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LEDGER-NEWS<br />

CHEROKEELIFE<br />

26 THE CHEROKEE LEDGER-NEWS JULY 15, 2009<br />

Chris Guest, of Canton, reached Mount Everest, the highest peak in the world, this past spring. <strong>The</strong> avid adventurer has been climbing since he was a teenager.<br />

BY ERIKA NELDNER<br />

erikaneldner@ledgernews.com<br />

Reaching the world’s highest point has been a dream of<br />

Chris Guest’s since he was a child. This past spring, he fulfilled<br />

his childhood dream by reaching the world’s tallest<br />

peak.<br />

Guest reached the summit of Mount Everest May 22. He<br />

topped the peak just as the sun was rising.<br />

“I was climbing the last few hundred feet of Everest in<br />

the dark, and I was afraid I was going to summit in the<br />

dark,” Guest said. “Sure enough, as I got to the top dawn<br />

broke. I stepped out on the summit with the sun hitting<br />

me.”<br />

He said the inspiration for his climbing, which he started<br />

doing when he was 13 years old, was classical book of a<br />

mountaineer’s journey.<br />

Guest, now 49, of Canton, pulled a book off the bookshelf<br />

when he was 8 years old not knowing that it would inspire<br />

him to reach Mount Everest’s highest peak of 29,029 feet.<br />

He read the book “<strong>The</strong> Epic of Mount Everest: <strong>The</strong> Historic<br />

Account of Mallory's Expeditions,” written in 1926 by Sir<br />

Francis Younghusband.<br />

<strong>The</strong> book recounts George Leigh Mallory’s three separate<br />

expeditions to Mt. Everest in 1921, 1922 and 1924. Mallory<br />

vanished on that final expedition. His body was found<br />

in 1999.<br />

“I was captivated on it and did a book report on it,” said<br />

Guest, who is a mechanical engineer who works in industrial<br />

gases. “I was hooked. I wanted to climb Everest. When<br />

I was 12-13, I started hiking … ice and rock climbing.”<br />

His 35 years of experience were his conditioning for his<br />

great expedition up Everest, although the most recent trip<br />

wasn’t his first. He tried climbing the south side of Everest<br />

in 2000, but got injured before reaching the summit.<br />

“I failed because I blew my knee out,” Guest said. “I had<br />

to turn around and go down.”<br />

For his most recent journey, Guest said he chose the<br />

north side of the mountain, which proved to be more difficult.<br />

“I was motivated. I went on the other side this time,”<br />

Guest said. “I didn’t realize how much more dangerous the<br />

north side is.”<br />

<strong>The</strong> typical six- to eight-week journey took Guest exactly<br />

six weeks to complete. He left April 10, the start of his vacation<br />

from work. <strong>The</strong> people he summitted with started<br />

their journey in late March.<br />

“I had to do it faster,” he said. “I had to do it smarter.”<br />

Reaching the highest peak<br />

His vacation was scheduled to end May 21, but he didn’t<br />

quite make it.<br />

“I was a little over my holiday time, but my company forgave<br />

me,” he said.<br />

Guest began the journey with a friend of his from Canada,<br />

with whom he climbed Mount McKinley in Alaska last<br />

year.<br />

But he didn’t get to summit with his friend, because his<br />

friend wasn’t getting acclimated to the altitude as fast as<br />

Guest was.<br />

Everest is a deadly beast, and expeditioners must be prepared<br />

and careful when tackling it. Guest said he saw many<br />

people who didn’t get to complete their journey.<br />

“I came across a dead guy on the ropes at 28,700 feet,”<br />

Guest said. “<strong>The</strong>re are a lot of dead people littered on the<br />

