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FOOD & ENTERTAINMENT<br />
fresh & fruity<br />
mocktails<br />
Satisfy your tastebuds this spring with these<br />
refreshing non-alcoholic drinks that are light<br />
and fruity.<br />
CALENDAR OF EVENTS<br />
Homemade<br />
Lemonade<br />
Prep 15 mins Makes 1 litre<br />
Ingredients<br />
4 unwaxed lemons, each cut into 8<br />
segments<br />
175g golden caster sugar<br />
Large handful of ice cubes, plus<br />
extra for serving<br />
1 litre of water<br />
Extra lemon slices for garnish<br />
(optional)<br />
Method<br />
Blitz the lemons (with skin) in a<br />
food processor or blender with half<br />
of the sugar, some ice cubes and<br />
500ml water. Strain the juice into a<br />
jug and reserve.<br />
Tip the lemon pulp back into the<br />
food processor. Add the rest of the<br />
sugar, more ice cubes and another<br />
500ml water and blitz again. Strain<br />
Strawberry<br />
Melon Fizz<br />
Prep 30 mins Makes 6 servings<br />
Ingredients<br />
250g granulated<br />
175ml water<br />
3 fresh mint sprigs<br />
400g strawberries, sliced or<br />
chopped<br />
100g honeydew, cubed<br />
200g cantaloupe, cubed<br />
Ginger ale or sparkling<br />
white grape juice<br />
Method<br />
In a large saucepan, combine<br />
the sugar, water and mint and bring<br />
to a boil. Reduce heat and simmer<br />
for 10 minutes until syrupy. Remove<br />
from the heat and allow to cool<br />
this into the jug with the reserved<br />
juice and discard the pulp.<br />
Serve with lots of ice and slices<br />
of lemon if required.<br />
For a sweeter taste use oranges<br />
instead of lemons or for extra zing<br />
add some lime juice for extra zing.<br />
completely. Discard mint.<br />
Combine strawberries and<br />
melon.<br />
To serve, add fruit to tall glasses<br />
with fruit and drizzle each with 1<br />
tablespoon syrup. Top with ginger<br />
ale or sparkling grape juice.<br />
CHARITY NIGHT<br />
Friday 25th <strong>March</strong> 7.00pm<br />
Black tie event to support Barnsley Hospital Charity<br />
4 Course meal, charity raffle and live entertainment<br />
£49.95 per person<br />
FAMILY EASTER HUNT<br />
Wednesday 13th & 20th <strong>April</strong><br />
12pm-4pm<br />
Join the Wortley bunny and<br />
his animal friends to search<br />
for clues around the garden<br />
with a prize to be won<br />
Enjoy an Easter Afternoon tea<br />
Adult £16.95 Child £8.50<br />
MOTHER’S DAY<br />
Sunday 27th <strong>March</strong><br />
12pm-4pm<br />
3 course lunch<br />
with a gift for all mums<br />
Adult £26.50<br />
Child (under 12) £13.95<br />
ITALIAN WINE<br />
TASTING<br />
Saturday 30th <strong>April</strong><br />
7.30pm<br />
4 Course Italian themed<br />
meal and perfectly matched<br />
wine with each course<br />
£48 per person<br />
Contact us for further information<br />
and booking for all events<br />
T. 0114 2882100 E. info@wortleyhall.org.uk<br />
www.wortleyhall.org.uk<br />
WORTLEY HALL<br />
Wortley, Sheffield,<br />
South Yorkshire S35 7DB<br />
aroundtownmagazine.co.uk 79
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