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Nor'West News: May 12, 2022

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8<br />

Medway<br />

St bridge<br />

opens<br />

Energy drinks out, vege garden in<br />

• By Kim Thomas<br />

PEER SUPPORT worker Matiu<br />

Taitoko decided he had reached<br />

the age where he needed to give<br />

up the energy drinks and take<br />

better care of himself.<br />

A TWISTED and distorted bridge The 55-year-old from Belfast<br />

that became a symbol of the took part in Pegasus Health’s<br />

power of the earthquakes has a new healthy lifestyle and cooking<br />

new incarnation.<br />

programme, Puāwai-Kai. Since<br />

The Medway St footbridge completing the course, he has<br />

has been officially opened to the felt healthier and is sleeping<br />

public. It was the second of three better. He has also gone back<br />

new pedestrian bridges built in to working in the garden and<br />

the Ōtākaro Avon River Corridor. growing greens for him and his<br />

For the first time since the whānau.<br />

quakes, the bridge will provide “I’m at that stage in my life<br />

foot and cycle access over the river where we have to think about<br />

to Avonside Drive from where what we eat and how we eat it<br />

Medway St meets River Rd. to last a little bit longer and feel<br />

City council head of parks healthy about ourselves,” Taitoko<br />

Andrew Rutledge said the said.<br />

opening had a special resonance “We [Puāwai-Kai course<br />

for the community.<br />

participants] had no idea what<br />

“This will return an important we were in for, but it was good<br />

cross-river connection point learning, you know, and learning<br />

for people living in the area, about sleeping as well and the<br />

which has been absent since the right food and when to eat that<br />

earthquakes, as well as providing and drinking. Oh, it’s been<br />

a link for those looking to explore fabulous.”<br />

the evolving regeneration area,” Taitoko was referred to the<br />

he said.<br />

free, eight-session Puāwai- the good habits he learnt on the<br />

The three bridges at Avondale, Kai course by his GP. It gives course.<br />

Medway St and Snell Pl, as participants information<br />

“I’ve actually been patting<br />

well as the riverside landing at on developing a healthier<br />

myself on the back for some of<br />

Dallington, were funded by a relationship with food, cooking the things I’ve been taught and<br />

$13.7 million grant from the and trying meals with costeffective<br />

seasonal ingredients. the old soft drinks, you know,<br />

carried on with it. Drinking<br />

Christchurch Earthquake Appeal<br />

Trust.<br />

263<br />

It also covers<br />

x<br />

the importance<br />

180<br />

not much of that these days and<br />

The Avondale bridge and of sleep, exercise and stress been drinking a lot of water. It’s<br />

Dallington landing opened in management skills.<br />

unreal. I’ve never slept like I have<br />

March.<br />

He says he has continued with done since [doing Puāwai-Kai].<br />

It’s been well worth it for me and<br />

my family.”<br />

Taitoko was a participant in<br />

the pilot Puāwai-Kai courses,<br />

which Pegasus Health ran with<br />

a range of Cantabrians to ensure<br />

it provided the right mix of skills<br />

and information.<br />

University of Otago,<br />

Christchurch, researcher Dr<br />

Allamanda Faatoese studied<br />

Thursday <strong>May</strong> <strong>12</strong> <strong>2022</strong><br />

GOOD CHOICE: Matiu<br />

Taitoko is now growing<br />

greens for him and his<br />

whānau after participating<br />

in the Puāwai-Kai course.<br />

the course’s impact on Pasifika<br />

participants. She recorded<br />

changes in blood pressure,<br />

cholesterol profile, blood sugar,<br />

weight and body fat.<br />

Faatoese said early analysis<br />

of data showed all participants<br />

dropped body fat and had<br />

lower triglyceride levels.<br />

High triglycerides are often a<br />

sign of other conditions that<br />

increase the risk of heart disease<br />

and stroke.<br />

Pegasus Health chief executive<br />

Mark Liddle said Puāwai-Kai<br />

helps people learn how small<br />

changes in the way they live can<br />

add up to big changes in their<br />

health and well-being.<br />

A big change for Taitoko has<br />

been growing his own food.<br />

“Being Māori, it’s been getting<br />

back to the garden and learning<br />

about that again. Because we<br />

have been distant. We come into<br />

the city and found the easy food,<br />

the fast food to get by. But is it<br />

the healthiest food? I don’t think<br />

so.<br />

“So it’s going back to the<br />

garden again and growing those<br />

veges. I’m quite lucky because<br />

my whole family is starting to<br />

get into well-being. We bring<br />

different foods to the table now.”<br />

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