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ARGENTINA<br />

GRAPE<br />

other varieties. We always promote Malbec as our identity, reflected in every bottle we<br />

produce, because the world almost always associates us with it”, stresses Bartolucci.<br />

The wines are Malbec Tierra Fértil (matured for six months in oak barrels), Malbec<br />

Reserva Tierra Fértil (matured for 12 months in oak barrels), and Malbec Gran Reserva<br />

Tierra Fértil (matured for 18 months in oak barrels). For 2025, the company is preparing<br />

a blend that will have 45% Malbec, 30% Cabernet Franc, 15% Petit Verdot and<br />

10% Cabernet Sauvignon. “It will be a very high quality wine in limited quantities”,<br />

predicts Bartolucci.<br />

DOÑA PAULA: WHERE MALBEC HELPED DEFINE A STYLE<br />

Martín Kaiser, manager of winemaking and viticulture at Doña Paula winery, defines<br />

the meaning of Malbec unreservedly: “It is our star varietal for different reasons, but<br />

the most important is that, throughout Doña Paula’s history, we have managed with<br />

Malbec to find our style of what a good red wine should be”.<br />

MARIO BARTOLUCCI: “FOR OUR FAMILY, MALBEC IS AN IDENT<strong>IT</strong>Y”<br />

WINTER 2023 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE<br />

97

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