Biomanipulation du meunier noir (Catostomus commersoni)
Biomanipulation du meunier noir (Catostomus commersoni)
Biomanipulation du meunier noir (Catostomus commersoni)
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2+ (t=-I1.20 and -5.06, respectively, p0.05; Fig. 5) of brook trout.<br />
After the cessation of white sucker mass removal<br />
White sucker. In Lake Mastigou, the a posteriori test shows a significant decrease<br />
in the mean length ofindivi<strong>du</strong>als (t=3.97,p0.05; Fig. 5), but a significant decrease in length of 1 + indivi<strong>du</strong>als, as well<br />
as a significant increase in length of 3+ indivi<strong>du</strong>als, were observed (t=7.31 and -4.18,<br />
respective1y,p