04.07.2022 Views

Sussex Exclusive Magazine Edition II 2022

Bringing you the best of Sussex, from discovering Sussex vineyards to exploring Lewes and savouring Sussex foodie experiences. In this edition, we meet local artists, learn about Sussex folklore and legends, bring you mouth-watering recipes, mini break ideas, share wellbeing tips and advice, and more. Grab a coffee, put your feet up and please enjoy.

Bringing you the best of Sussex, from discovering Sussex vineyards to exploring Lewes and savouring Sussex foodie experiences. In this edition, we meet local artists, learn about Sussex folklore and legends, bring you mouth-watering recipes, mini break ideas, share wellbeing tips and advice, and more. Grab a coffee, put your feet up and please enjoy.

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Contents<br />

9 Steyning Arts<br />

Meet some of the artists from the Steyning Arts<br />

community and find out what inspires them<br />

9<br />

14 Ghools and Ghosties<br />

Peter Benner tells strange tales of things that go<br />

bump in the night & a headless horseman<br />

18 Summer Fashion<br />

Fashion guru Donna Camera shares some of this<br />

summer’s must have fashion items<br />

18<br />

20 The Best Thing About <strong>Sussex</strong><br />

Sophie Ward announces the winners of our <strong>Sussex</strong><br />

photo competition & shares your stunning photos<br />

20<br />

30<br />

26 Your Central <strong>Sussex</strong> Wine Tour<br />

Explore the vineyards and wines of Ditchling,<br />

Ashdown Forest and Mayfield with our latest tour<br />

30 Make the Most of Your Garden<br />

Our gardening expert, Geoff Stonebanks,<br />

provides some gardening advice & ideas for the<br />

summer garden<br />

32 Get Thee Back to France<br />

Nils Visser tells an extraordinary story of a French<br />

invasion of the beaches of Brighton<br />

32<br />

38 Chicken Cordon Bleu<br />

Cook up a storm with Vanessa Jamieson’s easy to<br />

cook summer recipe and enjoy alfresco dining<br />

4 | sussexexclusive.com

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