pof_en_2023_FINAL
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PIZZA<br />
NONNA<br />
NEW<br />
The Italian town Altamura is world famous for its bread. But what is so special about it? Is it the<br />
bakers‘ passion for their craft? Is it the flavourful Durum wheat? Or is it the sour dough that was<br />
already used by the grandmothers?<br />
Fact is: For our new dough, we use the original sour dough from Altamura! The outcome is a very<br />
aromatic dough with a soft texture and crispy crust - just like fresh from Nonna‘s bakery!<br />
No matter what level of conv<strong>en</strong>i<strong>en</strong>ce you use in your kitch<strong>en</strong>, we have got you covered: We offer<br />
our Nonna dough as froz<strong>en</strong> dough balls, as pre-baked pizza bases with or without tomato sauce,<br />
and ev<strong>en</strong> ready topped pizzas in a great range of flavours.<br />
PIZZA DOUGH NONNA<br />
200 g, 60 pcs. per box, art.-nr. 10222<br />
VEGAN<br />
PIZZA BASE NONNA BIANCA<br />
25 cm, 210 g, 36 pcs. per box, art.-nr. 20254<br />
30 cm, 230 g, 18 pcs. per box, art.-nr. 20301<br />
VEGAN<br />
PIZZA BASE NONNA ROSSA<br />
With Tomato Sauce.<br />
25 cm, 250 g, 36 pcs. per box, art.-nr. 20255<br />
30 cm, 320 g, 18 pcs. per box, art.-nr. 20302<br />
VEGAN<br />
PIZZA NONNA MARGHERITA<br />
With tomato sauce and gouda-mozzarella-mix<br />
25 cm, 351 g, 15 pcs. per box, art.-nr. 282622<br />
30 cm, 441 g, 14 pcs. per box, art.-nr. 282933<br />
Vegetarian<br />
09 | PIZZA NONNA