slopes. <strong>The</strong>y’ve been there for one year, two years, five<br />

years, 30 years. Above 26,000 feet, they’re everywhere, I<br />

mean everywhere.”<br />

While climbing in the dark, Guest said he saw one man<br />

who they thought was a Chinese man who had died on the<br />

mountain recently. He came across the man who had his<br />

hand exposed, which is a sign of hypothermia.<br />

“When my headlight hit his hand, it bounced back like<br />

light hitting glass,” he said. “I said ‘I’m sorry. I’m sorry for<br />

your family.’”<br />

Most people who lose their lives above 26,000 feet are left<br />

there, because it’s not feasible for someone else to carry<br />

them down. Each climber has to be able to help himself to<br />

make it.<br />

“You’re in a very dangerous place. Everest is one dangerous<br />

mountain. It’s where no inexperienced climber should<br />

be,” Guest said. “You can’t be carried by anybody.”<br />

He continued his journey, and, at 9 p.m. May 21, he left the<br />

high camp to head for the summit.<br />

“I was climbing up to the top, and I thought we had left<br />

early,” he said. “Everyone was leaving early because the<br />

weather was collapsing; there was a big nasty storm coming<br />

on the 22nd in the late afternoon.”<br />

On the way up, Guest found himself in trouble. His oxygen<br />

mask froze, and he couldn’t breathe.<br />

“<strong>The</strong> valve froze up with ice. I couldn’t breathe. I was suffocating,”<br />

he said. “I wasn’t getting a lung full of air oxygen<br />

mixture. I was just getting pure oxygen. I wasn’t<br />

scared. I was concerned.”<br />

At first his Sherpa fixed him up with a new oxygen cylinder,<br />

but that wasn’t the problem. So the Sherpa used his hot<br />

breath to unfreeze the valve.<br />

“Just at the top, my oxygen system failed. <strong>The</strong> Sherpas<br />

SPECIAL<br />

gathered around me. <strong>The</strong>y gave me a new cylinder. I said<br />

‘that’s not it, I’ve got an iced-up check valve on my mask,’”<br />

he said. “So the Sherpa breathed through the hole in the<br />

mask, and I kinda joked about it because it was the worst<br />

breath I had smelled in my life. This guy probably hadn’t<br />

brushed his teeth in like 50 years.”<br />

As the ice chips hit his face, he kind of cringed about<br />

what he really thought the chips were.<br />

“Up there it’s a third of the atmosphere, and you’re not<br />

thinking right,” he said. “When he blew in the mask, all<br />

these ice chips hit me, but I thought he was eating a granola<br />

bar. I thought he was spitting food in my mask.”<br />

Just as he summitted, his mask froze again. But the pure<br />

sunlight at the Earth’s highest peak was all the help he<br />

needed.<br />

“<strong>The</strong> radiation is so intense at the high altitude, my mask<br />

defrosted,” he said.<br />

His stay at the top wasn’t a long one, because he saw impending<br />

danger in some clouds.<br />

“I looked over in the distance and saw some very high<br />

clouds in the distance. When you see bad high clouds at that<br />

altitude, it means high winds coming in,” he said, adding<br />

he spent 10-15 minutes taking pictures and headed back<br />

down.<br />

Just before one of the camps, the storm caught up to<br />

them.<br />

“Just above a camp, I got hit by the storm coming in,” he<br />

said, adding winds threw him and his Sherpa about 10 feet<br />

in the air. “We were just lifted off our feet and thrown into<br />

the rocks. <strong>The</strong> winds pinned us down. I said ‘we have to get<br />

back to our tents.’”<br />

That’s where their fuel, oxygen and water were.<br />

However, when they got there, they found that someone<br />

had stolen their oxygen tanks. But, luckily, his Sherpa, after<br />

a two-hour journey, found three oxygen tanks that he<br />

took, with permission.<br />

“He found a quarter of a butane canister so he could start<br />

on the stove,” Guest said. “He got a bag of ice and melted it,<br />

and we got two cups of water to drink. We had no food, but<br />

we didn’t need food. We hadn’t eaten in 24 hours. We just<br />

needed fluids.”<br />

<strong>The</strong> rest of the descent to the bottom was a quick one.<br />

“I had to rush back to get to an airstrip to fly back to the<br />

U.S.,” Guest said.<br />

A Mount Everest expedition isn’t a cheap one. Guest’s<br />

journey cost him about $23,000.<br />

<strong>The</strong>re were three Westerners, four Sherpas, one cook and<br />

two cook boys on his expedition.

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