PONDERS ISSUE 29

CITARASA
MESRA
PONDEROSA
Break Fast Buffet
From 24 March –
10 April 2023
RM 88+ per adult;
RM48+ per child
under the age of 12
years
Chef Badar and the kitchen
team promise more than
80 items on a spread that is
not only great
value-for-money but with
satisfying signatures for
diverse palates, with
traditional Malay, Chinese
and Indian cuisine all in
one buffet.
There will be a total of 7
action stalls serving our
popular Chicken Rice,
Noodle station, Satay,
freshly-prepared and fried
Cucur and Vegetable
Tempura there and then,
with Soups and daily
rotated offerings of
Lemang, Serunding,
Roasted Leg of Lamb, as
well as desserts such as
Air-Batu Kacang, Cendol
and our popular Ice-Cream
Potong.
JOM! Berselera dengan
Mesra at the
Cafe@Ponderosa.
Chef’s Feature: Bahraini Machboosh Rice and classic condiments
For more information,
contact Sales & Marketing
at 019-758 8911 /
Zainab (019-728 8464) /
Zarith (019-758 8272)