postcosecha de productos hortofruticolas - Universidad Autónoma ...

3. Al segundo grupo se le pedirá observar cada muestra, describir antes y
después de probar.
4. Con las respuestas obtenidas, se contestara la pregunta no 2 del
Bibliografía
cuestionario
Arthey, V.D. 1975. Quality of horticultural products. New York:Halstead Press,
John Wiley & Sons. 228 p.
Bourne, M. C.1980. texture evaluation of horticultural crops. HortScience 15:51-
57.
Doyle, M.P. 1990. Fruit and vegetable safety-microbiological considerations.
HortScience 25:1478-1482.
Dull, G.G., G.S. Birth, and J.B. Magee. 1980. Nondestructive evaluation of
internal quality. HortScience 15:60-63.
Sharples, R.O. 1985. The influence of preharvest conditions on the quality of
Resultados
stored fruits. Acta Hort. 157:93-104.
Anote sus resultados
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