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<strong>Selwyn</strong> <strong>Times</strong> Wednesday <strong>August</strong> <strong>16</strong> <strong>2023</strong><br />
Latest Canterbury news at starnews.co.nz<br />
32<br />
GARDENING<br />
Make a slow start with seedlings<br />
IF THE weather seems to<br />
promise an early spring, it is<br />
tempting to rush into seed<br />
sowing, but a cautious approach<br />
will pay off later, with fewer<br />
plant losses.<br />
Vegetables<br />
In warm corners, in the<br />
greenhouse or under glass, a few<br />
seeds of cabbages, cauliflower<br />
and brussels sprouts can be<br />
sown. Bolder gardeners may<br />
also want to try their luck with<br />
lettuce, spinach and carrots,<br />
but the weather will determine<br />
success.<br />
Brussels sprouts should have<br />
priority in terms of seed sowing,<br />
as they require the longest<br />
growing season of the brassicas,<br />
which include cabbage and<br />
cauliflower.<br />
Sprouts will take two to<br />
three months from sowing to<br />
transplanting into the garden<br />
where they are to mature. Plants<br />
will grow to 1m or more and<br />
may need soil mounded firmly<br />
around their bases to hold them<br />
in the ground.<br />
The earliest potatoes may<br />
be planted now, but will need<br />
protection from frost when<br />
shoots come through.<br />
Covering plants with frost<br />
cloth, or pea straw piled loosely<br />
over the rows and held in place<br />
with netting, are alternatives<br />
to using newspaper when frost<br />
looks likely.<br />
Rhubarb, jerusalem artichokes<br />
and asparagus can be planted<br />
now. The site for jerusalem<br />
artichokes should<br />
be chosen with<br />
care; these<br />
tough<br />
relatives<br />
of the<br />
sunflower<br />
can be<br />
invasive.<br />
HASSLE<br />
FREE:<br />
Delphiniums<br />
are among<br />
the easiest<br />
perennials to<br />
grow from<br />
seed.<br />
PHOTO: ODT<br />
With no sign of growth in the<br />
lawn, have your mower serviced<br />
and blades sharpened now.<br />
Check garden tools and sharpen<br />
secateurs, loppers and spades.<br />
Always clean garden tools after<br />
use.<br />
Flowers<br />
Although sowing may be<br />
weeks or even months away, do<br />
not delay buying seed, as popular<br />
varieties are the first to go. Store<br />
seed in airtight containers in a<br />
cool place.<br />
Delphiniums are among<br />
the easiest perennials to grow<br />
from seed. Pacific Giants and<br />
Shogun will grow to 1m or more,<br />
while Delphinium grandiflorum<br />
will reach just 30cm.<br />
Delphiniums come in shades<br />
of blue, pinks and mauves, as<br />
well as white. Generally, they<br />
come into their own a year after<br />
planting out. Seed needs warm<br />
conditions (18 deg C to 20 deg C)<br />
to germinate, so do not rush to<br />
sow it.<br />
If the weather is fine and the<br />
soil not waterlogged, michaelmas<br />
daisies, penstemons and phlox<br />
can be broken up then replanted<br />
in well-composted soil to give<br />
better flowers over the next two<br />
or three seasons. If slugs and<br />
snails attack young shoots, protect<br />
by surrounding the plants<br />
with dry sawdust.<br />
To divide these hardy<br />
perennials, lift the clumps with<br />
a fork, then use a sharp spade to<br />
slice through the plant.<br />
Cleaning flower pots is a<br />
tedious task but worth the effort<br />
to prevent the possibility of<br />
disease. Scrub pots then dunk<br />
them in boiling water.<br />
–ODT<br />
Vegetable garden workshop<br />
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