overview and results of the working groups - UNICEF Joint ...
overview and results of the working groups - UNICEF Joint ...
overview and results of the working groups - UNICEF Joint ...
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Food Hygiene Target 2: By Year XX, improved food hygiene<br />
behavior practiced by a significant proportion <strong>of</strong> <strong>the</strong> population<br />
involved in food preparation <strong>and</strong> h<strong>and</strong>ling<br />
Proposed Indicators<br />
1. % <strong>of</strong> households that have running water into <strong>the</strong><br />
dwelling<br />
2. % <strong>of</strong> households with soap <strong>and</strong> water at h<strong>and</strong>washing<br />
facility in area where food is prepared<br />
World Singapore Water International Week in Water Stockholm Week – 4 2012 July 2012<br />
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