING NOW Phone: 03 359 7428 Email: office@casebrook.school.nz www.casebrook.school.nz Email: office@casebrook.school.nz www.casebrook.school.nz Veitches Road, Christchurch - Ph. 03 359 7428 Email: office@casebrook.school.nz www.casebrook.school.nz WhakaUte PaNekiRetaNGa hiRiNGa Celebrating 170 years at St Michael’s This year is an exciting one for St Michael’s. As the country’s oldest independent preparatory school, we are celebrating our 170th year nurturing and educating the children of Christchurch, at the heart of our city. And as the heart of our city has bounced back, so too St Michael’s, with a 69% roll increase since the post-quake low in 2017. Such is the interest in the school, that the Board has recently announced two new classes: a new entrant Year 0 for Term 3; and a second Year 7 for January. A legacy of 170 years is not built on fresh air. It’s built on hard work and solid expectations. As once again NZ’s Maths standards come under fire – and this time from our own Education Review Office who report ‘slippage in expectations’ and several years of ‘relative deterioration’ in pupil performance* – today’s St Michael’s families enjoy the reassurance of our legacy of traditional foundations and academic rigour. We teach reading and handwriting, spelling and grammar, and good oldfashioned Maths. This academic rigour then underpins our wider curriculums in Science, History, Geography and languages. Our small classes offer your child outstanding specialist and individual attention, and a sense of identity and ✓ Co-educational, Years 1-8 ✓ Small classes ✓ Specialist teachers ✓ Traditional classrooms ✓ Academic rigour ✓ Musical excellence ✓ Christian values ✓ Before & after school care: 7.30am - 5.30pm ✓ Central city location Taking enrolments for 2023. Some places available for 2022. place at St Michael’s. As a church school, our musical legacy is guaranteed: everyone plays and sings. And talking of playing, have you seen extended campus? You and your child are warmly welcome to discover our purposeful, wholehearted and inclusive prep school. Do drop in on Open Day: Wednesday 4 August, or contact registrar, Bec Hitchcock, to book a tour. * https://www.stuff.co.nz/national/ politics/300344123/education-reviewoffice-warns-of-slippage-of-expectationsin-maths-teaching St Michael’s Your school at the heart of the city since 1851 OPEN DAY: WED 4 AUGUST www.saintmichaels.school.nz 249 Durham Street 379 9790
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Southern View: July 29, 2021

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